Mejores restaurantes americanos contemporáneos en Southwest Garden

We were seated on time. Drink orders were taken once we were seated. The waitress was pleasant and listed the specials for us. Plenty of shareable dishes. We had the sampler cheese plate and the brie. Both were excellent. Plenty 0f choices for entrees even if you were vegetarian. Great dessert choices as well. I would highly recommend this restaurant.

Service was very good— a little slower service than I’d prefer, but Meredith and other staff members were friendly and attentive the entire time so it was worth it. We were celebrating our five year anniversary— multiple staff members wished us a happy anniversary and our dessert was comped… what a nice touch!! Pork belly app was delicious. Bone-in ribeye was well-seasoned, a little under temperature we ordered (med rare) but it was cooked nicely and fat was rendered so we ate it and very much enjoyed it. Mac and cheese with lobster addition was good but next time I would probably leave off the lobster, it was tasty enough without it. And the seasonal veg (braised kale with sweet potato) was excellent. Bourbon bread pudding was the highlight of the meal, so so good!! We will definitely be back!

Great food and atmosphere as usual! Kendi rockin the cocktails and Nicole (waitress) her usual effervescent self!

Always a good bet for a quick meal. Great cocktails and sandwiches. Noise level on this visit ,however, was brutal. A part of 12 in the same room were just way too loud.

Fun time! Great night out with friends. Show was good. Service could have been a bit tighter. I would have drank more, but the servers weren’t around enough for me to order more.