Los mejores restaurantes históricos en Lorenteggio
Precio
Cocina
Regiones
Zonas
Opciones de restauración
Tipo de mesa
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4 restaurantes con mesa en tu zona
Reservado 1 vez hoy
Descubre lo que triunfa entre la gente de la zona
De comensales verificados como tú
De comensales verificados como tú
- CClaudineSaarland •7 valoraciones4.0Fecha de la visita: 24 feb 2025Une réservation pour un anniversaire dans ce restaurant que je connaissais déjà! Bel endroit, que je conseille, pour un verre ou repas, quoique le cadre un peu vieillissant ! Une bouteille de champagne pour l' apéritif mais servi sans amuse-gueule !👎,...il a fallu demander ! Le repas sous forme de menu correct. Rien d' extraordinaire! Une petite attention au moment du désert 🕯️ 🎂🎉, car je l' avais signalé au moment de la réservation .Más informaciónCeresio 7 Pools & RestaurantPrecio: muy caro• Italiana• Porta Garibaldi•4,7
- TTamaraVIPFráncfort •4 valoraciones5.0Fecha de la visita: 14 dic 2024Exceptional experience ! The service was outstanding—friendly and attentive, making us feel right at home. The food was incredible, with every dish bursting with flavor and beautifully presented. The open kitchen with a grill added a dynamic touch, allowing us to watch the chefs in action. The location was also stunning, with a charming atmosphere. Overall, it was a perfect dining experience that I highly recommend.Más informaciónOmbra RestaurantPrecio: caro• Italiana• Guastalla•4,7
- SspingirlVIPSacramento/Sacramento Valley •41 valoraciones4.0Fecha de la visita: 10 may 2024Seafood risotto was delicious and good portion. The pizza was under cooked which made each piece difficult to eat without folding - the mushrooms and cheese slipped off the crust. The fresh basil added flavor. It was soggy except close to the thicker crust at edges. They only had 2 bottles of 375ml red wine and didn’t have 2 others listed on the menu. We sat inside. It took the wait staff a long time to acknowledge us - service was slow.Más informaciónPizzacoteca di BreraPrecio: moderado• Pizzeria• Brera•4,3