Asador Bastian

Opiniones sobre Asador Bastian de comensales del restaurante. Basadas en valoraciones recientes.

1. L

   Lizeth

   Chicago1 reseña

   3.0

   Fecha de la visita: 3 de octubre de 2024

   1. Global 3
   2. Comida 4
   3. Servicio 4
   4. Ambiente 3

   Todo estuvo bien es algo costoso pero sabía qie era así La única queja es que nunca regresan lo que te cobran por la reserva llame algunas veces dijeron que lo harían pero nunca fue así
   

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2. A

   Ashley VIP

   Chicago1 reseña

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Loved the experience- best place for an anniversary dinner
   

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3. V

   Vinotabler VIP

   Charleston56 opiniones

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great restaurant with truly authentic food. One bite better than the next.
   

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4. OT

   Comensal de OpenTable VIP

   Chicago6 opiniones

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Dinner last night was phenomenal. From the wine to the steak, nothing was a miss. Our server Yusuf(sp*) was outstanding! One of the best service experiences we’ve had in a long time! Can’t wait to go back!
   

   • 

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5. C

   Cole VIP

   Phoenix12 opiniones

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Incredible service and overall experience was perfect. All three in our party enjoyed dinner and the rice dish and steak stole the show.
   

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6. J

   Jennifer

   Chicago2 opiniones

   3.0

   Comieron hace 4 días

   1. Global 3
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   I’ve eaten here before and had a great experience. I encouraged my friends to come here with me this time- we loved the food and our server. After dinner, we decided to go to the bar for a drink. We were told that they had a whiskey option that was not on the menu for $35 which we ordered. It was an Eagle Rare. When we got the bill, it was $70 a pour- he had neglected to tell us it was $35/ounce. This is after spending already about $1500 on dinner for three of us. We mentioned this to someone behind the bar in a suit- seemed to be a manager type- he was shaking shots for a group of about 5 at the bar. He was SUPER dismissive and unengaged and rude. His response was basically “it’s $35 an ounce idiots” and then he walked away. We paid the full bill and left- with a super bad taste about the whole experience which- up until then had been great- so it’s very disappointing. Think they should know. Because I would have said I loved it up until then! (Also if you’re pouring 2oz pours you should just say it’s $70. That’s ridiculously misleading when nothing on Your drink menu is couched by the ounce.
   

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7. L

   Lauren VIP

   Chicago55 opiniones

   4.0

   Comieron hace 6 días

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   Really unique and interesting restaurant. We got the bluefin carpaccio, side of crisp artichokes and the Galiciana steak.The steak was 100% the star and a pound was a LOT of food for two people. Perfectly cooked. Bartender was fabulous.
   

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8. T

   Tiffani VIP

   Washington D.C.6 opiniones

   5.0

   Fecha de la visita: 11 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Scott was absolutely a joy and we loved the experience through and through. I can’t wait to come back.
   

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9. OT

   Comensal de OpenTable

   Phoenix1 reseña

   3.0

   Fecha de la visita: 8 de marzo de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 4

   Our expectations were high going into the reservation. The steak was good but the portions are small and the starters even smaller for what you spend.
   

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10. B

    Brandon VIP

    Chicago1 reseña

    5.0

    Fecha de la visita: 6 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    I’m a steak lover, and this is the best steak I have ever had! Jusuf (our server) was absolutely phenomenal and I can’t wait to go back!
    

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