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Los mejores restaurantes del barrio en The Gulch & North Gulch

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33 restaurantes con mesa en tu zona

Una foto del restaurante The Mockingbird Nashville
4.7
Excepcional(3224)
Precio: moderado
• Americana contemporánea • The Gulch
Reservado 37 veces hoy
Modern Diner. Global Fare. Delicious Fun. This is The Mockingbird. Led by talented culinary duo executive chef / partner Brian Riggenbach and front-of-house extraordinaire / partner Mikey Corona, The Mockingbird offers a menu of comfort classics with a global twist and an ambiance of art deco diner whimsy. Walls are covered in beautiful custom-made wallpaper, painted tin tiles on the ceiling, windows open to two patios as weather allows and a larger-than-life mirrored bird sculpture overlooking the dining room. And then there’s the food and drink! Munch on a Mockingburger or Mac N Cheese (aka Feeling Grate!) while sipping an Old-Fashioned-ish or a Punchin’ Bag (ask about it – they are famous!). We also love hosting group events! We have a private dining room, an upstairs dining room and an enclosed patio, all perfect for bridal showers and bachelorette parties plus business lunches and corporate dinners. Y’all come see us! **Reservation cancelation policy is strictly enforced**
Una foto del restaurante Del Frisco's Grille - Nashville
4.6
Excepcional(2367)
Precio: caro
• Asador • The Gulch
Reservado 26 veces hoy
Del Frisco’s Grille is nestled in the heart of Nashville next to the Gulch, a trendy neighborhood and popular hangout for locals and tourists alike. The Grille is only steps away from the Country Music Hall of Fame and Johnny Cash Museum. If you’re looking for warm hospitality, modern American cuisine and an energetic bar scene, the Grille is the place to eat in Nashville. Better yet, sit on our patio and soak up the sounds of country music from around the city. *
Una foto del restaurante Sambuca Restaurant - Nashville
4.5
Impresionante(4237)
Precio: caro
• Americana • The Gulch
Reservado 15 veces hoy
Palabras del restaurante Sambuca, en Nashville. Situado en el corazón de la moderna zona de almacenes Gulch, Sambuca Nashville es un club de cena estilo rock and roll que ofrece musica en vivo cada noche, tan diversa como su ecléctico menú, desde rock clásico, apasionadas voces, crooners (trovadores) y jazz. El ecléctico diseño europeo y patio en el techo con vistas al panorama de Nashville ofrecen las vibras más cool de la ciudad. Podrá escoger una cabina íntima para experimentar su cena o beber un martini en el bar donde los habitantes de Nashville vienen a ver y ser vistos. ¿Busca el lugar ideal para su cena de ensayo, almuerzo de negocios, seminario farmacéutico o Happy Hour con sus compañeros de trabajo? Sambuca puede atender grupos de cualquier tamaño, desde 20 hasta 200 personas. Póngase en contacto con el departamento de catering para reservar uno de los espacios privados para su próxima fiesta.
Una foto del restaurante Pelato
4.7
Excepcional(561)
Precio: caro
• Italiana • Germantown
Reservado 125 veces hoy
At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Outdoor dining available year-round in our enclosed, covered, & heated patio. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions.20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. ​A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts. Due to high demand, tables are subject to a 2-hour limit.
Una foto del restaurante The Catbird Seat
4.8
Excepcional(222)
Precio: muy caro
• Americana contemporánea • Music Row
Reservado 4 veces hoy
The Catbird Seat is an intimate, chef-driven restaurant and culinary incubator that provides chefs a creative outlet in an interactive and open kitchen setting. With just 20 seats arranged around a U-shaped counter, guests are offered a front-row view of the chefs at work, crafting a 10-12 course tasting menu that evolves with the seasons.Currently led by Chefs Tiffani Ortiz and Andy Doubrava, the menu features a dynamic selection of dishes that emphasize sustainability and innovation. Drawing on ingredients preserved from past seasons, foraged finds, and items from their larder, Ortiz and Doubrava showcase their commitment to creativity, resourcefulness, and a modern approach to sustainable cooking.Since its opening, The Catbird Seat has received numerous accolades, including recognition as one of GQ Magazine’s Best New Restaurants, Bon Appetit’s Best New Restaurants, Wine Enthusiast’s Top 100 Wine Restaurants, and Opinionated About Dining’s Top 100 North American Restaurants.
Una foto del restaurante etch - Nashville
4.8
Excepcional(8625)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 60 veces hoy
El restaurante Etch es la nueva aventura culinaria de la chef Deb Paquette. Este se encuentra en la planta baja de la torre Encore en el centro de Nashville. Etch ofrece un comedor privado, bar completo y una cocina abierta con asientos tipo bar. En sus 13 años como chef y propietaria de Zola, Deb ha recibido reconocimientos como la mejor chef y mejor restaurante de Nashville en múltiples ocasiones. Hay muchos restaurantes en Nashville, pero Etch se distingue por sus sabores atrevidos y presentaciones a todo color. La cocina en Etch se complementa con una extensa carta de vinos, que ofrece una gran colección de vinos de todo el mundo. Los comensales también pueden disfrutar de una versión moderna de cocteles clásicos, junto con una variedad de cervezas eclécticas y cervezas de barril de la región. Está cordialmente invitado a experimentar el último proyecto de la chef Paquette y un menú que es descrito como "característico de Deb -único, viváz, desbordante, y tal y como su ubicación en Encore lo implica, digno de ovaciones" (Carrington Fox, Nashville Scene).
Una foto del restaurante Urban Grub
4.8
Excepcional(5409)
Precio: caro
• Regional americana (sureña) • Waverly / Melrose / Breeze Hill
Reservado 101 veces hoy
Nashville es tan reconocida por sus discos platino como por su gastronomía platino. Si de restaurantes se trata, esta ciudad ofrece un sin fin de opciones, pero ninguna de ellas es tan única, interesante, y diversa como el éxito seguro Urban Grub. Urban Grub deja un lado los lujos ostentosos y le ofrece sabrosa comida casual, étnica, y para llevar. Urban Grub es la nueva estrella en el escenario gastronómico de Nashville. El menú le ofrece gastronomía tradicional del sur con "uno que otro retoque para intensificar el sabor". Urban Grub le invita a degustar pescado, mariscos, y ostiones sin concha frescos, carnes ahumadas, cortes y verduras a la parrilla, así como antojitos estilo cantina.
Una foto del restaurante Bastion
4.9
Excepcional(75)
Precio: muy caro
• Americana contemporánea • South Nashville
Reservado 10 veces hoy
Bastion is the 24-seat restaurant of James Beard Foundation Award Nominee Chef Josh Habiger. It is located in a separate area within the casual cocktail bar of the same name, and it is a part of the Wedgewood Houston neighborhood of Nashville, TN. Bastion's dining room features counter seating around the kitchen for parties of 2 as well as three tables for parties of 3 to 6. Bastion's small team serves a weekly set menu of six dinner courses featuring many dishes with a wide variety of flavors, ingredients, and inspirations. Friendly service guides you through the culinary experience, which also features wine pairings, creative cocktails, and a curated vinyl soundtrack. Come early or stay late in the hidden Little Bar, which is a private offering for guests of the restaurant.
Una foto del restaurante Henrietta Red
4.8
Excepcional(207)
Precio: caro
• Americana • Germantown
Reservado 34 veces hoy
Located in Nashville's Germantown neighborhood, Henrietta Red is an acclaimed oyster bar and restaurant. It boasts a welcoming barroom, spacious dining room, oyster bar, and a temperature-controlled, enclosed patio.Henrietta Red’s approach to dining centers on fresh, seasonal dishes intended for sharing, fostering an inviting atmosphere ideal for meals with familiar and new friends. Our menu highlights local TN produce and responsibly sourced seafood, offering an extensive variety of oysters from coast to coast. Henrietta Red was named one of America’s 50 Best New Restaurants by Bon Appétit, one of GQ’s Best New Restaurants in America, and a James Beard Foundation Awards Semifinalist for Best New Restaurant in 2018. Chef Julia has been recognized as one of the Best Young Chefs in America by Robb Report and as one of Food & Wine Magazine’s Best New Chefs in 2018. She was also a 2019 semifinalist and 2020 Nominee for Best Chef: Southeast by the James Beard Foundation Awards.
Una foto del restaurante The Diner - Nashville
4.3
Impresionante(2533)
Precio: moderado
• Americana • Centro de la ciudad
Reservado 24 veces hoy
Located on the corner of 3rd Avenue South & Demonbreun, The Diner is the crown jewel of Downtown Nashville’s SoBro district. Our 6 story restaurant boasts six unique floors, each with gorgeous views of downtown. Our chef-driven menu features everything from traditional breakfast fare and lunch specialties, to mouth watering steaks, exquisite seafood, Southern home-style dishes, Italian classics, freshly shucked oysters, and sushi. Each floor offers our guests a truly unique dining experience. For those looking for breakfast to go, stop by the 1st floor coffee shop to enjoy premium Lavazza coffee beverages and fresh baked pastries. With floor to ceiling windows, our chic dining rooms are guaranteed to wow even the most well-traveled guest. Our Private Dining Rooms feature private balconies. Join us on the sixth floor for iconic views of Downtown Nashville and enjoy shucked-to-order oysters, boiled shrimp, and made to order sushi.

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