Starter Tapas
Almendras Fritas3,90 GBP
Golden Spanish almonds fried in olive oil.
Aceitunas Manzanilla3,90 GBP
Spanish Manzanilla olives.
Pan Fresco con Ali-Oli4,50 GBP
Fresh bread served with homemade garlic mayonnaise.
Pan Ca'San Juan4,50 GBP
Rustic toasted bread served with tomato sauce made with vegetables and olive oil.
Mojete con Ventresca7,50 GBP
Murcian dish of eggs, tomato and tuna belly, dressed with olive oil and served with bread for dipping.
Papas Bravas4,50 GBP
Crispy-fried potatoes with ham brava sauce made in the traditional Madrid style.
Meat Tapas
Jamon Iberico11,90 GBP
Carved Ibérico ham from Salamanca, cured for 12 months in a bodega.
Chistorra en Sidra Gallega8,50 GBP
Special thin chorizo cooked in Galician handcrafted cider.
Croquetas San Juan8,50 GBP
Béchamel croquettes (4 units) made with free-range chicken and jamón.
Conjundo Trufado7,90 GBP
Majorcan sausage (4 units) with sobrasada, and fried quail eggs drizzled with truffle oil.
Saquitos de Cordero8,50 GBP
Roasted pulled lamb (4 units) served in pastry parcels on a base of a reduced Tempranillo wine.
Carrilleras de Ternera8,90 GBP
Slow-cooked beef cheeks in homemade gravy, topped with crispy fried leeks.
Solomillo Braseado9,90 GBP
Pan-fried, diced fillet steak is served on a bed of white wine-cooked potatoes, known as (Patatas Panaderas).
Fish Tapas
Salazon de Bonito8,50 GBP
Salted bonito served on tomato, drizzled with PX balsamic cream and accompanied by fresh cheese.
TImbal de Salmon y Marisco9,50 GBP
Home-cured salmon, octopus and shrimp, served with a sweet and tangy lemon vinaigrette.
Boquerones en Vinagre7,50 GBP
Anchovies topped with filled olives and marinated in virgin olive oil, seasoned with garlic.
Chipirones Fritos9,50 GBP
Deep-fried baby squid coated in thin, crispy layer of flour.
Mejillones en Tomate8,50 GBP
Mussels in a lightly spiced tomato sauce made with Spanish sherry.
Gambas Pil-Pil8,90 GBP
Hot chili and garlic peeled tiger prawns (6 units).
- Unit1,50 GBP
Pulpo a la Gallega12,90 GBP
Octopus cooked and served in the Galician way with paprika on a bed of potatoes.
Veg Tapas
Papas Ali-Oli4,50 GBP
Crispy-fried potatoes served with home-made garlic mayonnaise.
Queso Frito7,50 GBP
Spanish fresh cheese fried and served with home-made tomato jam.
Pimiento de Padron6,90 GBP
Pan-fried tiny peppers from Galicia, sprinkled with Maldon salt.
Pisto de Queso de Cabra Gratinado6,90 GBP
Slow-cooked aubergines, tomatoes, courgettes, onions, and peppers topped with caramelised goat's cheese.
Espinacas con Garbanzos & Hummus6,90 GBP
Spinach with chickpeas & potatoes topped with hummus and black olives.
Queso Manchego5,90 GBP
Con Membrillo - Manchego cheese served with Spanish quince jelly (membrillo) and sultanas.