Mejores asadores en Farrer

3 restaurantes con mesa en tu zona

1. Manuka Steakhouse

4.7

Excepcional(0)

$$$$Precio: caro

• Steakhouse • Manuka/Griffith

Since 2016, Manuka Steakhouse has become a staple in Manuka, the capital’s oldest shopping precinct, renowned for its commitment to serving high-quality food. Featured twice in ThreeBestRated.au as one of Canberra’s top three steakhouses, our team specializes in steak, carefully selecting the good quality ingredients to craft dishes that satisfy. Complement your meal with a selection from our smart wine list, focused on showcasing the best local wines.Manuka Steakhouse has not only attracted regulars from nearby suburbs but also from across the capital, including Belconnen in the northwest, and even neighboring cities like Goulburn and Wagga Wagga. Whether you’re enjoying a casual meal or celebrating a special occasion, Manuka Steakhouse offers an inviting atmosphere where every detail, from food to service, reflects our passion for excellence. Join us for a memorable dining experience in the heart of Manuka. Be sure to book, as seating is limited, especially on weekends!

2. The George Bar & Grill

5.0

Excepcional(1)

$$$$Precio: moderado

• Steakhouse • Manuka/Griffith

Join the bustle in The George Grill’s open plan dining room. Enjoy a truly local dining experience using some of the Canberra region’s finest produce curated by expert chefs to deliver a simple, yet refined menu full of flavour.Bookings are highly recommended to ensure you don’t miss The George Grill dining experience

3. COMPA

4.5

Impresionante(131)

$$$$Precio: muy caro

• Steakhouse • Canberra

Reservado 9 veces hoy

Step into COMPA, here the servings are generous andthe atmosphere is effortlessly sophisticated. It feelsinstantly familiar. Descending into the space is like givingan old friend a long overdue hug.For Matt Moran’s ACT debut - antipasto, pasta and charcoaldishes bring a touch of Tuscany to your table. As with allhis establishments, at the heart of his menu is qualityproduce that is fresh, seasonal and locally sourced.COMPA is built on a simple, often forgotten pairing: goodfood and good company.