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Los mejores restaurantes para tomar el café por la tarde en Naguabo

Precio
Cocina
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Facilidad de acceso

3 restaurantes con mesa en tu zona

Una foto del restaurante Ember & Vine
4.6
Excepcional(75)
Precio: caro
• Toscana moderna • Palmas Del Mar
Reservado 4 veces hoy
Join us at Ember & Vine, a Mediterranean Tuscan Steakhouse & Wine Restaurant in Palmas del Mar. Bringing Farm-to-Table, Seafood, Pasta & Premium cuts & trendy ocean view upscale dinning at a cozy ambiance. Uniquely curated wine list & classic cocktails for all to enjoy. We are currently only operating weekends until first week of June. Looking forward to serving you an amazing experience.
Una foto del restaurante Sábalos Marina Grill & Rooftop
4.3
Impresionante(31)
Precio: caro
• Internacional • Fajardo
Reservado 4 veces hoy
"Welcome to Sabalos Marina Grill and Rooftop, where creative cuisine meets local flavors in a waterfront dining paradise in Fajardo Puerto Rico. Immerse yourself in our beachy vibes and innovative cocktails, complemented by our down-to-earth, like-family service. On the first floor, savor the culinary delights of our full-service restaurant. Upstairs, the vibe shifts to a lively bar with pool tables, games, and bar food, all against the backdrop of an amazing view. Sabalos Restaurant in the Fajardo Coast is not just about dining; it's an experience. From casual meals to special occasions, we offer a unique blend of flavors and fun. Join us at Sabalos for an unforgettable adventure in taste and ambiance. Welcome aboard!"
Una foto del restaurante BOTICA Lobby Bar- Wyndham Palmas
3.7
Muy bueno(1)
Precio: moderado
• Bar/salón/servicio de bebidas • Palmas Del Mar
BOTICA (n) BO-TI -KA - stores that before pharmacies were the dispensary where you could get all kinds ofherbs that served as raw material to make medicines. The saying "de todo como en botica", so popular among the people of Puerto Rico, made reference to the fact that in these businesses there was any remedy for anyevil.Serving eclectic -tapas, showcasing small plates from different cuisines for a broader flavoradventure. With engaging food presentations, these table-spread dishes are an evolution of the snacking, tapas trends that have gained traction on restaurant menus. Featuring innovative and eye-catching cocktails using unique, house-made, or historical ingredients.
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