a.kitchen+bar D.C.

A prix fixe menu is required for groups of 7 to 12 guests. Gather your loved ones or colleagues for an unforgettable evening of shared plates, delicious flavors, and warm hospitality. Three courses: Featuring seasonal flavors and culinary creativity. Shared starters & sweets: An array of appetizers and desserts to spark conversation and tantalize your taste buds. Entrée choice: Each guest selects their main course from four enticing options. Pricing: $105 per person plus tax and a 20% service charge to ensure fair wages for our team. Contact a.kitchen@stayaka.com with questions or information about dietary restrictions. A $25/person fee applies for same-day cancellations. YOUR CARD WILL BE HELD TO GUARANTEE THESE FEES, BUT NOT CHARGED.

Join us at our bar for a Cocktail Class in celebration of DC Cocktail Week on Wednesday, December 4 from 5-6 PM! Immerse yourself in the art of mixology with our Beverage Director and cocktail aficionado, Harry Jamison. In this exclusive experience, Harry will guide you through crafting the timeless Manhattan, exploring its classic recipe and a variety of exciting variations that elevate this iconic cocktail to new heights. Delve into the history and composition of the Manhattan, while gaining expert tips and tricks to perfect your own version. To enhance the experience, each guest will enjoy two expertly crafted cocktails, paired with indulgent bites featuring luxe ingredients like foie gras and caviar.