Babbo Ristorante

Local Burrata37,00 US$

with Kaluga Caviar, Primo Olive Oil and Sorrel

Baby Wild Arugula21,00 US$

with Parmigiano Reggiano and Aceto Manodori

Castelfranco Radicchio26,00 US$

with Ricotta Salata, Pear and Candied Pecans

Mozzarella di Bufala Campania27,00 US$

with Rapini, Romesco and Almonds

Riso al Salto29,00 US$

with Chanterelle Mushrooms, Peas and Crème Fraiche

Red Snapper Crudo27,00 US$

Pickled Fresno Chili, Cucmber, Sea Beans and Yuzu Vinaigrette

Grilled Octopus30,00 US$

with "Gigante Beans Marinati" and Spicy Limoncello Vinaigrette

Warm Tripe "alla Parmigiana"22,00 US$

Prosciutto San Daniele 24 Month DOK Dall'Ava29,00 US$

with Arugula, Rosemary Fettunta, and Fig

Warm Lamb's Tongue26,00 US$

with a 3-Minute Egg, Roasted Tomato and Arugula

Citrus Dusted Sweetbreads27,00 US$

with Carrot, Asparagus and Piccata Sauce

Seared Wagyu Beef Warm Carpaccio35,00 US$

with Roasted Sunchokes, Parmigiano Reggiano and Sunchoke Chips

Tonnarelli26,00 US$

with Roasted Tomato, Bread Crumbs, Pecorino and Basil

Gnocchi al Gorgonzola30,00 US$

with Honey Foam and Aceto Balsamico Manodori

Egg Raviolo29,00 US$

with Ricotta, Asparagus, and Sage Brown Butter

Ravioli30,00 US$

with Pear and Pecorino "Cacio e Pere"

Garganelli37,00 US$

with "Funghi Trifolati" and Black Truffle Pesto

Black Spaghetti39,00 US$

with Jumbo Lump Crab and Green Chiles

Spaghettoni39,00 US$

with 1 Pound Lobster, Sweet Garlic and Tomato Sauce

Fettuccine37,00 US$

with Rabbit Mushroom Ragu and N'Duja

Pappardelle Bolognese36,00 US$

Mint Love Letters29,00 US$

with Spicy Lamb Sausage

Tagliatelle37,00 US$

with Oxtail Ragu

Beef Cheek Ravioli37,00 US$

with Crushed Squab Liver and Black Truffles

100 Layer Lasagna al Ragu Bolognese39,00 US$

Pork Chop45,00 US$

with Cherry Peppers, Cipolline and Aceto Manodori

Halibut48,00 US$

with Romanesco Cauliflower, Shiitake Mushrooms and Prosecco Sauce

Whole Baked Branzino48,00 US$

with Grilled Goldbar Squash and Roasted Cherry Tomato

Australian Rack of Lamb58,00 US$

with Grilled Eggplant, Baby Kale and Lemon Yogurt

Veal Milanese64,00 US$

with Arugula and Cherry Tomato

Short Ribs "Brasato"48,00 US$

with Creamy Truffle Polenta and Horseradish Gremolata

Ossobuco Milanese59,00 US$

with Risotto Two Ways

Grilled Dry Aged 32oz Porterhouse for Two*180,00 US$

with Fingerling Potatoes and Tuscan "Intingolo"

Prime NY Strip Steak*59,00 US$

with Wild Mushrooms, Asparagus and Aceto Manodori

Long Island Duck Breast48,00 US$

with Turnip, Kobucha Squash, Plum and Cherry Glaze

Roasted Potatoes15,00 US$

with Rosemary

Carrots15,00 US$

with Orange and Yogurt

Brussels Sprouts15,00 US$

with Pancetta

Rapini15,00 US$

with Garlic and Chili Flake