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Mejores restaurantes francesas en Scotsburn

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18 restaurantes con mesa en tu zona

Una foto del restaurante Le Petit Bistro
1. Le Petit Bistro
4.7
Excepcional(459)
Precio: caro
• French • Kooyong
Reservado 4 veces hoy
Le Petit Bistro is located at 479 Glenferrie Rd, Kooyong Vic. Our diners will experience traditional seasonal French food and beverage.. We pride ourselves on ensuring your experience is one you will remember and want to share with your friends and family.
Una foto del restaurante Vue de monde
2. Vue de monde
4.9
Excepcional(1920)
Precio: muy caro
• French • Districto Central de Negocios de Melbourne (CDB)
Reservado 20 veces hoy
El creador y cerebro del Vue de Monde, Shannon Bennett, cuya obsesión por la gastronomía clásica se combina con su enfoque vanguardista, ha visto como el restaurante recibía numerosos premios culinarios tanto a nivel nacional como internacional, manteniendo un nivel de excelencia e innovación año tras año.
Una foto del restaurante Normandy Wine & Grill
3. Normandy Wine & Grill
4.7
Excepcional(104)
Precio: caro
• French • Windsor
Reservado 8 veces hoy
Normandy, a cosy restaurant & wine bar, serving French food both traditional and modern. Steak frites plays a big part on the menu serving Cape grim beef with Bearnaise or bordelaise sauce.- TUESDAYS 1/2 Price Steak Frites (all cuts of 'The Grill')- WEDNESDAYS $35 French Classic Dish + Glass of Wine- BYO Tuesday - Thursday ($25 corkage pb)
Una foto del restaurante Chez Olivier Le Bistro
4. Chez Olivier Le Bistro
4.7
Excepcional(117)
Precio: caro
• French • South Yarra
Reservado 10 veces hoy
Located on Toorak Road, South Yarra, Chez Olivier is the most authentic French Bistro Melbourne has to offer.Transport yourself to Paris whilst you indulge your senses with elegant and innovative French cuisine, enjoy our seasonal specials, and savour an international selection of wines and aperitifs from our extensive cellar. Whether it is casual lunch or a romantic dinner in Melbourne - or even a sumptuous function in your own private Dining Room - Chez Olivier is the place for classic French dining.
Una foto del restaurante Bansho
5. Bansho
4.8
Excepcional(128)
Precio: muy caro
• French • Armadale
Reservado 13 veces hoy
Nestled in the heart of Armadale on High Street, Bansho is a sophisticated Japanese-fusion gem that invites you to embark on an exquisite culinary journey. Here, the timeless elegance of French cuisine harmoniously intertwines with the refined artistry of Japanese flavors, creating a dining experience like no other.Our menu is a celebration of both innovation and tradition, meticulously crafted with the finest ingredients from both culinary worlds. Complement your meal with our beautifully curated cocktail menu and an extensive selection of wines, designed to elevate your dining experience at Bansho.
Una foto del restaurante Norma Fitzroy
6. Norma Fitzroy
4.2
Impresionante(26)
Precio: moderado
• French • Fitzroy
Reservado 9 veces hoy
Experience the exquisite flavours of the French Mediterranean at Norma Fitzroy, where the aroma of freshly baked baguettes mingles with the scent of sun-ripened tomatoes. Indulge in a culinary journey that captures the essence of Provence and the French Riviera, all within the charming ambience of Norma Fitzroy.
Una foto del restaurante Shelanous
7. Shelanous
5.0
Excepcional(132)
Precio: muy caro
• French • Puerto de Melbourne
Born from a Melbourne sunset, our pop-up restaurant, Shelanous, evolved into a multi-sensory journey, blending Melbourne’s seasons into each dish. As we transitioned to “Shelanous”, we retained the essence of sharing, embodied in “nous,” meaning “our” or “us” in Hebrew and French.
Una foto del restaurante Bellota Wine Bar
8. Bellota Wine Bar
4.9
Excepcional(76)
Precio: caro
• French • South Melbourne
Reservado 11 veces hoy
Nestled next to Australia’s leading independent wine store, the Prince Wine Store, Bellota makes full use of the massive selection on offer from its sister business. The restaurant/wine bar brings to fruition a long-held desire to provide a venue that showcases the great wines of the world in a warm and friendly environment alongside beautifully executed food. Head chef Nicky Riemer champions the kitchen with her European cuisine which offers a sense of provenance and brings back flavours that often get lost in modern cooking techniques.The casual, friendly atmosphere is at the heart of Bellota. Our knowledgeable staff’s aim is simple; try and help you love the wine as much as they do. Our list changes with the seasons and wines are all available by the taste, glass and carafe (half bottle), reflecting our belief that good and interesting wines are made all over the globe. We also offer a small selection of iconic wines, poured by the taste utilising the Coravin wine access system.
Una foto del restaurante French Saloon
9. French Saloon
4.8
Excepcional(363)
Precio: caro
• French • Districto Central de Negocios de Melbourne (CDB)
Reservado 9 veces hoy
Para entrar al salón hay que subir un angosto tramo de escaleras desde la calle de ladrillos rojos. La sala es amplia y abierta y a la vez está llena de recovecos. A un lado está revestida por una pared de ventanas, y al otro tiene una magnífica barra de zinc acanalado. Esto hace de contrapunto a la belleza íntima de proporciones perfectas de su pequeño establecimiento asociado de la planta baja. El French Saloon se inspira en la decadencia y la familiaridad de los bares y bistros de París, abarcando de finales del siglo XIX a principios del siglo XX, y encuentra afinidad en el disfrute de una compañía estridente y una sensación de travesura. Comience con champaña y caviar en la barra, y siga con tártara de res y botellas de borgoña. Un salón comedor para algunos, un bar de buenos cocteles y aperitivos para otros, pero sobre todo se trata de un espacio para la buena diversión y la fiesta.
Una foto del restaurante La Madonna
10. La Madonna
4.6
Excepcional(109)
Precio: caro
• French • Districto Central de Negocios de Melbourne (CDB)
Reservado 4 veces hoy
La Madonna - a Good Food Guide listed day to night dining and drinking enclave dedicated to spontaneous menus, a celebration of local produce and the spirit of sustainability. Enjoy menu highlights such as Wagyu bresaola with romesco, pickled zuchinni and togarashi, Seared Scallop Artichoke Pureé, Parsley Pangrattato or Roasted John Dory Pureé All’olio Fennel, Sea Herbs.Or perhaps wind down after a busy day at La Madonna Bar. With plenty of comfortable couches and dimly lit corners to enjoy a cocktail, or two and a selection of snacks. Sink into a seat surrounded by wooden barrels and glass bottles ageing various cocktails, tinctures and spirits.

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