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Los mejores restaurantes informales en Canary Wharf

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

497 restaurantes con mesa en tu zona

Una foto del restaurante Sticks'n'Sushi - Canary Wharf
4.7
Excepcional(161)
Precio: caro
• Sushi • Canary Wharf
Reservado 58 veces hoy
Canary Wharf, once a bustling harbour and now home to one of our restaurants, blends industrial history with modern elegance. Enjoy our Japanese menu in an artistic setting where exposed pipeworks meet fairytale ships. Perfect for any dining occasion. Expect quality sushi, salads and sticks from the grill. A sushi restaurant - even for those who don't like fish.
Una foto del restaurante Scarpetta Canary Wharf
3.6
Muy bueno(23)
Precio: moderado
• Italiana • Canary Wharf
Reservado 4 veces hoy
Authentic Italian with great range of Cocktails and Wine! Great vibe for dates, drinks with friends or any special evening. Our fresh Pasta is handmade by Italians every morning. The word Scarpetta represents a moment of joy – it’s how we Italians define the gesture of taking a piece of bread to mop up the last delicious morsel of sauce on your plate – it signifies how we enjoy every moment in life.We have a great selection of nibbles for a perfect Italian aperitivo, fresh pastas, cicchetti and homemade desserts. Your true Authentic Italian Restaurant experience.
Una foto del restaurante Big Easy Canary Wharf
4.3
Impresionante(8049)
Precio: caro
• Barbacoa • Canary Wharf
Reservado 5 veces hoy
El Big Easy Bar.B.Q & Lobstershack. Bar.B.Q casera, langosta, filetes, margaritas y música. Somos una institución local con seguidores a nivel internacional. No es ningún secreto, pero el truco para una gran Bar.B.Q comienza con la carne. La nuestra procede en su totalidad de carniceros de confianza que preparan los mejores cortes producidos por ganaderos cuidadosamente seleccionados.
Una foto del restaurante Obicà Mozzarella Bar - Canary Wharf
4.3
Impresionante(417)
Precio: moderado
• Italiana • Canary Wharf
Reservado 15 veces hoy
Obicà es un concepto de restaurante italiano casual basado en la mejor Mozzarella de búfala Campana, junto con recetas tradicionales italianas y productos italianos caseros y de alta calidad.
Una foto del restaurante Coco Canary Wharf
4.0
Excelente(32)
Precio: caro
• Mediterránea • Canary Wharf
Unwind in a picture-perfect spot with stretching waterside views in the heart of Canary Wharf. Escape the busy city life at COCO, bringing you a 360 dining and lounging experience making it the intimate destination for all occasions with a kitchen headed by renowned Chefs bringing years of culinary experience from prestigious kitchens.No alcohol served.
Una foto del restaurante Boisdale of Canary Wharf First Floor Grill and Terrace
3.9
Excelente(346)
Precio: caro
• Británica • Canary Wharf
Overlooking the fountains of Cabot Place in a Gotham City style building, Boisdale of Canary Wharf is poised to become one of London’s most iconic dining and entertaining spots. Frequented by business types fresh from the high powered towers of Canary Wharf, Boisdale blends a stunning setting with comfort and a high level of service with a warm, smiling welcome.On the First Floor, the colonial Art Deco-inspired Hine Bar & Garden Terrace, surrounded by palm trees, is a crescent of white marble at the centre of which is a magnificent crustacean display. The Hine Bar & Garden Terrace serves a definitive range of oysters, Hebridean shellfish, Scottish smoked salmon and a superb range of caviar, alongside Boisdale’s legendary steaks, Haggis and burgers. The Hine Bar & Garden Terrace also boasts an alfresco dining terrace and smoking area, seating up to 40 people with views over the City of London skyline.
Una foto del restaurante The Parlour Bar & Kitchen
3.6
Muy bueno(147)
Precio: moderado
• Británica • Docklands
The parlour is an all-day and evening venue which adapts to your mood whether it's a business breakfast, lunch with colleagues, social drinks, dinner or a private party. a seasonal menu focuses on quality, local ingredients with a unique 'skinny' cocktail and impressive wine list to match.
Una foto del restaurante Drake and Morgan T/as The Sipping Room
3.9
Excelente(87)
Precio: moderado
• Internacional • Canary Wharf
The Sipping Room is the latest addition to the renowned Drake & Morgan bar group, setting up shop in London's busy Canary Wharf. Promising a medley of seasonal dishes and quirky cocktails, the venue is based near West India Quay so is the perfect waterside location and will look to cater for whatever mood you might find yourself in. The stylish new space caters for local workers and visitors alike for breakfast, brunch, lunch, drinks and dinner. There’ll be mixology classes on offer as well as a spacious alfresco space to enjoy. Open 7 days a week, the new addition to the Drake & Morgan family will provide an everyday escape along with a seasonally inspired drinks and food menu.
Una foto del restaurante The Ivy Asia, St. Paul's
4.4
Impresionante(7229)
Precio: muy caro
• Asiática contemporáneo • St. Paul's
Reservado 264 veces hoy
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
Una foto del restaurante St. JOHN Smithfield
4.8
Excepcional(4073)
Precio: muy caro
• Británica • Farringdon
Reservado 35 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
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