3 course menu $65
Starters
Curry butternut squash Soup0,00 US$
Chevre chaud salad, persimmons, candied walnuts0,00 US$
Main Course
Turkey roulade, mashed potatoes, roasted yam, cranberries sauce & gravy0,00 US$
Wild caught Halibut Lardons, celery root puree, roasted baby carrot, apple, beurre blanc0,00 US$
Le legume (vegan) Leeks puree, broccolini, butternut, pine nut relish0,00 US$
Desserts
Pumpkin pie0,00 US$
Vanilla bean creme brulee0,00 US$