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Los mejores restaurantes de temporada en Forest Hill / West Portal

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

170 restaurantes con mesa en tu zona

Una foto del restaurante Spiazzo Ristorante
4.7
Excepcional(1219)
Precio: moderado
• Italiana • Forest Hill/West Portal
Reservado 7 veces hoy
Giuseppe and Francesco welcome you to Spiazzo Ristorante we will take to an imaginary trip to Italy with all the Italian flavors by chef Francesco Melis. We also offer a big selection of Pastas, firewood Pizzas, Chicken, veal and a lot of seafood dishes, with many choices for the Vegetarians as well with the largest wine list of West Portal, please come and visit us.
Una foto del restaurante Roti Indian Bistro - San Francisco
4.9
Excepcional(1472)
Precio: moderado
• Hindú • Forest Hill/West Portal
Reservado 3 veces hoy
Cuando los hermanos Ash y Rajiv Gujral planearon un nuevo restaurante indio, no querían crear un salón comedor demasiado formal, ni un pequeño pub. El Roti Indian Bistro - San Francisco combina el estilo casual y contemporáneo con la clásica gastronomía india. La diseñadora Susan Gujral creó un espacio cálido y moderno, con espectaculares colores, luz e imágenes que muestran la rica esencia estética de la India. Los chefs proporcionan a los comensales un recorrido culinario por la India, ofreciéndoles el sabor del norte con los platillos de carne Tandoori y representándoles el sur con currys vegetarianos. El establecimiento dispone de panes frescos salidos del tandoor (horno de barro en el que se cocina con leña de algarrobo, único de la gastronomía india). Los ingredientes locales y orgánicos se mezclan con especias indias tradicionales para crear un menú amplio y fresco. El Roti Indian Bistro - San Francisco se enorgullece de su experiencia culinaria. En esta popular nueva adición a la dinámica área de West Portal, el refinado servicio al cliente que proporciona su personal atento y la comida fabulosa han establecido un estándar más alto de restaurante para la zona.
Una foto del restaurante Che Fico San Francisco
4.6
Excepcional(1960)
Precio: caro
• Italiana • North Panhandle/USF
Reservado 77 veces hoy
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Una foto del restaurante Dalida
4.7
Excepcional(1026)
Precio: caro
• Mediterránea • Presidio
Reservado 95 veces hoy
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
Una foto del restaurante Nopa - San Francisco
4.7
Excepcional(3600)
Precio: caro
• Californiana • North Panhandle/USF
Reservado 89 veces hoy
El Nopa es un lugar de reunión en San Francisco al norte de la región del Panhandle, que sirve comida rústica y urbana especializada en alimentos cocinados en leña orgánica . Aquí se sirve comida sencilla, elaborada con ingredientes de temporada procedente de proveedores locales.
Una foto del restaurante Saison
4.9
Excepcional(39)
Precio: muy caro
• Americana • SOMA
Reservado 2 veces hoy
Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.
Una foto del restaurante Little Original Joe's -- Marina
4.8
Excepcional(83)
Precio: moderado
• Italiana • Marina/Cow Hollow/Presidio
Reservado 60 veces hoy
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
Una foto del restaurante Fiorella Sunset
4.7
Excepcional(852)
Precio: moderado
• Italiana • Sunset District
Reservado 34 veces hoy
Fiorella is a neighborhood Italian restaurant in the heart of the Inner Sunset. We serve wood fired pizza, pasta, antipasti & Italian vino in a casual neighborhood setting. Our third and largest location of Fiorella also offers rooftop dining and features a full liquor license.
Una foto del restaurante Octavia
4.7
Excepcional(2665)
Precio: muy caro
• Americana contemporánea • Pacific Heights
Reservado 40 veces hoy
Octavia es el restaurante más nuevo y que sigue al restaurante Frances, dirigido por la galardonada chef ejecutiva Melissa Perello. El Octavia sirve su cena siete noches a la semana en un ambiente de vecindario sofisticado, elegante y relajado. Las piedras angulares del menú del Octavia son los sabores bien definidos y la cocina impulsada por las diferentes temporadas. Aprovechando de sus relaciones a largo plazo con los principales proveedores y las granjas de la región, la evolución de selecciones diarias del chef Perello son el centro de atención a su compromiso con la sostenibilidad y la riqueza de los recursos agrícolas de Bay Area.
Una foto del restaurante Ofena
4.8
Excepcional(69)
Precio: caro
• Italiana • Parkside
Reservado 13 veces hoy
“Cooking, for me, is storytelling.” —Tim Humphrey, executive chef. Finalist in both “Best Italian” & “Best New Restaurant” in SFGate’s Best of the Bay. Nestled in the heart of San Francisco’s Lakeside District, Ofena draws inspiration from family roots in the quaint sheep-herding village of the same name in the Abruzzo region of Italy. Chef Tim Humphrey proudly presents his ode to Italian cuisine in the form of an expertly crafted menu showcasing the bounty of California and emphasizing the flavors of Italy. Ofena takes modern Italian cuisine to the next level with a fresh, ingredient driven menu. Enjoy inventive craft cocktails in our fully stocked bar and satiate your pasta craving in our warm and intimate space. Located in the old Lakeside Cafe, we aim to continue the tradition of bringing the neighborhood together to be welcomed the Italian way - as family! Come be apart of the story at Ofena! Buon Appetito!

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