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Mejores restaurantes japoneses en Salt Lake

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47 restaurantes con mesa en tu zona

Una foto del restaurante Nami Kaze
1. Nami Kaze
4.7
Excepcional(1598)
Precio: caro
• Japanese • Kalihi-Palama
Reservado 24 veces hoy
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
Una foto del restaurante Yakitori Hachibei - Chinatown Hawaii
2. Yakitori Hachibei - Chinatown Hawaii
4.5
Impresionante(755)
Precio: caro
• Japanese • Honolulu
Reservado 13 veces hoy
Using traditional Hakata Yakitori cooking techniques passed down through generations, our skilled chefs grill Hawaii's natural ingredients to perfection. We are committed to sourcing the very finest ingredients from Hawaii's many talented farmers, fisherman, and purveyors. A wide range of beer, wine, nihonshu (sake), shochu, chuhai and highballs are available to complement our Yakitori.Kick back, relax and have a great time at Yakitori Hachibei!PRECAUTIONSWe directly contact all diners to confirm reservations. Please be sure your OpenTable Profile telephone number and e-mail are up-to-date. Our dining time window is 1.45 hours per reservation (which begins at the time of the reservation and not the time of arrival).Open 3:00 p.m. to 10:00 p.m. (last seating at 9:00p.m.)
Una foto del restaurante Yohei Sushi
3. Yohei Sushi
4.8
Excepcional(77)
Precio: caro
• Japanese • Honolulu
Reservado 9 veces hoy
Kazuto Obara came to Hawaii in the 1970s with a dream to open his own authentic Japanese restaurant. Practicing the traditional style of sushi known as Edomae, Chef Obara crafts a special omakase experience from the waters of his birth country (Japan) and his home (Hawaii). With his family roots from Hiroshima, he has served generations of families here in the islands. Book a reservation today
Una foto del restaurante ZIGU
4. ZIGU
4.6
Excepcional(1425)
Precio: caro
• Japanese • Waikiki
Reservado 37 veces hoy
Here at ZIGU, we believe the key to running a successful restaurant is to serve fresh local ingredients. We cook in a Japanese style using only ingredients found here in Hawaii. We will soon be opening our doors to customers. You'll enjoy authentic Japanese cooking and sake either inside our cozy interior or outside our spacious courtyard terrace.~Important notice for our OHANA ~We are asking customers to limit their dining experience to 2 hours when we have high volume booking.＊Happy hour exclusionday: 12/23/2024~1/1/2025Thank you for your understanding.
Una foto del restaurante Han no Daidokoro
5. Han no Daidokoro
4.9
Excepcional(704)
Precio: muy caro
• Japanese • Honolulu
Reservado 31 veces hoy
Located in the heart of Ward, Han no Daidokoro specializes in Japanese style A5 grade yakiniku. We offer 7 days a week with luxe A5 Wagyu from Japan, Miyazaki and Washu beef from Oregon at the Ward Village. We are conveniently located on the first floor of Anaha. (Across the Whole foods, next to the Istambul) Come join us today for an unforgettable experience!
Una foto del restaurante Morimoto Asia - Waikiki
6. Morimoto Asia - Waikiki
4.5
Impresionante(4016)
Precio: muy caro
• Japanese • Waikiki
Reservado 68 veces hoy
Morimoto Asia is Chef Masaharu Morimoto Pan-Asian Restaurant. The creativity of Chef Morimoto is already one of the most inventive forces in Asian cuisine. This culinary destination includes unique exhibition kitchens that showcase traditions like Peking duck carving and lobster. Morimoto Asia's eye-catching and beautiful beach views includes lounges, private's dining spaces, and an exhibition glass encased kitchen that allows guests a behind the scenes glimpse of the culinary action.
Una foto del restaurante Kaimuki Shokudo
7. Kaimuki Shokudo
4.6
Excepcional(43)
Precio: caro
• Japanese • Kaimuki
Reservado 27 veces hoy
After 18 years of service at Shokudo Japanese Restaurant and Bar on Kapiolani boulevard, we are excited to announce the introduction of Kaimuki Shokudo on 11th avenue. You can expect the same Shokudo essence and hospitality paired with a new exciting concept featuring fresh soba along with other delicious Japanese specialties. We hope you find our humble restaurant to be the perfect place to enjoy a casual drink or delicious meal in the best company.
Una foto del restaurante Katsumidori Sushi Tokyo
8. Katsumidori Sushi Tokyo
4.7
Excepcional(1760)
Precio: caro
• Japanese • Waikiki
Reservado 44 veces hoy
Providing our customers with fresh, high-quality sushi at reasonable price and impressing service. We take great pride in presenting the Katsumidori experience.[活 Katsu] mean 'Encouragement', 'Fresh’, 'Active', and 'Living' which is our company's philosophy.We offer comfortable dining space for our guests. Modern Japanese style. Cool sushi Bar. Casual fine dining.In order to accommodate as many customers as possible, we operate a 90-minute meal time system for both lunch and dinner.Also, if you would like to seat at the sushi bar, please call the restaurant directly to make a reservation.Reservations from Open Table will automatically be reserved for table seats only.「新鮮で質の高い寿司を手頃な価格で多くの人に味わっていただき気持ちの良いサービスでお客様に感動を提供します」私たちは、常に進化し続けることをプライドにしています。「活」という漢字の意味は「活気」、「新鮮」、「アクティブ」そして、我々の企業理念を示しています.モダンな日本スタイル, そして、ハワイ初のユニークなオーダーシステムのお洒落なお店です。出来るだけ多くのお客様にお越し頂ける様に、ランチ、ディナー共に、９０分制のお食事時間とさせて頂いておりますので、御了承下さい。又、寿司バー御希望の方は、お店に直接ご予約のお電話を下さい。オープンテーブルからの予約は自動的にテーブル席のみの御予約となります。
Una foto del restaurante STRIPSTEAK Waikiki
9. STRIPSTEAK Waikiki
4.6
Excepcional(1894)
Precio: muy caro
• Japanese • Waikiki
Reservado 16 veces hoy
El STRIPSTEAK Waikiki aporta un toque moderno a la tradición clásica de la churrasquería tradicional estadounidense. El chef Michael Mina ha creado un menú divertido e innovador, audaz en sabor y con una inspiración diferente. Este menú es estacional, está en constante evolución y refleja lo mejor de los ingredientes locales y los sabores mundiales. El menú del STRIPSTEAK Waikiki incluye carne de res certificada de categoría Angus, Wagyu estadounidense y Wagyu japonesa A5. También ofrece otras especialidades como el "Instant Bacon" con panceta de cerdo Kurobuta y las ostras en tempura con glaseado de pimienta negra y soya. La torre de marisco Luau “Feast” Seafood Tower incluye cangrejo real, una langosta entera, ostras, almejas, camarones, sashimi, rollos de sushi y la cazuela de langosta de Michael con crema de langosta al brandy, champiñones hamakua y trufa negra.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki
10. Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki
4.6
Excepcional(901)
Precio: caro
• Japanese • Waikiki
Reservado 20 veces hoy
Gyu-Kaku Japanese BBQ de Waikiki, Hawaii, es el lugar indicado para disfrutar de una experiencia increíble en Oahu. Este restaurante barbecue japonés, conocido tradicionalmente como yakiniku, es famoso por sus deliciosas carnes frescas y de gran calidad. Los comensales pueden disfrutar de una cerveza fría mientras hacen su propia carne a la parrilla. La Happy Hour ofrece las mejores ofertas en comida y bebidas.

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