Aera

On March 31 from 6:30pm, immerse yourself in a truly exclusive dining experience in Amelia the Private Dining Room at Aera. Join award-winning author Mark Schatzker and O&B Corporate Executive Chef Anthony Walsh for a remarkable four-course celebration of all things beef and steak. Mark, renowned for his book Steak: One Man’s Search for the World’s Tastiest Piece of Beef, will share captivating stories and expert insights, while Chef Walsh and the Aera culinary team present a meticulously curated menu featuring the finest cuts, expertly paired with Local Spirit cocktails and sommelier-selected wines. Please note: Seating is communal.

Indulge in late night sips and sky high views from our southwest corner on the 38th floor. Join us Fridays and Saturdays from 9pm and enjoy drinks and small bites with music from our weekly rotating DJ. Savour one of the city’s most picturesque spots for a romantic nightcap, after hours cocktail, or celebratory bubbles, and in case you get hungry, our shareable menu of bar bites makes for the perfect late night snack. Please note: bottle service requests can be made through our website (aerarestaurant.com).

Indulge in a vibrant weekend brunch experience above the clouds. Join us Saturdays and Sundays from 11:30am to 2:30pm and enjoy our menu of elevated brunch favourites sprinkled with artfully assembled sushi house staples.