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Los mejores restaurantes de brunch en Cave Spring

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4 restaurantes con mesa en tu zona

Una foto del restaurante Cast Plates and Pints
4.2
Impresionante(321)
Precio: moderado
• Regional americana (sureña) • Roanoke
Reservado 6 veces hoy
Locally sourced plates and pints- You be the company, we’ll be the cast!!Southern Hospitality meets Southern cooking, the restaurant SwCo deserves. Now offering Brunch on the weekends!
Una foto del restaurante Frankie Rowland's Steakhouse
4.6
Excepcional(1699)
Precio: caro
• Asador • Roanoke
Reservado 7 veces hoy
We invite you to come and see why Frankie Rowland's is truly a Premiere Steakhouse and a dining experience to remember.The Main Dining Room is warm and inviting and the comfortable Lounge Area features over 150 Wines, 130 Liquors, and over 70 Martinis including Frankie's Signature Pineapple Martini, made from the freshest of pineapples.The Menu Features USDA Prime Beef fresh cut Steaks and Chops. Seafood, Chicken, Salads, Sides large enough to share, and scrumptious desserts made from scratch are also available.The Staff is attentive & highly trained to provide you with the best service, ensuring that your dining experience will be one to remember.
Una foto del restaurante Well Hung Vineyard & Restaurant
3.2
Bueno(197)
Precio: moderado
• Americana contemporánea • Roanoke
Reservado 2 veces hoy
Come for our award winning wines, stay for the amazing food! Along with 12 locally crafted wines, we feature an eclectic array of dishes and our Lunch, Dinner and *Brunch *(Saturday/Sunday) menus are individually curated by our gifted Chef. If you have a reservation more than 8 please give us a call at (540) 655-4900 we will gladly help you with anything larger than 8.
Una foto del restaurante The Regency Room - The Hotel Roanoke & Conference Center
4.6
Excepcional(1234)
Precio: caro
• Regional americana (sureña) • Roanoke
Reservado 3 veces hoy
VIRGINIA BLUE RIDGE'S ONLY AAA FOUR DIAMOND RESTAURANTOpening in 1939, The Regency Room has remained at the heart of the Roanoke social and cultural experience. The restaurant, under the direction of Executive Chef Michael Whittaker, features French-inspired Southern cuisine and is open year-round, including holidays. The Regency Room is extensively involved in a shop local, buy local mentality.

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