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Mejores restaurantes regionales alemanes en Wandsbek

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39 restaurantes con mesa en tu zona

Una foto del restaurante Restaurant Bullerei
4.6
Excepcional(13396)
Precio: caro
• Regional german • St. Pauli
Reservado 58 veces hoy
With a pleasing rustic décor and casual, open atmosphere, Bullerei is the ideal spot to relax and enjoy quality German fare. Chef Michi uses fresh ingredients to craft each flavorful dish. Bullerei's bar is stocked with all the beers and spirits a guest could want, whether enjoying cocktails with friends or simply pairing a brew with dinner. Menu favorites include the corn-fed chicken supreme, served with shrimp and hearty vegetables, and the trout filet, which features asparagus, crab and watercress. For those with special dietary needs, Bullerei offers plenty of gluten-free, lactose-free, vegetarian and vegan options.
Una foto del restaurante Atlantic Grill & Health
4.7
Excepcional(129)
Precio: caro
• Regional german • St Georg
Reservado 11 veces hoy
Das Hotel Atlantic Hamburg hat endlich die Türen seines Casual Restaurants Atlantic Grill & Health geöffnet. In markanter Hamburger Lage, direkt an der Alster und unter dem Wahrzeichen des traditionsreichen Grandhotels erwarten Sie moderne Grillspezialitäten sowie aufregende vegetarische und vegane Gerichte für den „Healhty Lifestlyle“. Genießen Sie bei milden Temperaturen gerne auch die Küche des Restaurants Grill & Health im Atrium: Eine Oase der Ruhe inmitten einer pulsierenden Metropole: Das Atlantic Atrium zählt zu den schönsten Innenhöfen Hamburgs und lädt über den ganzen Tag hinweg zum Gefallen ein. Die Mitnahme von Hunden ist in unseren Restaurants leider nicht gestattet.
Una foto del restaurante SPEISEKAI
4.7
Excepcional(136)
Precio: caro
• Regional german • Eppendorf
Reservado 2 veces hoy
Una foto del restaurante Witwenball
4.8
Excepcional(755)
Precio: muy caro
• Regional german • Eimsbüttel
Reservado 17 veces hoy
Converse with friends while enjoying a glass of fine wine and a flavorful dinner at Witwenball. Its relaxing setting offers outdoor sidewalk seating for guests to take in the views with their meals. Witwenball is situated in the heart of Hamburg. It serves dishes prepared with fresh, seasonal ingredients. Witwenball has a sizable selection of wine and offers pairings with meals. It features various events throughout the year for locals and visitors.
Una foto del restaurante Neumanns Bistro und Weinbar Grindelhof
4.6
Excepcional(491)
Precio: moderado
• Regional german • Rotherbaum
Reservado 19 veces hoy
Bask in the beautiful scenery that surrounds Neumann's Bistro and Wine Bar in Grindelhof. Inside, a cozy and intimate setting awaits along with an eclectic menu that features freshly prepared gourmet eats. Start off your meal at Neumann's Bistro and Wine Bar with an appetizer such as tartar of smoke fjord or the potato chanterelle stew. Popular dinner options include New Zealand lamb salad and pulled pork brioche. Try one of the cheese dishes that includes salami and ham options. Finish off your visit at Neumann's Bistro and Wine Bar with crème brûlée or panna cotta.
Una foto del restaurante Cafe Paris - Saal/Salon
4.5
Impresionante(1688)
Precio: moderado
• Regional german • Ciudad antigua
Reservado 76 veces hoy
For classic French cuisine in a warm, exciting atmosphere, visit Cafe Paris in Saal, Hamburg. The art nouveau decor throughout acts as a conversation piece, while the Paris-style vibe is casual and comfortable. The large windows allow plenty of natural light to filter in. Cafe Paris features a full bar and plenty of seating in the dining area. The menu features plenty of Cafe Paris favorites, like fish, crepes and baked goods. The space is also equipped for private functions and parties, complete with a dance floor and DJ setup.
Una foto del restaurante Brüdigams
4.8
Excepcional(887)
Precio: caro
• Regional german • Eimsbüttel
Brüdigams has existed in the heart of Eimsbüttel since 2011 and has been run by chef Marco Krüger and co-owner Laura Gsellmann since September 2020. Here, upscale bistro cuisine meets a cozy, personal ambience. As far as possible, regional, seasonal products are served without frills, but with a sophisticated kitchen standard. We like it extraordinary and down-to-earth at the same time. The heart of every restaurant is the kitchen, they say ... However, for us a good meal also includes familiar, uncomplicated and professional service, which makes the evening an all-round successful experience.
Una foto del restaurante Literaturhauscafé
4.4
Impresionante(438)
Precio: moderado
• Regional german • Uhlenhorst
Reservado 7 veces hoy
Das Literaturhauscafé an der Alster...Wer einmal in der prachtvollen Villa am Schwanenwik gespeist, eine Lesung erlebt oder auch nur das reiche Zeitungsangebot studiert hat, wird immer wieder kommen. Das Literaturhaus steht unter Denkmalschutz und besitzt einen der bezauberndsten Räume der Hansestadt.Unsere einmalig leckere Küche ist stadtbekannt und zusammen mit unseren unvergleichlichen Räumlichkeiten wird Ihr Besuch zu einem Erlebnis, das Sie nicht vergessen werden.Kommen Sie gerne vorbei und schlemmen Sie sich durch unsere kulinarische Vielfalt! Wir freuen uns auf Sie.
Una foto del restaurante Restaurant Brodersen
4.5
Impresionante(22)
Precio: caro
• Regional german • Rotherbaum
Reservado 7 veces hoy
Gutes Essen in entspannter Atmosphäre genießen – sei es mit Freunden, Familie oder Kollegen bei einem Firmenevent: Unser Restaurant Brodersen befindet sich zentral an der Rothenbaumchaussee.Im Sommer begrüßen wir Euch in unserem herrlich begrüntem Garten, während ihr im Winter den Charme unseres gemütlichen Innenraums erleben könnt.
Una foto del restaurante Wolfs Junge
4.9
Excepcional(251)
Precio: muy caro
• Regional german • Uhlenhorst
Reservado 1 vez hoy
"Land- & Handmade" is the name of the game at the organic restaurant Wolfs Junge, which has now won several awards. The Michelin Guide, Gault Millau and Gusto have already recognised the consistently sustainable concept. It has also received awards from the Schweisfurth Foundation for Animal Welfare and the Bioland Association.Head chef and owner Sebastian Junge completed his cookery apprenticeship at the Hotel Vier Jahreszeiten and gained experience at organic farms, with bakers, butchers and farmers - which is visibly reflected in every detail of his dishes. As a member of the Slow Food Chefs Alliance and Hamburg's first & only organic top chef, Junge works in a highly sustainable manner & is in close contact with his producers.Nose 2 Tail plays just as big a role in the restaurant as innovative vegetable cuisine. The team pursues the highest standards of craftsmanship and sustainability, grows its own vegetables and celebrates the preparation of good food.
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