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Los mejores restaurantes de temporada en Palos Verdes Estates

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Tipo de mesa
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46 restaurantes con mesa en tu zona

Una foto del restaurante The Rex Steakhouse
1. The Rex Steakhouse
4.7
Excepcional(974)
Precio: muy caro
• Asador • Redondo Beach
Reservado 17 veces hoy
Welcome to The Rex Seaside Steakhouse.A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire. Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Una foto del restaurante RYLA
2. RYLA
4.8
Excepcional(924)
Precio: moderado
• Asiática contemporáneo • Hermosa Beach
Reservado 71 veces hoy
RYLA's menu is inspired by Chef Ray's upbringing in Los Angeles combined with his Japanese technique.We are now booking reservations over the phone and online through OpenTable. Take Out is available through our website, www.eatRYLA.com We look forward to serving you!
Una foto del restaurante Pacific Standard Prime
3. Pacific Standard Prime
4.8
Excepcional(935)
Precio: caro
• Asador • Redondo Beach
Reservado 21 veces hoy
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.
Una foto del restaurante mar'sel at Terranea Resort
4. mar'sel at Terranea Resort
4.7
Excepcional(1872)
Precio: muy caro
• Californiana • Rancho Palos Verdes/Rolling Hills Estates
Reservado 25 veces hoy
El mar’sel ofrece vistas impresionantes y una ubicación ideal en Terranea, al sur de Los Ángeles, en la península de Palos Verdes. Su nombre viene de una mezcla de "mar" y la palabra francesa "sal" y ofrece cocina californiana con un toque creativo. El mar'sel sirve un menú de calidad que varía según la temporada y está elaborado con ingredientes de origen local (cítricos y hierbas de los terrenos del complejo, chocolate molido a mano y huevos frescos de granja).
Una foto del restaurante Baran’s 2239
5. Baran’s 2239
4.9
Excepcional(1381)
Precio: caro
• Americana • Hermosa Beach
Reservado 12 veces hoy
Baran's 2239 está comprometido a servir una gastronomía excepcional en una atmósfera casual. La idea surgió cuando los hermanos Jason y Jonathan Baran se asociaron con un viejo amigo, el chef Tyler Gugliotta. Cada platillo implica horas de preparación y de creatividad y está hecho exclusivamente con ingredientes frescos y caseros. Baran's 2239 también ofrece más de 40 cervezas artesanales y una extensa carta de vinos.
Una foto del restaurante North Italia - Del Amo
6. North Italia - Del Amo
4.5
Impresionante(688)
Precio: moderado
• Italiana • Torrance/Carson
Reservado 62 veces hoy
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Una foto del restaurante the Hook & Plow - Redondo Beach
7. the Hook & Plow - Redondo Beach
4.7
Excepcional(637)
Precio: caro
• Californiana • Redondo Beach
Reservado 10 veces hoy
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu is focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.
Una foto del restaurante Kincaid's - Redondo
8. Kincaid's - Redondo
4.5
Impresionante(3698)
Precio: moderado
• Pescados y Mariscos • Redondo Beach
Reservado 33 veces hoy
Las solicitudes de asientos junto a la ventana o el patio se asignan por estricto orden de llegada. El establecimiento hará lo posible por satisfacer las peticiones de sus clientes. Kincaid es un establecimiento clásico tipo “fish, chop y steak house” y dispone de un menú que combina lo tradicional con un moderno sabor propio. Kincaid goza de vistas espectaculares al mar y cuenta con patio privado y ventanas que rodean todas las zonas de restaurante y de bar. Gracias a su comida selecta en un ambiente informal y relajado, Kincaid es uno de los principales puntos de interés que ofrece Redondo Beach Pier, y atrae por igual a residentes locales y a turistas.
Una foto del restaurante Zoku
9. Zoku
5.0
Excepcional(6)
Precio: caro
• Especialidad Japonesa • Redondo Beach
Reservado 19 veces hoy
At zoku, we are deeply committed to quality in every aspect of our menu. We use seasonal local vegetables and carefully chosen rice from Japan to enhance the flavors of our yakitori. We also work with local sommeliers in our wine selection, many of which are regionally sourced, that complement our appetizers and skewers. Our chefs have trained in “Hinai Jidori”, a prestigious level of yakitori training, dedicating thousands of hours in Japan to perfect their craft. With careful attention to flavors, textures, and colors, the dishes are crafted to provide a thoughtful and immersive dining experience rather than just a quick bite.
Una foto del restaurante Gaetano's Restaurant
10. Gaetano's Restaurant
4.8
Excepcional(2406)
Precio: moderado
• Italiana • Torrance/Carson
Reservado 39 veces hoy
Back to back winner of the Daily Breeze's "Best Italian Restaurant in the South Bay", Gaetano's Restaurant is a family owned operation that emphasizes food quality and radiant guest service. We feel the most important part of Gaetano's is the experience. From the second you walk through our door, it is our duty to make your visit memorable.All of our food is handmade from the Butternut Squash Ravioli to the Tagliatelle and Chianti Ribs. Our Authentic Italian dishes with a modern touch sends guests home happy and wanting more.

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