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Mejores restaurantes italianos en Binghamton

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3 restaurantes con mesa en tu zona

Una foto del restaurante Little Venice Restaurant
4.2
Impresionante(1060)
Precio: moderado
• Italian • Binghamton
Reservado 12 veces hoy
Welcome to the home of Binghamton's original Italian eatery, Little Venice Restaurant. Since 1946, Little Venice has been serving authentic Italian dishes to Greater Binghamton. Little Venice prides itself on its original family recipes, specializing in homemade pasta, a variety of Italian and American entrées and most notably our famous homemade tomato sauce. The sauce recipe is a guarded family secret only known to 3 people.
Una foto del restaurante Concordia Restaurant
4.9
Excepcional(14)
Precio: caro
• Italian • Endicott
Reservado 7 veces hoy
Endicott, NY's newest fine dining experience located in the heart of the historic Little Italy neighborhood. Guests can enjoy exceptional dishes in a sophisticated neighborhood restaurant. Our menu features Italian favorites alongside seasonal specialties. Join us for a new Northside of Endicott experience!
Una foto del restaurante Tony's Italian Grill
4.7
Excepcional(2)
Precio: moderado
• Italian • Binghamton
Tony’s Restaurant originated in Endicott in 1977. The building that housed Tony’s Restaurant was originally the village billiards hall. Because of a tight budget, Tony and his wife, Gina built the restaurant together themselves. After working around the clock for two months they were finally open for business. Their hard work began to pay off and soon the restaurant was a success. Tony’s Restaurant began to win people over with high quality, generous portions, and fast service at incredible value. It was not too long that people began wrapping a line outside the door, waiting 45 minutes for a table. In 2002, the Endicott Plaza owners sadly informed Tony that the plaza was being demolished. Tony soon sprung into action. While temporarily opening a restaurant location on Main Street in Endicott, he began scouting property for a new Tony’s Restaurant location. What you see here today is a culmination of 40 years of hard work.
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