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  5. Fitzroy
Bistro Sou Sou, Fitzroy, AU-VIC

Bistro Sou Sou

4.5
4,5
133 opiniones
Entre 41 y 100 $A
Francesa
  • Romántico
  • Genial para ocasiones especiales
  • Joya del vecindario
Formally Madame Sousou, Bistro Sousou is situated in Gertrude Street Fitzroy. A Parisian oasis serving simple yet delicious French cuisine. The dining room is intimate and warm with echos of Paris. The venue has a great out door space plus a room upstairs for private events. Enjoy a drink starting from 4pm.

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Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 41 y 100 $A
  • Cocinas
    Francesa
  • Horarios
    Mar–Sáb 17:00–22:30
  • Número de teléfono
    (03) 9417 0400
  • Opciones de pago
    Mastercard, Visa
  • Dress code
    Informal y elegante
  • Zona
    Fitzroy
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    Tram
  • Adicional
    Admite la entrada de perros, Banquete, Bar completo, Cócteles, Comida al aire libre, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Salón privado, Vinos

Lo que opinan 133 comensales

Valoraciones y opiniones generales

4.5
4,5 según las valoraciones recibidas
  • 4,5Comida
  • 4,4Servicio
  • 4,6Ambiente
  • 4,3Calidad/precio

RuidoEnergético

133 opiniones
  1. Alwojo24

    Montreal

    7 opiniones

    4.0

    7 opiniones

    Fecha de la visita: 6 de abril de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    Decor needs a bit of upkeep- plater peeling off the ceiling!

    ¿Te ha parecido útil?

  2. Stewie

    Melbourne

    2 opiniones

    4.0

    2 opiniones

    Fecha de la visita: 1 de febrero de 2024

    1. Global 4
    2. Comida 2
    3. Servicio 4
    4. Ambiente 4
    A very nice little bistro in a bustling part of town. The Fitzroy ambiance was excellent and the staff were very nice. The menu is "fancy french" and fairly pricey so I chose it for a special night. We had snails for entree which were very good, and cooked perfectly. They came in a delicious garlic butter which had crusted and caramelised beautifully so we scraped it up with crusty bread. Mains were not so good. I had coq au vin which was watery and more like a soup than a casserole/stew. It had a few small bits of chicken, 3 potatoes, carrots in a pale broth. I'm no expert but I was expecting a rich sauce and a hearty meal. It was disappointing. We had a side of petit pois/peas which were pretty good. My friend had a steak, medium rare with chips. It was over $40 so I would have expected something better but it was plain steak and chips. The steak knife provided was little more than a butter knife, and not up to the task. I asked for a new/better one but they brought another just the same. My friend (a teenager) couldn't manage and started to eat with her hands. I had a go and was able to cut it up for her but it was pretty tough. She ate it all though and said it was okay. All in all, a bit under par for a special night out. Okay, but can't say I'd recommend it.

    ¿Te ha parecido útil?

  3. Comensal de OpenTable

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 9 de diciembre de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Very friendly and welcoming staff. The food was excellent and well prepared. This has been my 3rd or 4th time at the bistro and not the last. We will be back for sure.

    ¿Te ha parecido útil?

  4. ChristineH

    Melbourne

    2 opiniones

    4.0

    2 opiniones

    Fecha de la visita: 9 de septiembre de 2023

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    Lovely little spot for a date night. We enjoyed a chicken pate, baked Camembert and steak and frites. With some beautiful wine.

    ¿Te ha parecido útil?

  5. MaxG

    Melbourne

    1 reseña

    1.0

    1 reseña

    Fecha de la visita: 25 de agosto de 2023

    1. Global 1
    2. Comida 1
    3. Servicio 2
    4. Ambiente 1
    Bistro Sousous - [ ] -undercooked roast potatoes - [ ] -bad old wine - [ ] Overcooked duck - [ ] Duck tasted more like Peking - [ ] Steak tartare with no flavour of meat, only vinegar and the sauce underneath - [ ] Stale baguette - [ ] Total lack of any ambience with random music that’s too loud

    A 1 persona le ha parecido útil

  6. Comensal de OpenTable

    Nueva York

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 22 de abril de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing food and atmosphere. You won’t be disappointed

    ¿Te ha parecido útil?

  7. Comensal de OpenTable

    VIP

    Melbourne

    2 opiniones

    1.0

    2 opiniones

    Fecha de la visita: 6 de abril de 2023

    1. Global 1
    2. Comida 1
    3. Servicio 2
    4. Ambiente 3
    One of the worst dinning experiences I’ve have in my life. I’ve been to this restaurant 3 times in the past 8 months and this will be the last. I went with my partner and her parent who were visiting from interstate for a birthday. It stated well, the wait staff were friendly and engaging to begin with. Whilst ordering I asked about the chataeubriand, which I have ordered on every occasion I have been here. I asked the waitress if they use the tenderloin ( eye fillet) of beef which is the cut that is always used for this dish she assured me they did. I explained last time I was here they served 2 sirloin steaks on top of each other instead of the fillet. We ordered 2 chateaubriand at $99 each. We received 2 sirloin steaks that would have been 350grams with beans and potatoes, if I wanted to order the sirloin I would have ordered the sirloin. I spoke to the waiter and pointed out to him that they have used the wrong cut of meat. He left and a few minutes later the chef came out in an aggressive and intimidating manner to tell us that a chateaubriand is a sirloin and I didn’t know what I was talking about in so many words. His intimidating manner changed the energy on our table and we couldn’t wait to leave. The steak they served us was tough and chewy, the dish itself was terrible. The waiter returned at some point later with 4 thinly slices pan fried pieces of eye fillet as an attempt at service recovery. I have worked in the hospitality industry, travel extensively, have spent plenty of time in France due to my job and dine out for dinner 3 to 4 times a week for dinner . The waiter apologised when we left, I explained to him that I didn’t appreciate being gas lit in public manner by an aggressive chef. We though we had found a hidden gem and had enjoyed our previous experiences dinning here, it has a good atmosphere, is unpretentious and is quaint, the food was good on our first visit and declined on every other visit.

    A 2 personas les ha parecido útil

  8. Comensal de OpenTable

    Melbourne

    13 opiniones

    4.0

    13 opiniones

    Fecha de la visita: 31 de diciembre de 2022

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Fabulous food. Super friendly service despite being under staffed. The patience is worth it. Lovely vibe.

    A 1 persona le ha parecido útil

  9. KaytiM

    Victoria

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 20 de diciembre de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Your staff are exemplary and the foodwas out of this world!

    ¿Te ha parecido útil?

  10. CraigA

    Melbourne

    8 opiniones

    5.0

    8 opiniones

    Fecha de la visita: 23 de septiembre de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great classic French bistro fare. Excellent service and good wine selection. Highly recommend.

    ¿Te ha parecido útil?

Preguntas frecuentes

Bistro Sou Sou tiene una valoración de 4,5 estrellas de 133 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?
Reclame este listado
Google Map para Bistro Sou Sou

153 Gertrude St, Fitzroy, AU-VIC 3065

Zonas

Información adicional

  • Zona
    Fitzroy
  • Horarios
    Mar–Sáb 17:00–22:30
  • Precio
    Entre 41 y 100 $A
  • Cocinas
    Francesa
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    Tram
  • Opciones de pago
    Mastercard, Visa
  • Adicional
    Admite la entrada de perros, Banquete, Bar completo, Cócteles, Comida al aire libre, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Salón privado, Vinos
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  • Condiciones de uso
  • Aviso legal
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  • Preferencias de cookies
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