Boisdale of Bishopsgate

Sin opiniones

Hasta 25 £

Europea moderna

Delicious Food - Live Music - Charismatic Decor

The clubby atmosphere, the excellent range of whiskies and fine cigars, the high-achieving British cooking, and the bubbling idiosyncrasies of the proprietor all blend brilliantly to make Boisdale a unique establishment. An outpost of the original Boisdale in Belgravia, the first floor is Alices Oyster Bar and Gallery, a new contemporary gallery concept with London’s finest selection of oysters, superb cocktails, a brilliant bar menu and an outstanding wine list. The lower ground floor is our new Speakeasy Restaurant with and extensive menu and live Jazz and Blues on Wednesday – Sunday.
The modern British menu heavily features fresh shellfish and oysters, and all ingredients are sourced wherever possible from Scotland. Try starter of venison terrine with spiced kumquat marmalade, main course of Angus ribeye and pud of raspberry cranachan with 15 year old Dalwhinnie. And we can definitely recommend the ha

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Información adicional

Ambiente
Casual elegante
Precio
Hasta 25 £
Cocinas
Europea moderna
Horarios
Mar 16:00–23:00 Mie 16:00–00:00 Jue, Vie 16:00–00:30 Sáb 17:00–00:30 Comida Dom 12:00–17:00
Número de teléfono
020 7283 1763
Página web
http://www.boisdale.co.uk/bishopsgate/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Philip Moore
Establecimiento del evento privado
The Piano Bar is a relaxing space with banquette and table seating. It offers an ideal location for a sit down lunch or dinner as well as canapé receptions and drinks parties. The McGonagall Room is tucked away in a corner of the main restaurant and can accommodate up to 44 guests on three long tables. The McGonagall Room, the Piano Bar and the Restaurant combined, can accommodate up to 110 guests for dinner parties during the week and at weekends. Please note that this room is not completley secluded from other diners. Please enquire about availability 020 7283 1763; info@boisdale-city.co.uk.
Contacto para el evento privado
Pamela Jones: 020 7283 1763

Ubicación
Swedeland Court, 202 Bishopsgate, London, EC2M 4NR
Zona
Liverpool Street
Esquina con la calle:
Liverpool Street Station
Parking details
Sin
Public transit
Liverpool Street Station
Entretenimiento
Tuesday: pianist 7.30pm - 9.30pmWednesday - Friday: pianist & double bass - 7.30pm - 9.30pm
Adicional
Almuerzo de fin de semana, Asientos en la barra, Baile, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Jardín de la cerveza, Mesa del chef, Promoción nocturna, Salón privado, Variedad, Vinos, Zona exterior para fumadores

Carta

Specials of the day - Please enquire for details & price

British Tapas - Small Sharing Plates

We recommend 2 to 3 sharing dishes per person

Marinated Spanish Olives2,95 GBP
Devonshire Crab7,50 GBP
brown crab butter, toasted sourdough
Dunkeld Smoked Salmon4,75 GBP
sourdough toast, lemon
Grilled Calçot Onions7,50 GBP
romesco & grilled sourdough
Triple Pork Sausages5,50 GBP
Bloody Mary ketchup
Beetroot Hummus5,50 GBP
soft goat's cheese, pickled walnuts & sourdough toast
Welsh Rarebit4,95 GBP
aged cheddar & Worcestershire sauce
Vietnamese Spring Rolls4,25 GBP
Asian dipping sauce
Goujons of Free-Range Chicken5,50 GBP
Crispy Breaded Whitebait4,75 GBP
aioli

Oysters

Mersea Island Rock, Essex
- Three7,50 GBP
Whitstable Native No2's, Kent
- Three12,00 GBP

A La Carte

Salads

Wild Rocket & Parmesan Salad8,00 GBP
aged balsamic vinegar & cold pressed virgin olive oil
Heritage Pickled Baby Beetroots & Endive Salad8,50 GBP
soft boiled Clarence court hens egg, horseradish, mustard
Avocado & Pomegranate Super Food Salad9,00 GBP
black quinoa, kale, honey & whole grain mustard dressing

First Courses

Scotch Broth8,50 GBP
long braised Highland lamb, pearl barley, croutons, garlic & saffron aioli
Mini Roast Dumfriesshire Blackface Haggis8,50 GBP
mashed potatoes & bashed neeps (Suggested Pairing: 2.5cl noggin of Chivas Regal 12yrs old an additional £6)
Dunkeld Scottish Oak Smoked Salmon14,50 GBP
multiple award-winning salmon from the Scottish Highlands
Warm Salad of Char-Grilled Squid & Calçot Onions12,50 GBP
early potatoes, rocket, romesco sauce
Seared Gibraltarian Yellow Fin Tuna, Wasabi & Black Bean Crust15,50 GBP
pickled white radish, miso dressing
Wild Highland Venison Carpaccio11,50 GBP
rocket, extra virgin olive oil, shaved Parmesan

Superb Hamburgers

Toppings: Melted cave-aged vintage cheddar cheese £1.50, Maple-glazed Ayrshire bacon £1.50, Avocado, corn & naga chilli relish £1.75, Fried Clarence Court hen's egg £2, Double up with an extra beef patty £3.75, Pan-fried foie gras £7.50

Classic8,95 GBP
lemon-tarragon mayo, dill pickles, red onion, beef tomatoes
Deluxe13,75 GBP
maple-glazed bacon, Béarnaise sauce, beer-battered onion rings, watercress
Inferno (Warning: Hot)12,50 GBP
smoked tomato, jalapeno, corn & naga chilli relish, avocado
Truffle18,50 GBP
black truffle mayonnaise, melted Taleggio cheese, roast field mushrooms

Main Courses

Roast Haunch of Highland Red Deer28,50 GBP
wild mushroom, sautéed watercress, malted parsnip puree, port jus
Roast Dumfriesshire Blackface Haggis16,50 GBP
mashed potatoes & bashed neeps (Suggested Pairing: 2.5cl noggin of Chivas Regal 12yrs old an additional £6)
Roast Supreme of Norfolk Chicken19,75 GBP
truffle-honey glazed Jerusalem artichokes, potato terrine, red wine sauce
Rigatoni Pasta, Wild Garlic & Cashew Pesto9,75 GBP
tenderstem broccoli, Kalamata olives, cold pressed olive oil
Roast Fillet of Wild Cod, Seaweed & Pearled Arborio Rice26,00 GBP
horseradish broth & sorrel oil
Roast Fillet of Orkney Salmon22,50 GBP
with rumbledethump rosti potatoes, sautéed kale, cockle & bacon vinaigrette
Slow Roast Rare Breed English Saddleback Pork21,00 GBP
mustard- potato puree, apple & cider gravy

The Boisdale Aberdeenshire Steaks

8oz Flat Iron (Rare or Medium Rare)18,75 GBP
full flavoured cut from the shoulder, firm texture
12oz Rib-Eye32,00 GBP
centre cut rib, flavourful, tender with good marbling, dry aged for 28 days
7oz Tournedos Fillet29,50 GBP
most tender of all our steaks, dry aged 21 days
21-22oz Porterhouse37,00 GBP
probably the best steak in the world! 28 day dry aged

Sauces & Accompaniments

Boisdale Bloody Mary Ketchup2,00 GBP
Fried Clarence Court Hen's Egg2,00 GBP
Black Truffle Mayonnaise3,00 GBP
Béarnaise Sauce3,00 GBP
Green Peppercorn Sauce3,00 GBP
Wild Scottish Chanterelle7,50 GBP
mushroom sauce
Pan-Fried Foie Gras7,50 GBP

Sides

Thick Cut or Matchstick Chips
- Small3,50 GBP
- Large4,75 GBP
Creamy Mashed Potatoes4,00 GBP
Mixed Leaf Salad4,25 GBP
Truffle, Rosemary & Parmesan Chips4,95 GBP
Minted New Potatoes4,00 GBP
Roasted Tenderstem Broccoli, Pine Nuts & Lemon6,50 GBP
Wilted or Creamed Spinach5,75 GBP
Vegetables of the Day
- Market Price

Preguntas frecuentes

Boisdale of Bishopsgate permite hacer pedidos para llevar por teléfono llamando al 020 7283 1763.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Cerrado permanentemente

Este restaurante ha cerrado permanentemente.

Pide a domicilio o para llevar

Swedeland Court, 202 Bishopsgate, London, EC2M 4NR

Información adicional

Esquina con la calle:
Liverpool Street Station
Zona
Liverpool Street
Horarios
Mar 16:00–23:00 Mie 16:00–00:00 Jue, Vie 16:00–00:30 Sáb 17:00–00:30 Comida Dom 12:00–17:00
Precio
Hasta 25 £
Cocinas
Europea moderna
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Sin
Public transit
Liverpool Street Station
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Philip Moore
Entretenimiento
Tuesday: pianist 7.30pm - 9.30pmWednesday - Friday: pianist & double bass - 7.30pm - 9.30pm
Adicional
Almuerzo de fin de semana, Asientos en la barra, Baile, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Jardín de la cerveza, Mesa del chef, Promoción nocturna, Salón privado, Variedad, Vinos, Zona exterior para fumadores

Página web
http://www.boisdale.co.uk/bishopsgate/
Número de teléfono
020 7283 1763
Establecimiento del evento privado
The Piano Bar is a relaxing space with banquette and table seating. It offers an ideal location for a sit down lunch or dinner as well as canapé receptions and drinks parties. The McGonagall Room is tucked away in a corner of the main restaurant and can accommodate up to 44 guests on three long tables. The McGonagall Room, the Piano Bar and the Restaurant combined, can accommodate up to 110 guests for dinner parties during the week and at weekends. Please note that this room is not completley secluded from other diners. Please enquire about availability 020 7283 1763; info@boisdale-city.co.uk.
Contacto para el evento privado
Pamela Jones: 020 7283 1763

Boisdale of Bishopsgate

Cerrado permanentemente

Pide a domicilio o para llevar

Hay más por explorar

Información adicional

British Tapas - Small Sharing Plates

Marinated Spanish Olives2,95 GBP

Devonshire Crab7,50 GBP

Dunkeld Smoked Salmon4,75 GBP

Grilled Calçot Onions7,50 GBP

Triple Pork Sausages5,50 GBP

Beetroot Hummus5,50 GBP

Welsh Rarebit4,95 GBP

Vietnamese Spring Rolls4,25 GBP

Goujons of Free-Range Chicken5,50 GBP

Crispy Breaded Whitebait4,75 GBP

Oysters

Mersea Island Rock, Essex

Whitstable Native No2's, Kent

A La Carte

Salads

Wild Rocket & Parmesan Salad8,00 GBP

Heritage Pickled Baby Beetroots & Endive Salad8,50 GBP

Avocado & Pomegranate Super Food Salad9,00 GBP

First Courses

Scotch Broth8,50 GBP

Mini Roast Dumfriesshire Blackface Haggis8,50 GBP

Dunkeld Scottish Oak Smoked Salmon14,50 GBP

Warm Salad of Char-Grilled Squid & Calçot Onions12,50 GBP

Seared Gibraltarian Yellow Fin Tuna, Wasabi & Black Bean Crust15,50 GBP

Wild Highland Venison Carpaccio11,50 GBP

Superb Hamburgers

Classic8,95 GBP

Deluxe13,75 GBP

Inferno (Warning: Hot)12,50 GBP

Truffle18,50 GBP

Main Courses

Roast Haunch of Highland Red Deer28,50 GBP

Roast Dumfriesshire Blackface Haggis16,50 GBP

Roast Supreme of Norfolk Chicken19,75 GBP

Rigatoni Pasta, Wild Garlic & Cashew Pesto9,75 GBP

Roast Fillet of Wild Cod, Seaweed & Pearled Arborio Rice26,00 GBP

Roast Fillet of Orkney Salmon22,50 GBP

Slow Roast Rare Breed English Saddleback Pork21,00 GBP

The Boisdale Aberdeenshire Steaks

8oz Flat Iron (Rare or Medium Rare)18,75 GBP

12oz Rib-Eye32,00 GBP

7oz Tournedos Fillet29,50 GBP

21-22oz Porterhouse37,00 GBP

Sauces & Accompaniments

Boisdale Bloody Mary Ketchup2,00 GBP

Fried Clarence Court Hen's Egg2,00 GBP

Black Truffle Mayonnaise3,00 GBP

Béarnaise Sauce3,00 GBP

Green Peppercorn Sauce3,00 GBP

Wild Scottish Chanterelle7,50 GBP

Pan-Fried Foie Gras7,50 GBP

Sides

Thick Cut or Matchstick Chips

Creamy Mashed Potatoes4,00 GBP

Mixed Leaf Salad4,25 GBP

Truffle, Rosemary & Parmesan Chips4,95 GBP

Minted New Potatoes4,00 GBP

Roasted Tenderstem Broccoli, Pine Nuts & Lemon6,50 GBP

Wilted or Creamed Spinach5,75 GBP

Vegetables of the Day

Preguntas frecuentes

¿Ofrece Boisdale of Bishopsgate servicio para llevar o a domicilio a través de OpenTable?

¿Boisdale of Bishopsgate acepta reservas actualmente?

Cerrado permanentemente

Pide a domicilio o para llevar

Información adicional