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Los mejores restaurantes con menú degustación en Pointe-aux-Trembles

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Facilidad de acceso

25 restaurantes con mesa en tu zona

Una foto del restaurante Mon Lapin
4.8
Excepcional(63)
Precio: muy caro
• Cocina de mercado • Little Italy
Reservado 67 veces hoy
Mon Lapin -- a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.
Una foto del restaurante Bar St-Denis
4.7
Excepcional(65)
Precio: caro
• Canadiense • Rosemont/Petite Patrie
Reservado 19 veces hoy
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
Una foto del restaurante Montréal Plaza
4.9
Excepcional(7)
Precio: muy caro
• Francesa/canadiense • Rosemont/Petite Patrie
Reservado 22 veces hoy
In the heart of La Petite-Patrie, Montréal Plaza is the first restaurant by Charles-Antoine Crête and Cheryl Johnson. Both accessible and high-quality, it caters to food enthusiasts and neighborhood families alike.Creative cuisine rooted in French tradition with a touch of whimsy, made from seasonal products provided by our producer friends.
Una foto del restaurante Hoogan & Beaufort
4.8
Excepcional(2124)
Precio: muy caro
• Francesa/canadiense • Este de Montreal
Reservado 18 veces hoy
La cocina de Hoogan & Beaufort es precisa, cuidada y, a menudo, caracterizada por una excelente elección de productos y por su elegancia. Marc-André Jetté combina el equilibrio de sabores y de texturas. El chef, que no utiliza productos procesados, establece sus pilares imprescindibles en la calidad, la correcta elección de productos, el sabor y el enfoque creativo. Su cocina se reinventa sin cesar: es refinada, contemporánea y pone de manifiesto el talento de su personal.
Una foto del restaurante Île Flottante
4.7
Excepcional(2036)
Precio: muy caro
• Internacional • Mile End
Reservado 19 veces hoy
Menús de degustación por temporada.
Una foto del restaurante Kwizinn - Vieux Port
4.6
Excepcional(119)
Precio: caro
• Criolla/cajún/sureña • Vieux-Montréal
Reservado 11 veces hoy
Montreal's unique modern Caribbean fusion restaurant with a carefully curated selection of all-natural wines and unique exotic cocktails, each crafted to perfection. While visiting us, you can immerse yourself in the sophisticated ambiance of Jazz Night on Thursdays from 6 to 9 p.m., enjoy the dynamic beats of local DJs every Friday and Saturday, and savour the culinary delights of our Sunday brunch from 11 a.m. to 3 p.m., followed by the vibrant energy of Cuban Night from 6 to 9 p.m. on Sundays.
Una foto del restaurante La Fabrique
4.7
Excepcional(1546)
Precio: caro
• Bistro • Plateau Mont-Royal
Reservado 20 veces hoy
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.
Una foto del restaurante Pamika Thai
4.5
Impresionante(521)
Precio: caro
• Tailandesa • Plateau Mont-Royal
Reservado 12 veces hoy
Located on the border of the Plateau and Mile End neighborhoods, Pamika Thai serves dinner and supper on weekdays and supper on weekends. Pamika Thai offers an Asian immersion in the heart of Montreal. Chef Pamika, originally from Bangkok, creates new and inspiring dishes complemented by signatures drinks crafted behind the bar by our mixologists.The menu at Pamika Thai is filled with authentic specialties. Try the minced pork meatball or the papaya salad, the creamy and delicious coconut-based curry, and the pineapple fried rice, which is a flavor explosion like no other. Must-tries like the braised beef Paneng or the Set Thum Thai will instantly transport you to Thailand. Any of the cocktails will pair well with the menu choices as much as the wine selection we propose.We also offer many of our dishes in vegetarian, vegan, and gluten-free versions, while maintaining the authenticity of Thai tastes and flavors.
Una foto del restaurante Les Mômes
4.8
Excepcional(135)
Precio: muy caro
• Francesa • Villeray
Reservado 6 veces hoy
Les Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!
Una foto del restaurante Salle Climatisée
4.8
Excepcional(27)
Precio: caro
• Bistro • Little Italy
Reservado 7 veces hoy
Salle Climatisée is a small neighbourhood restaurant pouring wines we like and use ingredients mostly from here.
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