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Los mejores restaurantes con horno de leña en Bayside

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7 restaurantes con mesa en tu zona

Una foto del restaurante VALDARI RISTORANTE
4.4
Impresionante(101)
Precio: caro
• Italiana • Bayside
Reservado 12 veces hoy
Valdari is the newest restaurant from Chef and owner David Arias, debuting November 2022 in Bayside Queens just half block away from Bell Blvd. The food at Valdari has dishes using the best imported ingredients including a focus on local farm ingredients.Valdari wine list has the best selections of some of the most iconic and up and coming Italian and American wine producers. Cocktails are grounded in classics but with an Italian twist.Looking forward to hosting you soon!
Una foto del restaurante Cipollini Trattoria and Bar
4.7
Excepcional(1432)
Precio: caro
• Italiana • Manhasset
Reservado 61 veces hoy
Situado en Americana Manhasset, el destino de compras más impresionante de Long Island, el Cipollini Trattoria & Bar es, es un restaurante casual estilo Manhattan. Una experiencia metropolitana que ofrece comidas recién preparadas y satisfacientes a precios moderados, en un ambiente acogedor y cómodo. El restaurante Cipollini ha ganado buena reputación por su gran variedad de especialidades italianas contemporáneas, así como sus platillos influenciados en la cocina griega y estadounidense. Ya sea que su paladar prefiera ensaladas, entrantes atractivos o pizzas recién hechas en horno de ladrillo, el Cipollini ofrece variedad y calidad distintiva que se adapta a todos los gustos.
Una foto del restaurante FOSTER
4.7
Excepcional(173)
Precio: caro
• Americana • Sea Cliff
Reservado 16 veces hoy
Welcome to Foster, we look forward to serving you soon!Highly SeasonalWhile our menu will change over with each passing season, we also continue to source the freshest ingredients from local farms to help inspire daily specials. Our goal is to give you the best tasting dishes, the easiest way to do that is to start with what’s in season.Nose to Tail, Root to LeafWe believe every part of the plant and animal can and should be used in the process making food. Whether it’s used as a component in making stocks/sauces, as the main ingredient of the dish, or as a garnish, our goal is to use 100% of the entire plant/animal we purchase. The goal is less waste and responsible consumerism.Return to CookingWith our wood fired oven and wood fired grill we are returning to the origins of cooking: cooking over fire. Here at Foster, we combine fresh ingredients, classic technique, and an open flame to serve you a meal that’s simply elegant.
Una foto del restaurante Mediterraneo
4.5
Impresionante(419)
Precio: moderado
• Italiana • Upper East Side
Reservado 18 veces hoy
El Mediterraneo se encuentra en Second Avenue y 66th Street y es la personificación del estilo y la cocina italiana. El patrimonio florentino y toscano de los propietarios, Massimo Stocchi y Vito Mezzatesta, se traduce en un menú lleno de fragantes aromas y sabores, lo suficientemente espectaculares para saciar el paladar más sofisticado.
Una foto del restaurante Dodici Restaurant
4.7
Excepcional(644)
Precio: caro
• Italiana • Rockville Centre
Reservado 16 veces hoy
Dodici se ubica en el corazón de Rockville Centre, Nueva York. Dodici es un ejemplo de la gastronomía italiana auténtica. La extensa lista de vinos y ambiente relajante combinado con la comida deliciosa hace de Dodici una experiencia gastronómica única en Long Island.
Una foto del restaurante Union Pizza Works
4.5
Impresionante(87)
Precio: moderado
• Pizzeria • Bushwick
Reservado 7 veces hoy
Housed in a large, garagelike industrial-chic space, this Bushwick restaurant specializes in wood-fired pizzas and Italian-leaning salads and plates.This Italian-owned Troutman spot fills out a converted warehouse space and makes simple, delicious pizzas and as well daily specials from the kitchen.
Una foto del restaurante ECB
4.5
Impresionante(14)
Precio: moderado
• Italiana • Ridgewood
Reservado 5 veces hoy
We're your favorite local bar and restaurant, with a full menu of Craft Burgers, Italian dishes, and unique Neapolitan-style pizzas. A one of a kind menu mix, that you never knew you were missing, until you try it. We started with a love for burgers on a busy street on the border of Brooklyn and Queens. Since opening our doors, we've expanded our offerings to a taste of saucy freshness across cuisines. We're still true to our roots, and now we're bringing you NYC's first burger bar meets pizza parlor with a full Italian Menu. We are ECB.Our ECB burger is a show stopper, with Pat Lafrieda meat - but so is our Skirt Steak and Ribeye Steak. We offer family-style dishes like Shrimp Scampi, Chicken Alla Romana, Penne Alla Vodka, and more.Straight from our wood oven, we're serving Neapolitan-style pizzas with a twist like Buffalo Chicken or Sweet Devil.If you're in for a quick bite - try our chicken sandwiches, fries, winds, or cheese curds.See you there!
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