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Los mejores restaurantes de brunch en Linden Hills

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48 restaurantes con mesa en tu zona

Una foto del restaurante Hazelwood Food & Drink - St. Louis Park
4.7
Excepcional(2183)
Precio: moderado
• Americana • St. Louis Park
Reservado 83 veces hoy
Welcome to Hazelwood Food and Drink in St. Louis Park. A modern New American restaurant serving modern comfort food with a family feel in a bright and contemporary interior with a scratch kitchen that offers wonderful dishes from our rotisserie and wood burning pizza oven, everyone is sure to find a new favorite! We are open 7 days a week with our signature brunch offered on Saturday and Sunday. Hazelwood is the perfect spot for your work meeting, date night, or family outing!We'd love to take care of you.On the go, call us at 952.977.800 for take out.Online reservations available at hazelwoodfoodanddrink.com
Una foto del restaurante Hell's Kitchen Minneapolis
4.6
Excepcional(5637)
Precio: moderado
• Americana • Centro de la ciudad/North Loop
Reservado 123 veces hoy
Comida casera con un toque original exclusivo... Hell's Kitchen, un restaurante propiedad de un chef famoso por su comida condenadamente buena, está ubicado en el corazón del centro de Minneápolis, en un hermoso espacio subterráneo. El establecimiento abre los 7 días de la semana para el desayuno, el almuerzo, la cena y bebidas, y sirve comida real, no caprichos de fantasía. De hecho, los críticos gastronómicos lo describen como "exclusivo, pero no lujoso, interesante pero no selectivo". Casi todo está hecho desde cero, desde la galardonada manteca de cacahuate hasta el catsup casero, lo que le ha valido al restaurante más de 67 premios "best" y reconocimientos en las revistas Gourmet Magazine, Conde Nast Traveler, Midwest Living y otras revistas nacionales. Además, los comensales podrán llevar a sus hijos. ¡Incluso los niños dejan notas descaradas! "En lugar de hablar maravillas, digamos que, si está en Minnesota y quiere sorprender a sus papilas gustativas, vaya al Hell's Kitchen. Es inspirado e inspirador" (Jane y Michael Stern, NPR).
Una foto del restaurante RH Rooftop Restaurant Minneapolis
4.7
Excepcional(2800)
Precio: caro
• Americana • Edina
Reservado 69 veces hoy
The RH Rooftop Restaurant resides on the third floor of RH Minneapolis, a nearly 60,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: minneapolishospitality@rh.com
Una foto del restaurante Mill Valley Kitchen
4.7
Excepcional(3048)
Precio: moderado
• Americana • Calhoun Isles
Reservado 25 veces hoy
Comida fresca, local y sostenible. Mill Valley Kitchen toma su inspiración del norte de California y se basa en la abundancia que ofrece la zona central del norte de Estados Unidos. Es un restaurante y bar nuevo que cuenta con gastronomía deliciosa preparada con ingredientes frescos y de producción local en un entorno cómodo y refinado.
Una foto del restaurante Blondette
4.0
Excelente(99)
Precio: caro
• Francesa/americana contemporánea • Centro de la ciudad/Mill District
Reservado 7 veces hoy
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.
Una foto del restaurante Nolo's Kitchen & Bar
4.6
Excepcional(1100)
Precio: moderado
• Americana contemporánea • Centro de la ciudad/North Loop
Reservado 46 veces hoy
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
Una foto del restaurante The Block
4.8
Excepcional(223)
Precio: moderado
• Americana • St. Louis Park
Reservado 51 veces hoy
The Block Food + Drink is located just off Louisiana Ave. S on Walker Street for lunch or dinner daily and brunch on weekends. The Block serves up hot broasted chicken, elevated bar food, sandwiches and burgers, rice bowls, vegan items, and more. We offer both indoor and outdoor seating with a year-round patio for your enjoyment.
Una foto del restaurante Good Day Cafe
4.6
Excepcional(1648)
Precio: moderado
• Americana • St. Louis Park
Reservado 47 veces hoy
Focusing entirely on making in-house meals, Good Day Café offers diners a quality dining experience coupled with a warm, inviting ambience. With different menus for breakfast, lunch, dinner, baked goods, smoothies, cocktails, wines and more, there's something for everyone at the Good Day Café but their breakfast menu stands apart.Popular menu favorites include the Iggy's Egg Sandwich and their range of pancakes that include the baked apple soufflé pancake, glazed doughnut pancake, German pancakes and more. The overall dining experience offered by Good Day Café has led to it being counted by OpenTable and others among the Top 100 Brunches in the United States.
Una foto del restaurante The Lynhall No. 3945
4.7
Excepcional(470)
Precio: moderado
• Sin especificar • Edina
Reservado 18 veces hoy
The Lynhall is a market-inspired restaurant, bakery, event space and kitchen studio. As a collective of culinary-driven individuals, we teach classes, bake goods, cook rotisserie meats, make thoughtful cocktails and coffee, and always have something new and nourishing to share. Stop by to learn, shop, meet friends or make new ones, get a bite, and be inspired. Grab a seat at the table.
Una foto del restaurante The Lynhall Edina - Afternoon Tea
4.3
Impresionante(187)
Precio: moderado
• Té de la tarde • Edina
Reservado 3 veces hoy
***Join us for Afternoon Tea available Saturday and Sunday at 3pm by advanced reservation 24 hours prior only***PLEASE NOTE WE CAN ACCOMMODATE GLUTEN FREE**, NUT FREE AND VEGETARIAN BUT CANNOT ACCOMMODATE VEGAN OR DAIRY FREE. PLEASE LIST YOUR ALLERGENS IN THE SPECIAL REQUEST SECTION. **We do require 4 day advanced notice for Gluten Free menu option.Enjoy a beautiful assortment of teas delivered table side, paired with three tiers of lovely tea sandwiches, pastries and desserts from our amazing Pastry Chef, Nik Pugmire. To top it off we'll have an array of cocktails & bubbles that can be added to your experience upon arrival. $55 per adult $35 children 10 and under.PLEASE NOTE HOLIDAY TEAS ARE $65 PER PERSON, $40 CHILDREN 10 AND UNDER. HOLIDAY TEAS ARE THE ENTIRE MONTH OF DECEMBER, VALENTINE'S DAY, EASTER, MOTHER'S DAY (CELEBRATING 3 WEEKENDS IN MAY).
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