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Mejores restaurantes asiáticos contemporáneos en Jefferson Park

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Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

10 restaurantes con mesa en tu zona

Una foto del restaurante Raisu - Chicago
4.7
Excepcional(335)
Precio: caro
• Contemporary asian • Irving Park
Reservado 6 veces hoy
At Raisu, the focus is on providing the freshest fish and excellent costumer service. Our fish flown in from Japan twice a week. On a level comparable to other high end sushi restaurants, yet for an affordable price. Traditional nigiri (served with freshly grated wasabi) comes with signature toppings. Reserve ahead of time for Omakase, which is available in limited quality.
Una foto del restaurante Raiz Kitchen + Sushi
4.7
Excepcional(59)
Precio: moderado
• Contemporary asian • Logan Square
From the same creative minds that brought the hit Kizuna Sushi Bistro to the suburbs, we proudly welcome you to Raiz Kitchen • Sushi Bar!We were absolutely floored by the response to our Glen Ellyn restaurant that we knew we couldn't stop. The concept of high-quality fish, attentive customer service and a comfortable, groovy space worked so well. In our first adventure, we learned that the keys to success were passion and effort, and we promise to bring that same energy to every dish whether dine-in or carry-out. At Raiz, we have the opportunity to spread our love of inventive, amazing sushi and introduce our own take on American favorites in our hot kitchen! So come in or take out at Raiz and see what all the buzz is about! You'll never be tired of our creative recipes, the best quality ingredients and vibin' atmosphere.
Una foto del restaurante Sunda New Asian – River North
4.6
Excepcional(7400)
Precio: caro
• Contemporary asian • River North (Chicago)
Reservado 60 veces hoy
Ubicado en el animado barrio River North de Chicago, el restaurante Sunda fusiona la nueva cocina asiática con la hospitalidad característica del Medio Oeste de los Estados Unidos, creando un concepto galardonado. El restaurante, creado por Rockit Ranch Productions, ofrece interpretaciones modernas de platillos tradicionales de Japón, China, Vietnam, Camboya, Indonesia, Tailandia, Filipinas y más, ganando así la recomendación de Michelin, recibiendo numerosos premios como el mejor restaurante nuevo, y el restaurante más atractivo de Chicago. Sunda se ha convertido en uno de los pilares de la escena gastronómica de Chicago gracias a la cocina excepcional del chef ejecutivo Jess DeGuzman, la decoración sofisticada por el reconocido diseñador de Tony Chi y su ambiente elegante y accesible a la vez, contando con asientos para más de 200 invitados.
Una foto del restaurante Sunda New Asian - Fulton Market
4.6
Excepcional(203)
Precio: caro
• Contemporary asian • West Loop
Reservado 37 veces hoy
Located in Chicago’s culinary destination, Fulton Market, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Una foto del restaurante RAMEN-SAN - Lincoln Park
4.8
Excepcional(188)
Precio: moderado
• Contemporary asian • Lincoln Park
Reservado 60 veces hoy
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
Una foto del restaurante PERILLA fare - West Loop
4.5
Impresionante(409)
Precio: caro
• Contemporary asian • West Town
Reservado 22 veces hoy
Located in the West Loop of Downtown Chicago, PERILLA fare offers Korean American cuisine centered around a communal dining experience inspired by classic Korean flavors and traditional ingredients. With an emphasis and focus on quality and premium selection of meats for Korean BBQ, Chef Andrew Lim and the team proudly works with local farms and quality importers to provide our guests with an adventurous culinary experience. We offer an expansive beverage list which includes handcrafted cocktails, craft beers, a curated wine list, and hand selected imported sojus and makgeolli. Our menu accommodates all dietary restrictions with a focus on vegetarian options including locally sourced mushrooms. We are excited to welcome you in to our warm and inviting space featuring artwork from local artists. Located in River West / Fulton Market area
Una foto del restaurante RAMEN-SAN Whisky Bar - Fulton Market
4.7
Excepcional(724)
Precio: moderado
• Contemporary asian • West Loop
Reservado 58 veces hoy
El Ramen-san, ubicado en River North, es un bar restaurante local animado que recuerda las tiendas de ramen tradicionales de Japón. Se trata de un espacio abierto, con ladrillo visto y madera reciclada, que da paso a un ambiente sencillo y acogedor. El Ramen-san es la 4ª colaboración de los socios con el diseñador japonés Kota Bando, que creó un espacio cómodo y accesible donde los comensales pueden degustar fideos para cenar y hasta tarde por la noche en un ambiente informal.
Una foto del restaurante Jimoto
4.6
Excepcional(92)
Precio: moderado
• Contemporary asian • Winnetka
Reservado 16 veces hoy
Jimoto is a locally owned and operated upscale casual American Sushi Restaurant located in downtown Winnetka. "Jimoto" is a Japanese term that can be translated as "local" or "hometown." In Japanese culture, "jimoto" often signifies a deep-rooted loyalty and support for the community, as well as a recognition of the local traditions, customs, and values. We aim to capture that essence when you visit us for a date night or just to satisfy your sushi craving! Dine with us at jimoto and add an extra layer of joy to your Home Alone pilgrimage just a half mile away!
Una foto del restaurante Serai
4.8
Excepcional(192)
Precio: moderado
• Contemporary asian • Logan Square
Reservado 3 veces hoy
Serai – Malay for lemongrass – is a hardy plant that can grow in harsh environments, full of herbal properties, and ubiquitous in South East Asian cuisine.It's a unifying ingredient that connects all countries across the region, and adds that extra little kick to make a dish truly authentic. Also, it is the answer to your call for genuine South East Asian, Malaysian, cooking.Currently being cultivated in Logan Square, the delightful restaurant aims to bring to you the best of traditional regional food, with a focus on Malaysian fare – specialities like Char Koay Teow, Curry Laksa and Hainanese Chicken – at the hands of a passionate chef who lives to enhance his craft.
Una foto del restaurante Kapitan
4.4
Impresionante(28)
Precio: moderado
• Contemporary asian • Lincoln Park
Reservado 1 vez hoy
Serving authentic heritage Peranakan cuisine right here in Chicago with weekly special Kuih - desserts.What is Peranakan cuisine?Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marrying with local Malays. In Baba Malay, a female Peranakan is known as a nonya (also spelled nyonya), and a male Peranakan is known as a baba. The cuisine combines Chinese, Malay, Javanese, South Indian, and other influences.The Peranakan cuisine embraces interracial, intercultural union which created the unique culture and cuisine known as Peranakan.
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