Emblema

Bad Idea

50 $ o más

Bar de Vinos

Haz una reserva

2 personas

28 feb 2025

23:00

Comprobar disponibilidad

Ahora mismo, no hay disponibilidad en línea para la hora indicada ni en las dos horas y media anteriores o posteriores.¿Hay alguna otra opción que te venga bien?

Reservado 35 veces hoy

Innovador
Ideal para vinos refinados
Genial para ocasiones especiales

Bad Idea is East Nashville's buzziest new restaurant from Sommelier Alex Burch and Executive Chef Colby Rasavong. It was honored as one of the 50 Best Restaurants in America in 2024 by the New York Times. New York Times food writer Brett Anderson remarks “Bad Idea may well be what many seasoned diners thought when they heard there was a wine bar specializing in envelope-pushing Lao food opening inside an East Nashville church. But given the level of cooking here, the name turned out to be a self-aware joke, rather than a
self-own…[Rasavong] invests the weight of his life experience in food that stretches the boundaries of
Southeast Asian cooking to the edge of Appalachia. And the wine list is wise beyond this restaurant’s
years, mixing tantalizing obscurities, affordable crowd pleasers and connoisseur selections you’ll rarely
find poured by the glass.” Bad Idea was also named a semifinalist for Best New Restaurant in the 2025 James
Beard Awards.

Por qué son un Emblema

Del equipo editorial de OpenTable: Chef Colby Rasavong leans on his Lao heritage at this one-of-a-kind East Nashville wine bar that Bon Appétit dubbed one of its most eagerly anticipated openings in 2023. Sommelier Alex Burch's exciting, global wine list, which includes selections from South Africa, Hungary, and Portugal, sets the stage for Rasavong's ever-changing menu. Expect inventive dishes like a sausage roll with Calabrian chiles and lemongrass, mushroom tartare, and pot pie and noodle soup all served in a spacious bi-level former church with arched windows overlooking the street. The New York Times named Bad Idea one of its 50 favorites around the country in 2024.

Información adicional

Ambiente
Informal
Precio
50 $ o más
Cocinas
Bar de Vinos, Laosiana, De la granja a la mesa
Horarios
Diario 17:00–00:45
Número de teléfono
(629) 729-4332
Página web
http://www.badideanashville.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Establecimiento del evento privado
Enjoy a semi-private experience in our mezzanine.Overlooking our beautiful dining room, our mezzanine can be the perfect gathering place for up to 30 people!Email Events@badideanashville.com

Ubicación
1021 Russell St, Nashville, TN 37206
Zona
Este de Nashville
Parking details
Sin
Adicional
Acceso para silla ruedas, Bar / Sala pública, Cargo por descorche, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vegana, Vinos

Lo que opinan 56 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,5Comida
4,7Servicio
4,7Ambiente
4,2Calidad/precio

Ruido • Moderado

Destaca en

Nashville
Innovador
Nashville
Ideal para vinos refinados
Nashville
Innovador
Nashville
Ideal para vinos refinados

56 opiniones

OT
Comensal de OpenTable
Cincinnati
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great wine list, creative food, and a very cool space
¿Te ha parecido útil?
A
Aleksandra
Miami
11 opiniones
1.0
11 opiniones
Comieron hace 2 días
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Everything about this restaurant truly lives up to its name—a bad idea from start to finish, including the menu, service, and atmosphere. We did the Prix Fixe menu collaboration with Iggy, which turned out to be an absolute disaster. The entire meal was shareable, yet completely flavorless. From the underwhelming truffle dish (plate was under the heat lamp too long so came out dry/ hard crusted pasta) to the overcooked and cold foie gras, and the baffling decision to put caviar on a cold cake, every course felt like a mistake. The service was just as disappointing. When we arrived, several employees at the bar made eye contact with us but did nothing—no greeting, no acknowledgment. Our waitress simply dropped off the food without so much as an explanation or interaction. For a $300 price tag, this experience was nothing short of outrageous. A total disappointment that I wouldn’t recommend to anyone.
¿Te ha parecido útil?
T
Trent
Cincinnati
2 opiniones
4.0
2 opiniones
Comieron hace 2 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 5
This was a fun collaboration, but I would have appreciated more discussion with the collaborating chefs and staff about the courses and pairings.
¿Te ha parecido útil?
P
Pamela
Nashville
47 opiniones
5.0
47 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The collaboration of talent between Ryan Poli from Iggy's and Bad Idea was amazing. Every bite was truly fabulous. The wine pairing was exceptional as well. So glad that we had this unique opportunity and experience!
¿Te ha parecido útil?
D
Danni
Surrey
2 opiniones
2.0
2 opiniones
Comieron hace 4 días
1. Global 2
2. Comida 4
3. Servicio 2
4. Ambiente 3
For such a beautiful space its unfortunate that the staff make no effort to dress well. We had a pretty arrogant server take our drink order and just overall didnt feel like the experience was what we were hoping or expecting so we ordered one small plate (really delicious) and decided to leave early. A better cocktail list would be good too.
A 1 persona le ha parecido útil
j
jenni
VIP
Nashville
3 opiniones
5.0
3 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Flavorful food. Attentive staff. Great ambiance. Highly recommend the potato dish.
¿Te ha parecido útil?
T
Tommaso
VIP
México
6 opiniones
2.0
6 opiniones
Comieron hace 7 días
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
It all went ok (not amazing at all, but not bad either) until we got to the mains. Extremely pricey, not big enough, and accompanied by inexplicably small portion of the cabbage side & the sauces (and too much salad). The fried fish in particular earned the dubious honor of being called "the worst price quality ratio I've ever seen" by my friend. (And we live in NYC!) But it was earned: $70 for a few pieces of fried fish. Incredible.
¿Te ha parecido útil?
P
Perry
Nashville
2 opiniones
4.0
2 opiniones
Fecha de la visita: 21 de febrero de 2025
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 5
Waitress was too pushy on amount of dishes to order. She also took a while to take our drink order. Slightly unprofessional/not the vibe I’m looking for when visiting a restaurant of such prestige Food was freakin awesome! Little too spicy, and order damn hot at Hattie B’s On the reg Incredible atmosphere and space! Overall, great night!
¿Te ha parecido útil?
T
Tim
Minneapolis
1 reseña
3.0
1 reseña
Fecha de la visita: 15 de febrero de 2025
1. Global 3
2. Comida 1
3. Servicio 3
4. Ambiente 5
The ambiance was very nice. Food was not tasty. I couldn't identify what I was eating. It was supposed to be yellow fin tuna.
¿Te ha parecido útil?
D
Drew
Nashville
1 reseña
5.0
1 reseña
Fecha de la visita: 15 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was an experience! Small portions as they value ambience, wine and delicately built plates. Server Callan was amazing, the owner came by to show us our chosen wine - AJ Adam. Would recommend getting multiple small plates with one large entree. Going back again soon! Only downfall in my opinion was parking - highly trafficked area and may have to park down street, not a big deal though!
¿Te ha parecido útil?

Preguntas frecuentes

Bad Idea tiene una valoración de 4,5 estrellas de 56 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

28 feb 2025

23:00

Comprobar disponibilidad

Ahora mismo, no hay disponibilidad en línea para la hora indicada ni en las dos horas y media anteriores o posteriores.¿Hay alguna otra opción que te venga bien?

Reservado 35 veces hoy

1021 Russell St, Nashville, TN 37206

Información adicional

Zona
Este de Nashville
Horarios
Diario 17:00–00:45
Precio
50 $ o más
Cocinas
Bar de Vinos, Laosiana, De la granja a la mesa
Ambiente
Informal
Dress code
Ropa informal
Parking details
Sin
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Acceso para silla ruedas, Bar / Sala pública, Cargo por descorche, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vegana, Vinos

Página web
http://www.badideanashville.com/
Número de teléfono
(629) 729-4332
Establecimiento del evento privado
Enjoy a semi-private experience in our mezzanine.Overlooking our beautiful dining room, our mezzanine can be the perfect gathering place for up to 30 people!Email Events@badideanashville.com

Bad Idea

Haz una reserva

Por qué son un Emblema

Información adicional

Carta

Lo que opinan 56 comensales

Valoraciones y opiniones generales

Destaca en

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