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Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Welcome to the first peruvian restaurant in Brighton ( East Sussex ). Your gateway to the vibrant flavours of Perú in the heart of Brighton! Immerse yourself in the culinary wonders of Perú as we bring you an authentic experience filled with the rich tapestry of our cuisine. Local product such as seafood combined with Peruvian Product like chillies and more.
A beautiful Italian restaurant in the heart of Lindfield set back from the high street.That’s Amore brings the flavours of the Italian kitchen to your table.Order for Collection or book your table with us today.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
Authentic Thai food and hospitality with personality! Try our signature mouth watering Lamb Shank Massaman and Duck Paradise, Thai classics including Pad Thai and Tom Yum or a cocktail inspired by some of the best bars in Bangkok.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
There’s a saying in Japan, ‘Ichi-go ichi-e,’ which means, every moment is one-of-a-kind and something to be treasured. This is the philosophy of our neighbourhood restaurant FUMI, located in the centre of Brighton. A slow restaurant in a fast-moving city, FUMI is a place where flavours, service and interiors are harmonious.A simple Japanese inspired menu driven by the seasons, our moods and by whatever is fresh and exciting in the moment. At FUMI, we source all our produce, meats and fish from small, local suppliers. Nothing is mass-produced or served out of season, with everything we create coming directly from the farm to your table. Each meal at FUMI is a celebration of bountiful harvests, beloved community, and our favourite pairing of food and friends. We hope you enjoy.
China Garden has been serving Chinese, Cantonese and Dim Sum cuisine for the past 30 years. You will receive a warm welcome at our restaurant, conveniently situated on the corner of Preston Street with a great view of the sea.
We have a fully licensed bar and a capacity of 150, offering the ideal setting for an intimate meal with family or friends, but also the ability to cater for private parties. Our wide variety of delicious Dim Sum Dishes are served daily 12:00 - 16:00 while the A La Carte Menu runs right through the day from 12:00.
Absolutely brilliant pizzas - mine was the white pizza with burrata and parma ham, my son had the daily special, a sort of spicy arrabiata with nduja. They offer 500cl carafes of wine, perfect for an early lunch. Do try the starters too - my nduja lasagne fritta were amazing. Very cheerful service, and prompt for a busy Saturday - but then we did book for 12 noon! By the time we left at 1, the was a queue of eight or so parties outside. We were very grateful to the table next to us for making sure we went to the football stadium by a sensible route and didn't try to walk!