Mejores restaurantes fusión en East Finchley

Recommend by a friend and definitely lives up to the hype. Very friendly staff amazing food and the best shisha I’ve tried by far, overall amazing experience. A MUST try if you’re in London will definitely be coming back for another great time. 👌🏻👍🏻

Party of 2 Sitted at 8pm The restaurant is a true London gem and a unique experience for everyone that dares to trie unconventional ingredients. Heavily inspired by St John plate structures but with genius twists, you find things on the menu that, I can guarantee you will not see anywhere else. Wine list is extensive and changes all the time with low intervention wines. Also the cocktail and beers menu was a huge surprise as they served KEO from Cyprus which is a very pure and old-school lager, that you do not see in menus often. Now when it comes to food, what really stood out was the fried chicken and the flatbreads. We ordered every flatbread on the menu and I can say, the squid ink and egg yold one, accompanied with the story of how the chef was trying to show off the first time he made it, makes it an even more remarkable dish. Also a must try for those who dare is the Lamb Offal flatbread and Bone Marrow & Oxtail, Ox Heart, anchovy and parsley. The desert with the deep fried apple pie and Jameson ice cream its truly remarkable. Only caveat for some, is that the place is too small and you end up dining with the tables next to you. Which I personally dont mind. Recommended 100%

Unusual to have to ring a bell to get into the restaurant, but did add to the homely feeling of the restaurant. Food was excellent and the wine list had enough choices. Enjoyed the evening here, maybe because it was quiet as there were only a few other guests.

This was my second time at Lantana for breakfast — went back because it was so tasty and enjoyable the first time! The second visit didn’t disappoint — will be back again very soon!