Mejores restaurantes franceses contemporáneos en Solihull

The food was really nice the presentation and taste was great. The place itself is so nice I am glad we visited around winter time as it felt very cosy and festive. I have to say our table service by Michela was perfect, she is so lovely and well spoken and presents the food well and makes you feel very welcome and comfortable.

14 years go, my wife and I with two close friends had a night in Ludlow and we ate at the Bacasse; a Michelin starred restauant in the town. It was truly superb and we had a very enjoyable time 14 years on, with many memories under our belts we decided to repeat the trip only to learn that the Becasse is no more and has been replaced by Mortimers. We booked a table and had one of the best dining experiences so far. Two of the party were vegetarian and Mortimers produced a specific menu for them. We all had the Tasting Menu with wine Pairing. Each course was extremely tasty and well presented. The staff’s attention to detail was incredible and they were so friendly In summary, there was abolutely nothing to fault here which is very rare these days. Happy memories (again) Hopefully they will still be there in 14 years time :-)

Fabulous night, food was wonderful, restaurant ambience relaxed and upmarket. Atmosphere good but also quiet enough to talk Service very professional and attentive

Fabulous food, music, service, great value for money, loved it