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Los mejores restaurantes para la hora de la comida en Admiralty

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14 restaurantes con mesa en tu zona

Una foto del restaurante Emmer Pizzeria & Café
1. Emmer Pizzeria & Café
4.4
Impresionante(309)
Precio: moderado
• Bar Pizzería • Admiralty
Reservado 40 veces hoy
WELCOME TO EMMER PIZZERIA & CAFÉFROM ANCIENT GRAINS TO MODERN PIZZA, WE ARE EMMER.Our name is our beginning: Emmer an ancient, organic heritage grain, which we blend with rye and good Italian flour. These hand-selected grains are lower in gluten, and higher in nutrients like antioxidants, vitamins and minerals.We don’t use them because they sound good, or just because they are good for us, we choose them because they make every pizza naturally better, and naturally tastier.The final pizza is the perfect blend of chewy and crunchy. Light inside, with just the right bite of crunch from the crust. 11 inches, 6 slices and shared…or not! Eat in with a good soundtrack and even better service. Or take it to go, to enjoy wherever, with whomever.
Una foto del restaurante Ruth's Chris Steak House - Admiralty
2. Ruth's Chris Steak House - Admiralty
nuevo
4.2
Impresionante(60)
Precio: muy caro
• Asador • Admiralty
Reservado 1 vez hoy
The best steakhouse in Admiralty, Hong Kong Island is Ruth’s Chris Steak House. Treat yourself to a USDA Prime steak that arrives sizzling on a 500° plate and a bottle from our award-winning wine list. With a spacious bar and multiple dining rooms that are ideal for business dinners, private parties and date nights, our Hong Kong steakhouse team offers a dining experience you and your guests will long remember.
Una foto del restaurante Four Seasons Hong Kong - Lung King Heen
3. Four Seasons Hong Kong - Lung King Heen
4.8
Excepcional(114)
Precio: muy caro
• Cantonesa • Central
Reservado 11 veces hoy
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
Una foto del restaurante Four Seasons Hong Kong - Caprice
4. Four Seasons Hong Kong - Caprice
4.8
Excepcional(213)
Precio: caro
• Francesa • Central
Reservado 10 veces hoy
Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.
Una foto del restaurante Imasa - The Peninsula Hong Kong
5. Imasa - The Peninsula Hong Kong
4.7
Excepcional(106)
Precio: muy caro
• Japonesa • Tsim Sha Tsui
Reservado 3 veces hoy
A Japanese culinary adventure for sushi and sashimi lovers and a welcome dining experience for Japanese food a ficionados. Served with meticulous attention to detail with fresh ingredients imported daily, staff are as adept at guiding the novice through the traditional yet contemporary menu as meeting and exceeding the expectations of the sophisticated and experienced diner.
Una foto del restaurante Four Seasons Hong Kong - The Lounge
6. Four Seasons Hong Kong - The Lounge
4.3
Impresionante(108)
Precio: caro
• Internacional • Central
Reservado 19 veces hoy
Sample international and local favourites in our buzzing see-and-be-seen lounge, located next to our lobby's dramatic glass atrium.
Una foto del restaurante Wolfgang's Steakhouse Hong Kong
7. Wolfgang's Steakhouse Hong Kong
4.0
Excelente(168)
Precio: muy caro
• Bistecs • Central
Attention: Mode of Service : Category B Due to the restriction made by the government until further notice. For lunch service, we only accept a maximum of 2 guests per table, however we can arrange two tables 1.5 metres away incase reservations are more than 2 guests. Our dinner service is also close until further notice.Wolfgang's Steakhouse is located in 1st Floor, Printing House, No. 6 Duddell Street, Central, dedicated to American steak and wine collection.Wolfgang's Steakhouse Hong Kong is the 14th member of the Wolfgang's Steakhouse family across Asia Pacific, presenting the most authentic American dining experience as well as the 28 days dry aged steak flavor to guests in Hong Kong. As our group CEO has stated, ""Classic never goes out of style"". Wolfgang’s Steakhouse is serving lunch and dinner seven days a week including all major holidays.
Una foto del restaurante Four Seasons Hong Kong - Argo
8. Four Seasons Hong Kong - Argo
4.3
Impresionante(37)
Precio: moderado
• Coctelería • Central
Reservado 1 vez hoy
A cocktail bar driven by innovation and shaped by the modern world, featuring a collection of the world's most innovative spirits.Daily Lunch Buffet is available from 12:00noon to 2:30pm.
Una foto del restaurante Morton's The Steakhouse - Hong Kong
9. Morton's The Steakhouse - Hong Kong
4.8
Excepcional(301)
Precio: muy caro
• Asador • Tsim Sha Tsui
Reservado 24 veces hoy
Gracias por su reservación en Morton's Hong Kong. El establecimiento le espera para servirle filetes añejados de res de calidad USDA Prime, mariscos suculentos, elegantes vinos, cocteles bien fríos y postres irresistibles en un entorno con manteles blancos y servicio excepcional. Morton's sirve el mejor corte de carne que pueda encontrar. Durante más de 30 años Morton's ha sido el restaurante de cortes finos que ha marcado la pauta. Para eventos especiales, información sobre cenas ejecutivas privadas, lista de las ubicaciones, tarjetas de regalo y reservaciones en línea, puede consultar la página web www.mortons.com.
Una foto del restaurante Chilli Fagara
10. Chilli Fagara
4.5
Impresionante(31)
Precio: caro
• de Sichuán • Central
Reservado 1 vez hoy
Established in 2005, Chilli Fagara first opened on Graham Street in Soho and soon attracted a loyal clientele with their authentic, fiery Sichuan cuisine.The shop's intimate size and welcoming interiors – with unique yet traditional design elements that reflect the beauty of the Sichuan region – create warmth, while the cuisine creates fire.Based on the Chinese Ma La Tang concept for numbing (ma), burning (la) and neutral (tang) tastes of Sichuan food, the menu represents a breath-taking range of culinary possibilities fashioned by the chef each day, all using the finest ingredients.

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