Mejores restaurantes californianos en Campbell

My husband and I celebrated Valentine’s Day this evening at dry Creek Grill. It was our first time visiting this restaurant and it was a very, very pleasant experience. We ordered the beef rib and it was very very tender. Excellent dinner excellent service. Looking forward to coming back with our family. We also had dessert I ordered the chocolate molten cake. It was served with a few raspberries and blackberries perfect balance for the cake. Overall great experience we will be returning soon.

We had a 12:45 reservation on Valentine’s Day . We arrived on time and our table was available. Something to remember that even if the restaurant is full there is usually a seat at the kitchen area facing the kitchen. We had classic Wiener Schnitzel with potato salad and Apple Strudel. Food was excellent. We always enjoying going to this restaurant in downtown Campbell. Recommend you make a reservation.

This place is so aesthetic with mood lighting, high ceiling, and a buzzing atmosphere. Service from Makaela was top notch fantastic on Galentine’s (2/13)! We need more people like her. Cocktails were good. I got the Crimson & Clover (refreshing) and my friend got the spicy Tree of Life. Food was plated beautifully and the only complaint was saltiness for the pasta, pork chop, and mushrooms. We let them know. Flavors were delicious aside from that. They serve complimentary amouse bouche (savory cone with steak tartare & caviar that day), a palate cleanser to sip on (chilled honey citrus liquid), and even mini waffle bowls filled with chocolate ganache. So many nice surprises! We ended the night with sweet, hot n freshly fried loukomades beignets with honey, nuts, and angelaise cream hand poured table side. Excellent experience!

We had the Valentine's Weekend prix fixe and it was wonderful. It's nice to have a Michelin style restaurant so close to home!

I brought three out of town friends here for dinner last night. As usual, the menu was new and creative so I couldn't recommend many things except to say I've never had a bad dish or cocktail there. We asked the server for her opinon of the best items on the menu and proceeded to order 4 appetizers, 4 mains and desert to share using many of her recommendations. Each dish we had were some of the best any of us have ever tasted with a fantastic combination of presentation, textures and tastes. Thanks to Lex House not only for not only representing yourself so well, but for showing off how great a food experience Los Gatos can offer.