Los 4 mejores restaurantes franco-americanos en Bay Harbor Islands

4 restaurantes con mesa en tu zona

Una foto del restaurante The Restaurant at Grand Beach Surfside

1. The Restaurant at Grand Beach Surfside

4.2

Impresionante(34)

Precio: moderado

• French american • Surfside

New menus in this most stunning and contemporary modern upbeat area in Surfside. This idyllic gem nestled with stunning views of the beach whilst dining al fresco next to all that is Bal Harbor.The menus range from small sharing plates (Tapas Style) that come to the table as they are made. Be prepared as the plates are smaller and designed to be shared so everyone can enjoy a lot of the gourmet tastes together and priced accordingly.

Una foto del restaurante L’Atelier de Joël Robuchon - Miami

2. L’Atelier de Joël Robuchon - Miami

4.7

Excepcional(392)

Precio: muy caro

• French american • Design District

Reservado 16 veces hoy

Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.

Una foto del restaurante Dirty French Steakhouse - Miami

3. Dirty French Steakhouse - Miami

4.7

Excepcional(402)

Precio: muy caro

• French american • Brickell

Reservado 34 veces hoy

Dirty French Steakhouse combines French nuances with beloved steakhouse classics to create an exquisite adaptation of the traditional American Steakhouse, situated in the vibrant Brickell neighborhood of Miami. Beckoning guests with hot pink neon signs, zebra chairs, a disco room and the undisputed “hottest lounge,” a spirit of sophisticated decadence punctuates dishes prepared tableside. The menu features the finest cuts of meat and the freshest fish, offered with and without an exciting, “dirty” twist, using modern techniques and bold, thrilling flavor. Starters include colossal raw-bar towers adorned with shrimp, lobster and oysters, and a most remarkable wine list exceeding 700 bottles.

Una foto del restaurante Tablé by Antonio Bachour

4. Tablé by Antonio Bachour

4.6

Excepcional(200)

Precio: moderado

• French american • Design District

Reservado 4 veces hoy

Tablé is the newest restaurant from pastry impresario turned restaurateur Antonio Bachour, located in the Miami Design District. Offering close to 5500 square feet of indoor and outdoor dining, Tablé is the chef's most ambitious venture to date. The elegant restaurant is inspired by Parisian brasserie cuisine with a mix of Miami and Lebanese influences. Guests can enjoy a variety of meals, from lunch and dinner to weekend brunch, as well as breakfast, coffee, pastries, grab and go items, and a market with freshly baked breads and Jamon Serrano. With its impeccable selection of food and drinks, Tablé is sure to be the talk of the town.

Mejores restaurantes franco-americanos en Bay Harbor Islands

Precio

Regiones

Zonas

Opciones de restauración

Tipo de mesa

Galardonado

Facilidad de acceso

4 restaurantes con mesa en tu zona

1. The Restaurant at Grand Beach Surfside

2. L’Atelier de Joël Robuchon - Miami

3. Dirty French Steakhouse - Miami

4. Tablé by Antonio Bachour

Explora OpenTable