Bistro Viz

5.0

848 opiniones

Entre 31 y 50 $

De la granja a la mesa

Joya del vecindario
Ideal para vinos refinados
Ideal para comidas en la terraza

The patio is tented and heated- and well-behaved dogs are welcome!
Today is our Final Final, post-regular day of business as the building owners want... and NDA!
The menu is eclectic, and seasonal, with 100% organic produce and wild or sustainably raised meats.
The concise, superbly curated wine list features over 35 wines by the glass as well as a rotating list of rarer wines by the bottle. Please enjoy your personal bottles at home; we do not open outside bottles.
To-go wines are 40-55% off restaurant prices.

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Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
De la granja a la mesa, Americana contemporánea, Californiana
Horarios
Cena Jue–Dom 17:00–21:00
Número de teléfono
(415) 902-9084
Página web
https://bistroviz-sananselmo.com/menu/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante

Ubicación
115 San Anselmo Ave, San Anselmo, CA 94960
Zona
San Anselmo
Esquina con la calle:
Belle Ave
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Baños unisex, Cervezas, Comida al aire libre, Comida para llevar, Mesas en la terraza, Vinos, Vista

Lo que opinan 848 comensales

Valoraciones y opiniones generales

5.0

5 según las valoraciones recientes

4,9Comida
4,9Servicio
4,7Ambiente
4,6Calidad/precio

Ruido • Moderado

848 opiniones

DT
DTMV
San Francisco
41 opiniones
VIP
5.0
41 opiniones
Fecha de la visita: 30 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food is better than ever at Bistro Viz. The Alaskan halibut in a savory broth was outstanding. Chef Soo Young elevates seafood, especially including her scallops, to something special. The service and the ambiance are always warm, helpful and pleasant.
¿Te ha parecido útil?
L
Laura
San Francisco
61 opiniones
4.0
61 opiniones
Fecha de la visita: 17 de junio de 2024
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 3
Small but great menu and wine choices! Food preparation and presentation was a 4+.! Owner chef is deeply involved in the service and management of the restaurant as she was both our waitress Occasionally server and busboy she had one other what appeared to be regular waiter and 3 busboy /servers possibly in training. It was madly busy night. In spite of chefs divided tasks the oyster chowder, fried squid small plates , Lobster shrimp noodles and Halibut special large plates were very very good (esp fish) and in portions so generous we could extend savoring the moment the following day! We had sorbet (too large a portion and creative recipe but a bit too heavy for my taste and apple crisp - excellent clean sliced apples with great crisp topping fruit still had crunch but cooked with vanilla ice cream! Yummy! Wine list was extensive a most sll avsilable by glass. Outdoor seating pleasant but cool on a windy night so opted for inside. A bit too dark and old country in appearance indoors but cozy. Apparently frequented by neighbor diners who were familiar with both each other and chef! Street parking not a problem Definitely will return! Thanks for discovery for high end eating spot in Marino add to slim list
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R
Robert
San Francisco
10 opiniones
5.0
10 opiniones
Fecha de la visita: 9 de junio de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Probably the best place I have been to in Marin County in the past ten years. Good food, great service, everything you could ask for
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j
jedshelley
San Francisco
87 opiniones
5.0
87 opiniones
Fecha de la visita: 7 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
unusual menu with very personalized service. Everything was excellent and a big wine list!
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OT
Comensal de OpenTable
San Francisco
1 reseña
5.0
1 reseña
Fecha de la visita: 31 de mayo de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing experience. Eric was great with perfect recomendations. Looking forward to going back.
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M
Msmaryn
San Francisco
12 opiniones
VIP
5.0
12 opiniones
Fecha de la visita: 20 de mayo de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is one of our favorite local spots to din. Soo is warm, friendly and a very talented chef! Erich is also warm, knows the incredible wine selection and has a welcome sense of humor. We love eating on the patio in any season. You will not be disappointed! A personal favorite of mine are the fish tacos!! It's a lovely stroll down San Anselmo Ave on a warm summer night. If you drive, it's easy to park. Try it! You won't be disappointed.
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OT
Comensal de OpenTable
Costa Central
2 opiniones
5.0
2 opiniones
Fecha de la visita: 29 de abril de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a fantastic Sunday dinner with excellent wines. Every course was done perfectly, with deep flavors and no attempt to force the combination of ingredients. The result was a beautiful and natural coming together of texture and taste. Bravo to the young female chef. The seared yellowtail with wasaby grains was spectacular!
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MV
MVdiner
San Francisco
8 opiniones
VIP
5.0
8 opiniones
Fecha de la visita: 20 de abril de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Outstanding food. Our 3rd time here and each has been memorably great. If you haven't been, it's a must try.
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OT
Comensal de OpenTable
San Francisco
31 opiniones
5.0
31 opiniones
Fecha de la visita: 20 de abril de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had a fantastic dinner; Sat outside on the covered patio on a cool night with heaters when needed. The dinner and service was great like on all the previous visits. The food prepared by owner, chef and wine expert Soo Young is always outstanding and takes advantage of seasonal produce, seafood and other proteins.We started with tempura-like presentation of fresh vegetables. The batter was very light and crispy. Then we had the Lobster Garlic Noodles. Am I glad we did! This version had very fresh lobster and shrimp with a bit of a background spicy kick that really made the dish sparkle. It was not only very good but was a generous serving. Had enough to take home for a snack or appetizer the next day. The dish was very flavorful and cooked perfectly. Also had the Big Dinner Salad that included asparagus, fennel, watermelon radishes, little gems, arugula, pickled onion and frisée. One of us has a shellfish allergy so the gulf prawns were replaced by two juicy and crisp chicken thighs. Again, very fresh produce, expertly cooked chicken thighs and a huge portion. This was a real dinner salad. For dessert we ended the excellent meal with the apple crisp with vanilla ice cream. The crisp included an extra of grilled pears on top. A nice touch! It was excellent and easily shared by two. The wine list is one of the best in Marin County and beyond. Not only is it excellently put together by Soo Young, there are over 35 wines by the glass. This makes the dinners even more exciting in that you can have different high-quality wines as you course through your meal. And if you need help deciding on a wine, just ask and they will help with suggestions to fit your palate and the meal. Both Soo Young, the chef and wine expert, and Erich, who does most everything else are excellent, friendly and hosts. They clearly enjoy what they are doing. A restaurant to have dinner any day of the week or for special occasions. They will make it special for you💫
¿Te ha parecido útil?
AM
AaronM
San Francisco
1 reseña
3.0
1 reseña
Fecha de la visita: 14 de abril de 2024
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 4
Food was not cooked well, the outer layer was crumbly and delicious but was undercooked inside.
Bistro VizRespondió el 14 de abril de 2024
Hi Aaron- Is it possible you're reviewing a different restaurant? You had the salmon and flat iron with a fennel salad- none of the dishes has any kind of crumb, or any kind of "outer layer"
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Preguntas frecuentes

Bistro Viz permite hacer pedidos para llevar por teléfono llamando al (415) 902-9084.

Bistro Viz tiene una valoración de 5 estrellas de 848 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Cerrado permanentemente

Este restaurante ha cerrado permanentemente.

Pide a domicilio o para llevar

115 San Anselmo Ave, San Anselmo, CA 94960

Zonas

Información adicional

Esquina con la calle:
Belle Ave
Zona
San Anselmo
Horarios
Cena Jue–Dom 17:00–21:00
Precio
Entre 31 y 50 $
Cocinas
De la granja a la mesa, Americana contemporánea, Californiana
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Acceso para silla ruedas, Baños unisex, Cervezas, Comida al aire libre, Comida para llevar, Mesas en la terraza, Vinos, Vista

Página web
https://bistroviz-sananselmo.com/menu/
Número de teléfono
(415) 902-9084

Bistro Viz

Cerrado permanentemente

Pide a domicilio o para llevar

Hay más por explorar

Zonas

Información adicional

Carta

Lo que opinan 848 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Ofrece Bistro Viz servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de Bistro Viz?

¿Bistro Viz acepta reservas actualmente?

Cerrado permanentemente

Pide a domicilio o para llevar

Zonas

Información adicional