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Been here a few times and each time think it’s a bit disappointing. It could be a great restaurant but I think the chef or owner is trying too hard to be Gordon Ramsay or Tom Kerridge. Too few staff to handle the tables. Our young waitress was great but had too many tables to serve so we waited for drinks. Our meals came at different times and extras were forgotten. They were out of the Sirloin on the bone and suckling pig. It was only 8 O’clock so that’s poor. I ordered Fillet but I’m pretty sure it was sirloin I was given. I don’t send food back as I’m worried what will be done to my new dish so I commented and left it at that. We were given a couple of drinks so we were satisfied with that. I really wish they’d concentrate on the basics of good food without the dishes served on tiles and other nonsense. Get an extra waiter in and make sure orders are served together, without forgetting the extras ordered.

Afterhours fun though could have a better vibe for a Friday night; DJ was dull. In addition bottomless drinks was abruptly ended, a courtesy notification would have been appreciated.

I recently visited Blacklock in Canary Wharf with three friends, and it was an absolutely fantastic experience! The atmosphere was vibrant yet cozy, and the service was truly exceptional. Our waiter, Marcell, was attentive and friendly, making us feel right at home. Manager Angel also came by to check on us, adding a personal touch that we really appreciated. The food was top-notch—delicious, perfectly cooked, and full of flavor. From start to finish, everything was just fab! Highly recommend for a memorable dining experience.

Took my godmum to afternoon tea and we had an amazing time Food was lovely, and staff was lovely

We hadn't been to this pub for about 3 years. It was really quiet last time we went. It really local to two of my friends who work for the nhs. We were thinking we would have a relaxing night out. It's changed so much. I loved it so buzzing and great music. I loved my choice of food. One of my friends is a veggie and didn't like the veggie burger. A bit of a strange colour. The kitchen was closing or nearly closed when we were ordering our dessert. but they did do us a pudding but my other friend had a stone cold custard with her pudding again I lucked out with my choice. The security staff were really friendly.