Appetizers
East Coast Seafood Chowder
with yuzu oil and grilled bread
- Cup8,00 CAD
- Bowl14,00 CAD
Peel & Eat Shrimp Bucket18,00 CAD
house four-chili cocktail sauce
Warm Lobster, Crab & Artichoke Dip19,00 CAD
with toasted baguette
Crispy Calamari16,00 CAD
fresh mint, cucumber, red radish, onion & lemon caper aioli
Fresh BC Mussels22,00 CAD
steamed with white wine, leek and creamy green curry
Crab & Bay Shrimp Cakes21,00 CAD
kimchi aioli and house slaw
Fried Frog Legs18,00 CAD
tossed with salt and pepper with a side of fries and lemon caper aioli
Seafood Platter26,00 CAD
smoked salmon, cured arctic char, trout pate, smoked tomato chutney, seared scallops, and beer battered prawns with lemon caper aioli
Salads & Dockside Plates
Warm Nicoise Salad18,00 CAD
Albacore tuna, baby potatoes, oven dried olives, golden beets and crispy white anchovies
Crab & Butter Lettuce Salad18,00 CAD
with spicy sprouts, cherry tomatoes and a grapefruit buttermilk dressing
House Maple Smoked Salmon Salad
on greens, radicchio and cucumbers with a seaweed vinaigrette
- Half Size10,00 CAD
- Full18,00 CAD
Fish Tacos (3)21,00 CAD
sauteed red snapper on corn tortillas with guacamole, tomato, mango salsa and a sriracha lime aioli
Wild Rose Ale Fish & Chips22,00 CAD
beer battered red snapper with chips and lemon caper mayo
Shrimp & Asparagus Lasagna28,00 CAD
White Bay Shrimp with wild mushroom, gouda, truffle cream, grilled bread & side salad
Lamb & Lobster Burger29,00 CAD
with 1.5 oz of Lobster, Cambozola, guacamole, oven dried tomato mango salsa and potato wedges
Oyster Bar
Baked Oysters22,00 CAD
daily hot oyster feature
East & West Coast Oysters
Premium variety with house ponzu, caper anchovy mignonette and four chili cocktail sauce
- each3,75 CAD
Fresh Shucked Oyster Special
Available all day every Monday Only. Buy 1 Get 1 Free
Mains
Seafood Pot Au Feu28,00 CAD
hot saffron broth with seafood medley, mixed vegetables and grilled bread
Butter Chicken & Lobster36,00 CAD
curry hot pot with roasted broccoli, ginger steamed rice and naan
Pan Roasted Manitoba Walleye34,00 CAD
with wilted spinach, pine nuts and crispy boar bacon on sour cream chive mashed potatoes
Pan-seared Organic Pacific Salmon34,00 CAD
with a crab beurre blac, chimichurri and roast potatoes
Pistachio Crusted Arctic Char34,00 CAD
with sun dried olive truffle butter and mushroom herb risotto
Oven Roasted Atlantic Cod34,00 CAD
on grilled asparagus and steamed ginger rice, topped with lobster and smoked tomato chutney
Desserts
Handmade exclusively in-house
Maple Bourbon Pecan Pie12,00 CAD
praline, vanilla bean mousse and house caramel
Orange Creme Caramel11,00 CAD
with field berries and a vanilla bean mousse
Flourless Chocolate Hazelnut Ganache Torte12,00 CAD
with raspberry coulis
Lemon Lavender Shortbread Tart11,00 CAD
field berries and vanilla bean mousse