Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Los Ángeles

Los mejores restaurantes de temporada en Topanga

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

65 restaurantes con mesa en tu zona

Una foto del restaurante Mastro's Ocean Club - Malibu
1. Mastro's Ocean Club - Malibu
4.6
Excepcional(6588)
Precio: caro
• Pescados y Mariscos • Malibú
Reservado 88 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Casaléna
2. Casaléna
4.6
Excepcional(1668)
Precio: caro
• Italiana • Woodland Hills
Reservado 185 veces hoy
Stunning indoor/outdoor restaurant, bar and events space with a Coastal Mediterranean influence. Casaléna aims to take diners on a culinary journey along the coasts of Italy, Spain and the surrounding Mediterranean regions while utilizing California’s best seasonal produce and highest-quality ingredients. The property features five distinct dining spaces, each offering their own unique ambiance. Guests can enjoy convivial cocktails in the Bar & Lounge, or savor a romantic dinner in the Atrium. For an al fresco experience, the Garden’s sunken patio is surrounded by lush greenery, and the fully enclosed Terrace offers stunning views through its floor-to-ceiling glass. DRESS CODE: At Casaléna, our goal is to establish a refined dining ambiance. We deem tank tops, flip flops, beach wear, and team athletic attire as overly casual for our establishment. Our staff maintains a standard of appearance they take pride in, and we kindly request our guests to adhere to our attire guidelines.
Una foto del restaurante Fia
3. Fia
4.6
Excepcional(2502)
Precio: muy caro
• Italiana • Santa Mónica
Reservado 30 veces hoy
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
Una foto del restaurante The Mulholland
4. The Mulholland
4.7
Excepcional(240)
Precio: caro
• Americana contemporánea • Calabasas
Reservado 16 veces hoy
The Mulholland. A new neighborhood restaurant at the end of its famed namesake Drive. We are local family-owned and rooted in two generations of hospitality expertise. At The Mulholland, we're all about taking a thoughtful approach to New American cuisine in an environment created for memorable experiences around every plate and glass. Our creative menu crafted by Culinary Director Chef Chris Flint (Eleven Madison Park, NoMad) and Chef de Cuisine Michele Carter (Barbara Lynch Collective) infuses energy into crave-worthy dishes that are artfully crafted with seasonal, local and organic ingredients. With a beverage program to match this ethos, our cocktails are playful spins on the classics and our vibrant wine list is largely organic and off the beaten path. We believe in cultivating community by providing a gathering spot where friends and families can share delicious food and drinks in our dining room and al fresco on the fireplace patio. Call again!
Una foto del restaurante Lunetta
5. Lunetta
4.7
Excepcional(2160)
Precio: moderado
• Californiana • Santa Mónica
Reservado 36 veces hoy
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
Una foto del restaurante King's Fish House - Calabasas
6. King's Fish House - Calabasas
4.6
Excepcional(4636)
Precio: moderado
• Pescados y Mariscos • Calabasas
Reservado 79 veces hoy
Contamos con una larga trayectoria en el sector de los restaurantes, 3 generaciones para ser precisos, y nos encantan los mariscos. Cuando se trata de mariscos hay tanto de qué apasionarse, la frescura, el sabor, la variedad y la sorpresa. Para crear esta experiencia única, hemos viajado por todas las carreteras y caminos. Nos hemos sentado, acomodado y sumergido en el mundo de los mariscos: platillos sin nombre con sabores inolvidables, ostiones recién traídos del agua, almejas apiladas, especialidades del día escritas a mano en pizarras antiguas y el hervor a fuego lento de cada combinación de especias que se pueda imaginar. El placer de preparar y compartir los mariscos era simple y genuino y sacó lo mejor de cada uno. A menudo nos sentimos como si nos hubiesen recibido con los brazos abiertos en la casa de alguien. Y de eso se trata el King’s Fish House. Hemos intentado fusionar todas estas ideas en un solo y magnífico lugar, colmado de camaradería y algarabía y de lo que más nos gusta. ¡Bienvenidos a la casa construida por los mariscos!
Una foto del restaurante Calabra at Santa Monica Proper
7. Calabra at Santa Monica Proper
4.8
Excepcional(1567)
Precio: caro
• Mediterránea • Santa Mónica
Reservado 33 veces hoy
Calabra at Santa Monica Proper Hotel (One MICHELIN Key 2024) is located on the hotel's rooftop. The elevated garden terrace provides an inspiring atmosphere, with the ocean as a backdrop. Whether from the pool sundeck or circular bar, the views are best enjoyed with dinner, boutique wines, seasonal cocktails, and small-batch spirits. Serving Mediterranean & Californian cuisine with a view. Seating arrangements for all reservations at Calabra may include outdoor dining, bar area, as well as our indoor/ outdoor covered lounge space. Be sure to dress warmly.**Dinner reservations are for dining only. Drinks will be accommodated upon first come first serve at the bar area. Private Couch Alcoves are available with a rental and minimum spend**
Una foto del restaurante LULU - Los Angeles
8. LULU - Los Angeles
4.8
Excepcional(129)
Precio: moderado
• Californiana • Westwood
Reservado 37 veces hoy
Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice. ​
Una foto del restaurante Fia Steak
9. Fia Steak
4.9
Excepcional(353)
Precio: muy caro
• Asador • Santa Mónica
Reservado 5 veces hoy
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef Chris Alvarez-Jett offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.
Una foto del restaurante Baltaire
10. Baltaire
4.7
Excepcional(2845)
Precio: caro
• Asador • Brentwood
Reservado 89 veces hoy
Baltaire, un restaurante contemporáneo con raíces clásicas, es el lugar para disfrutar del almuerzo o el brunch al sol y de cenas bajo las estrellas. El restaurante ofrece un entono perfecto para charlar y degustar cocteles o para una cena íntima cualquier noche de la semana. Con el chef executive Travis Strickland al frente de la cocina y una carta de bebidas con vinos eclécticos, cocteles de la casa y una gran selección de licores especiales, Baltaire lleva a Brentwood filetes de la mejor calidad, mariscos excepcionales, bebidas excepcionales y muchos platillos saludables de comida ligera. El amplio y luminoso salón comedor se abre a una preciosa terraza al aire libre a través de ventanales de cristal, lo que proporciona un espacio amplio para almuerzos o brunch a pleno sol y para disfrutar de comida y bebida abundantes por la moche, todo ello con un diseño moderno de mediados de siglo. Junto al salón comedor principal hay un acogedor lounge, perfecto para reuniones y cocteles o para degustar una copa de vino y escuchar música en directo. En Baltaire podrá vivir una experiencia en un restaurante parrillada, totalmente reinventado.

Descubre lo que triunfa entre la gente de la zona

De comensales verificados como tú
De comensales verificados como tú

Explora OpenTable

Descubre
OpenTable
  • Acerca de OpenTable
  • Blog
  • Empleo
  • Prensa
Más
Nuestras webs
Empresas
  • Deleita a más comensales
  • Open for Business (Blog)
Síguenos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable