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Los mejores restaurantes de brunch en Metairie

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82 restaurantes con mesa en tu zona

Una foto del restaurante Vessel NOLA
1. Vessel NOLA
4.3
Impresionante(2581)
Precio: moderado
• Pescados y Mariscos • Mid-City/City Park
Reservado 21 veces hoy
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Una foto del restaurante Ralph's on the Park
2. Ralph's on the Park
4.7
Excepcional(4357)
Precio: caro
• Criolla • Mid-City/City Park
Reservado 47 veces hoy
Este establecimiento está situado enfrente de la entrada del City Park, en un edificio histórico muy bien renovado, y ofrece gastronomía criolla contemporánea que ha sido galardonada. El establecimiento Ralph's on the Park ofrece un ambiente informal y una decoración inspirada en la Nueva Orleans residencial, y ha ganado los premios "Best New Restaurant" y "Best Restaurant Post-Katrina".
Una foto del restaurante Monday Restaurant + Bar
3. Monday Restaurant + Bar
4.6
Excepcional(852)
Precio: caro
• Americana • Mid-City/City Park
Reservado 89 veces hoy
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
Una foto del restaurante Nice Guys Nola
4. Nice Guys Nola
4.0
Excelente(415)
Precio: caro
• Criolla • Crown Point
Reservado 58 veces hoy
Quality you can taste! Nice Guys family offers many different cuisines and traditions. Most importantly to us, we are obsessed with excellent food and superior customer service. In New Orleans we realize people come from all across the globe for some amazing New Orleans food. At Nice Guys, we are happy to serve you that amazing food. Located in New Orleans at 7910 Earhart Blvd, five minuets from downtown, Nice Guys Nola is a new restaurant adventure with all the vibes. The concept and creativity in every dish was created by owners Glenn and Allison Charles. We always have something crazy and over the top to look forward to every weekend. Join us for our fall off the plate specials, amazing brunch and craft cocktails. We look forward to serving you.
Una foto del restaurante Cafe Degas
5. Cafe Degas
4.7
Excepcional(2946)
Precio: caro
• Francesa • Mid-City/City Park
Reservado 37 veces hoy
Café Degas fue llamado así en honor a un impresionista francés del siglo XIX, Hilaire Germain Edgar Degas, que visitó Nueva Orleans en 1872 y vivió durante un corto tiempo en 2306 Esplanade Avenue, la calle donde está ubicado el restaurante. El artista y restaurador francés Jacques Soulas llegó a Nueva Orleans en 1980 y, junto a su amigo Jerry Edgar, decidió construir un restaurante que recordara su tierra natal y donde los comensales pudieran disfrutar del ambiente típico del bistro francés (con un toque de Nueva Orleans), buena comida y una excelente carta de vinos. Juntos eligieron la ubicación actual por su encanto histórico, el atractivo artístico y pintoresco de la zona y porque el espacio disponible era justo el que necesitaban para el proyecto que tenían en mente. A lo largo de los años, el Café Degas se ha convertido en un modelo por la calidad de su comida y su servicio, tratando constantemente de perfeccionar el arte de conquistar el paladar con sus platillos del día deliciosamente preparados y su selección de vinos.
Una foto del restaurante Toups Meatery
6. Toups Meatery
4.7
Excepcional(2426)
Precio: caro
• Cajún • Mid-City/City Park
Reservado 13 veces hoy
Toups' Meatery es un restaurante cajún contemporáneo que ofrece buena comida, vino, cocteles especiales, una amplia selección de bourbon y carnes frías, todo ello habiéndose inspirado en las tradiciones familiares arraigadas de Louisiana. El chef Isaac Toups representa la nueva generación de chefs cajún por su acercamiento refinado y actualizado de platos rústicos. El haber cocinado la comida que lleva en el corazón le ha valido para ganar muy buenas críticas, como, por ejemplo, haber sido nombrado semifinalista del James Beard Foundation a Mejor Chef del Sur los años 2014 y 2015. El establecimiento está situado en el hermoso barrio de Mid City, cerca del parque City Park y del Museo de Arte de Nueva Orleans.
Una foto del restaurante Porter & Luke's
7. Porter & Luke's
4.6
Excepcional(466)
Precio: moderado
• Criolla/cajún/sureña • Metairie
Reservado 11 veces hoy
Porter & luke's opened in 2012 and was selected as one of the top ten new restaurants in New Orleans. We have also been Featured in the new Fox TV food show Flip MY Food w/ Chef Jeff. We are focused on fresh quality ingredients and great service. We pride ourselves in our guests having the premier dining experience. We offfer a great variety of selections from : Italian ,Creole, Cajun as well as traditional New Orleans Cuisine. Come by porter& luke's and try one of our fabulous dishes.
Una foto del restaurante Los Jefes Grill
8. Los Jefes Grill
4.1
Excelente(8)
Precio: moderado
• Mexicana • Metairie
Reservado 2 veces hoy
We’re in the heart of Fat City in Metairie on the corner of 18th Street and Edenborn Ave, near Lakeside Shopping Center, close to the Lake Pontchartrain Causeway, also about 10 mins from the Louis Armstrong New Orleans International Airport. Whether a local, or a visitor traveling to Louisiana, our cuisine is a great treat! As has been noted by many, Los Jefes Grill in Metairie has been chosen as their favorite Authentic Mexican Restaurant in Metairie, New Orleans and surrounding areas for takeout, delivery, dine-in and catering.
Una foto del restaurante MoPho
9. MoPho
4.4
Impresionante(446)
Precio: moderado
• Asiática sudoriental • Mid-City/City Park
Reservado 10 veces hoy
MOPHO strives to be a true neighborhood restaurant, combining the flavors of Southeast Louisiana and Southeast Asia. From rich pho broths, to hand ground curries, and our signature bubble tea cocktails; everything at MOPHO is made from scratch with care and attention to freshness and flavor. We also serve whole roasted hog brushed with lemongrass, garlic, and chiles every Saturday for lunch.In 2014, MOPHO was nominated as one of Bon Appetit's Top 50 Best New Restaurants. It was also named Restaurant of the Year by New Orleans Magazine and People's Choice Best New Restaurant by Gambit Magazine in 2014.
Una foto del restaurante Don's Seafood - Metairie
10. Don's Seafood - Metairie
4.4
Impresionante(32)
Precio: moderado
• Pescados y Mariscos • Metairie
Reservado 1 vez hoy
The truth is, you don't become a Louisiana favorite just by putting the word "authentic" on your sign. When you've served Cajun meals as long as we have, you learn the difference between real food and a bland imitation, and our guests know it too. Grilled, fried or on ice-there's time cooked into every dish and time spent on every home cooked recipe, so that every aroma, every bite, every sip and every gathering is memorable. We've spent more than 80 years creating a recipe for something much greater than a place for a lunch break or night out. It's a place to share (or keep the whole plate to yourself), a place where you always have a seat ready at the table and a place where you're always part of the family.

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