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Los mejores restaurantes de temporada en Sherwood

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19 restaurantes con mesa en tu zona

Una foto del restaurante McCormick & Schmick's Grill - Tigard
4.6
Excepcional(2720)
Precio: moderado
• Pescados y Mariscos • Tigard
Reservado 33 veces hoy
McCormick & Schmick’s Grill in Tigard, OR is located in Bridgeport Village, which offers many nearby unparalleled shopping and entertainment options. We are a classic American grill patterned after the legendary eateries that became the cornerstone for restaurant dining in the early 20th century. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
Una foto del restaurante Kona Grill - Tigard
3.5
Muy bueno(89)
Precio: moderado
• Americana • Tigard
Reservado 24 veces hoy
Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Una foto del restaurante Claim Jumper - Tualatin
4.7
Excepcional(487)
Precio: moderado
• Americana • Tualatin
Reservado 6 veces hoy
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
Una foto del restaurante P.F. Chang's - Bridgeport Village
4.6
Excepcional(80)
Precio: moderado
• China • Centro de la ciudad
Reservado 5 veces hoy
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Una foto del restaurante Oswego Grill - Kruse Way
4.7
Excepcional(2515)
Precio: moderado
• Asador • Lake Oswego
Reservado 42 veces hoy
El Oswego Grill abrió su primer establecimiento el 10 de marzo de 2009 en Lake Oswego. Los restaurantes de este establecimiento, de propiedad y gestión local, son el sueño de sus creadores hecho realidad. El Oswego Grill está concebido para proporcionar elegancia de lujo a un precio asequible. Este establecimiento cuenta con una parrilla de leña hecha a medida donde se cocinan, sobre madera de mezquite y manzano, los filetes nacionales de calidad USDA Choice, las hamburguesas, el marisco fresco e incluso una de las ensaladas. En este establecimiento esperan a sus comensales con gusto.
Una foto del restaurante Yalla
4.8
Excepcional(123)
Precio: caro
• Mediterránea • SW Portland
Reservado 40 veces hoy
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Una foto del restaurante Oswego Grill - Beaverton
4.6
Excepcional(877)
Precio: moderado
• Asador • Beaverton
Reservado 29 veces hoy
We are pleased to once again offer indoor dining, as well as outdoor dining in our covered and heated patios. Curbside pick-up service is also available for to-go orders at all Oswego Grill locations.Est. 2009 Family owned and operated. We feature a wood-fired grill at the heart of our restaurant, which allows us to cook all of our USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. We are passionate about genuine hospitality and delivering scratch made meals from fresh, local and seasonal ingredients, the best the Northwest has to offer. Open daily for lunch, happy hour, dinner and a second late night happy hour, there's always a good reason to drop by and discover a new favorite. For craveable food and handcrafted cocktails, you have come to the right place: Oswego Grill. We look forward to welcoming you to our family.
Una foto del restaurante Oswego Grill - Wilsonville
4.5
Impresionante(975)
Precio: moderado
• Asador • Wilsonville
Reservado 11 veces hoy
Oswego Grill espera que disfrute de su visita al sitio y que le resulte útil. Oswego Grill abrió su primer establecimiento el 10 de marzo de 2009 en Lake Oswego. La segunda ubicación abrió en Wilsonville el 16 de agosto de 2011. Los restaurantes son de propiedad y operados a nivel local y sencillamente son un "sueño hecho realidad" para todos ellos. Oswego Grill está diseñado como "la elegancia de lujo a un precio casual." Cuentan con una parrilla de leña hecha a la medida que les permite cocinar sobre leña de mezquite y de manzano todos los cortes nacionales y hamburguesas calidad USDA Choice, mariscos frescos e incluso una de sus ensaladas. Oswego Grill espera su próxima visita.
Una foto del restaurante JORY Restaurant at The Allison Inn & Spa
4.8
Excepcional(1493)
Precio: muy caro
• Regional americana (noroccidental) • Newberg
Reservado 11 veces hoy
JORY, el aclamado restaurante que forma parte de The Allison Inn & Spa, celebra la abundancia agrícola de Oregon con su propio huerto de 1.5 hectáreas. Su carta de vinos es famosa por contar con 850 opciones, incluyendo vinos producidos en el Willamette Valley. Bajo la dirección del chef ejecutivo Sunny Jin, JORY es uno de los mejores destinos culinarios en Oregon. Este restaurante ofrece gastronomía típica de la región vinícola, los ingredientes locales más frescos, y vistas maravillosas del Willamette Valley. JORY le ofrece un salón comedor elegante y cómodo acentuado con obras de arte y nombramientos. La terraza exterior le ofrece cómodas instalaciones con vista a todo el Willamette Valley y a las huertas de avellana. O si lo desea, puede disfrutar de entremeses y conversaciones al calor de su acogedora chimenea.
Una foto del restaurante Tavern on Kruse
4.4
Impresionante(1877)
Precio: caro
• Regional americana (noroccidental) • Lake Oswego
Reservado 30 veces hoy
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
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