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Mejores restaurantes de Mariscos en Ultimo

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27 restaurantes con mesa en tu zona

Una foto del restaurante Olio Kensington Street
1. Olio Kensington Street
4.0
Excelente(375)
Precio: caro
• Seafood • Chippendale
Reservado 10 veces hoy
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
Una foto del restaurante Clam Bar
2. Clam Bar
4.7
Excepcional(561)
Precio: caro
• Seafood • Sydney CBD
Reservado 68 veces hoy
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Una foto del restaurante Zushi - Barangaroo
3. Zushi - Barangaroo
4.6
Excepcional(1609)
Precio: caro
• Seafood • Barangaroo
Reservado 84 veces hoy
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Una foto del restaurante love.fish - Barangaroo
4. love.fish - Barangaroo
4.5
Impresionante(1854)
Precio: caro
• Seafood • Barangaroo
Reservado 30 veces hoy
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
Una foto del restaurante MuMian Dining
5. MuMian Dining
4.1
Excelente(143)
Precio: caro
• Seafood • Darling Quarter
Reservado 15 veces hoy
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
Una foto del restaurante Masuya Restaurant
6. Masuya Restaurant
4.7
Excepcional(204)
Precio: caro
• Seafood • Sydney CBD
Reservado 40 veces hoy
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
Una foto del restaurante Pony Dining The Rocks
7. Pony Dining The Rocks
4.6
Excepcional(131)
Precio: caro
• Seafood • The Rocks
Reservado 15 veces hoy
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Una foto del restaurante CATALINA
8. CATALINA
4.8
Excepcional(107)
Precio: muy caro
• Seafood • Rose Bay North
Reservado 39 veces hoy
Catalina is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon.
Una foto del restaurante Balcon by Tapavino
9. Balcon by Tapavino
4.6
Excepcional(113)
Precio: caro
• Seafood • Sydney CBD
Reservado 20 veces hoy
Balcon by Tapavino is a contemporary Spanish restaurant in the heart of Sydney’s CBD.With 500 Spanish Wines and one of the city’s most bespoke outdoor dining areas, Balcon takes its cue from the rustic & refined dishes of Northern Spain.
Una foto del restaurante Georges Mediterranean
10. Georges Mediterranean
4.2
Impresionante(334)
Precio: caro
• Seafood • Barangaroo
Reservado 8 veces hoy
Sourcing the finest fresh produce, Georges Mediterranean Bar & Grill creates the most flavorsome meat and seafood dishes, amongst others, prepared simply & without hiding their unique characteristics, what we know today as the wonderful Mediterranean Diet ! Greek cuisine is inspired by fresh produce, which back in the day was largely grown in the garden at home, where the key ingredients are echoed in their distinctive taste. At Georges Mediterranean Bar & Grill you will enjoy a large selection of Mezze dishes, which similar to tapas, are perfect to share in abundance. Our Daily Menu includes some of our finest local seafood like premium fish, octopus as well as mussels served with flare in an ambience that stems from the serene Mediterranean.

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