Avra Beverly Hills

Salads

• Roasted Beets19,50 US$

  Marinated with extra virgin olive oil, served over garlic and almond purée

• Romaine18,95 US$

  Hearts of baby romaine, creamy dill and caper dressing, feta

• Israeli Salad19,95 US$

  Chopped tomatoes, cucumber, cabbage, parsley

• Greek25,95 US$

  Vine-ripened tomatoes, cucumber, peppers, onions, Kalamata olives, feta

Sashimi*

• Salmon24,95 US$

  Faroe Islands salmon, cucumber chimichurri, micro cilantro, pepper, extra virgin olive oil, Mediterranean sea salt

• Hamachi25,95 US$

  Extra virgin olive oil, micro parsley, red peppers, Mediterranean sea salt, jalapeño

• Branzino28,50 US$

  Yuzu kosho, radish, celery, micro cilantro, pepper, extra virgin olive oil, Mediterranean sea salt

• Tuna28,45 US$

  Hawaiian Big Eye tuna, extra virgin olive oil, dehydrated olives, Mediterranean sea salt

Appetizers

• Hummus14,95 US$

  Traditional chickpea tahini spread, house-made pita

• Fish Soup16,95 US$

  Chilean sea bass, fennel, potato, light tomato fish broth

• Saganaki19,95 US$

  Lightly fried Kefalograviera cheese, lemon, oregano

• Salmon Tartar*24,95 US$

  Faroe Islands salmon, fresno peppers, cilantro, shallots

• Classic Spreads25,95 US$

  Served with house-made pita, choice of three: Tarama, Melintzanosalata, Htipiti, Tzatziki, Scordalia, Fava

• Avra Chips26,95 US$

  Traditional crispy zucchini and eggplant chips, tzatziki

• Chilean Sea Bass Souvlaki29,50 US$

  Grilled, served over a roasted red pepper sauce

• Gulf Shrimp29,50 US$

  Grilled, herbs, extra virgin olive oil

• Tuna Tartar*29,95 US$

  Hawaiian Big Eye tuna, shallot vinaigrette, basil, serrano peppers

• Crab Cake30,50 US$

  Maryland jumbo lump crab, lentils, mustard aioli

• Grilled Octopus33,50 US$

  Grilled Spanish jumbo octopus, vidalia onions, capers, red wine vinegar

By the Pound

Freshly caught whole fish flown in daily from Greece, Italy, Spain, Portugal, Florida and New Zealand, sold by the pound at market price and charcoal grilled with olive oil, lemon, sea salt, saffron and mustard. All fish is served deboned. We recommend one pound per person. Please allow additional time for the preparation of larger sizes. Limited availability:

• Fagri

• Lavraki (Loup de Mer)

• Lithrini

• Tsipoura (Royale Dorado)

• Sinagrida

• Dover Sole

• St. Pierre

• Barbounia

• Branzino

• American Red Snapper

• Black Sea Bass

• Pompano

• King Tiger Prawns

• Langoustines

• Lobsters

• New Zealand Snapper

From the Sea

• Grilled Faroe Islands Salmon38,95 US$

  Chilled Greek bean salad

• Halibut43,50 US$

  Charcoal grilled fillet, spanakorizo

• Swordfish43,50 US$

  Charcoal grilled center cut, warm Yukon potato salad

• Grilled Jumbo Shrimp44,50 US$

  Savory eggplant potato moussaka

• Chilean Sea Bass Plaki44,50 US$

  Oven baked, vidalia onions, potato, herbs, light tomato fish broth

• Hawaiian Big Eye Tuna49,95 US$

  Grilled, sautéed swiss chard, sliced marinated beets

From the Land

• Grilled Organic Chicken34,95 US$

  Mediterranean herbs, lemon-roasted potatoes

• Filet Mignon

  • 8oz49,50 US$

• Grilled Lamb Chops57,95 US$

• Prime NY Strip

  • 14oz61,50 US$

Sides

$13.95

• Horta

  Steamed Wild Mountain Greens

• Roasted Potatoes

  Lemon and Parmigiano

• Gigantes

  Savory Braised Giant Lima Beans

• Spanakorizo

  Spinach and Rice

• Warm Potato Salad

  Kalamata olives, cherry tomatoes

• Couscous Salad

  Pomegranate, Herbs, tomato, cucumber

• Fasolakia

  Green Beans and Tomato

• Sautéed Spinach

  Garlic and Oil

• Oregano Fries or Truffle Fries

  Parmigiana