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Los mejores restaurantes con cocina abierta en Hell's Kitchen

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

29 restaurantes con mesa en tu zona

Una foto del restaurante Zou Zou's
1. Zou Zou's
4.6
Excepcional(1433)
Precio: caro
• Mediterránea • Hell's Kitchen
Reservado 151 veces hoy
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Una foto del restaurante Park Ave Kitchen by David Burke
2. Park Ave Kitchen by David Burke
4.6
Excepcional(265)
Precio: caro
• Americana • Midtown East
Reservado 38 veces hoy
Opening December 7, 2023 on the corner of 48th Street and Lexington Avenue in New York City.A New-American Brasserie’s food and beverage offering, complemented by a high degree of hospitality, will be similar to other David Burke restaurants – both welcoming neighborhood spots and dining destinations.Park Ave Kitchen by David Burke is celebrity chef David Burke’s first new venture in New York City in almost three years and a welcome addition to David Burke Tavern, his flagship NYC locale.
Una foto del restaurante Casa Mono
3. Casa Mono
4.7
Excepcional(2806)
Precio: muy caro
• Española • Union Square
Reservado 38 veces hoy
Casa Mono y su restaurante hermano, Bar Jamón, están situados uno junto al otro en Irving Place y la calle 17, al este de Union Square. Galardonado con tres estrellas de The New York Times en 2015 y con una estrella Michelin en 2009 (y todos los años desde entonces), Casa Mono es un restaurante bar de tapas inspiradas en la cocina de la Costa Brava española.
Una foto del restaurante Monterey
4. Monterey
4.5
Impresionante(471)
Precio: moderado
• Americana • Midtown East
Reservado 37 veces hoy
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
Una foto del restaurante Blu on the Hudson
5. Blu on the Hudson
4.7
Excepcional(1129)
Precio: muy caro
• Americana contemporánea • Weehawken
Reservado 95 veces hoy
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
Una foto del restaurante Medi Wine Bar & Restaurant
6. Medi Wine Bar & Restaurant
4.7
Excepcional(836)
Precio: moderado
• Mediterránea • Hell's Kitchen
Reservado 11 veces hoy
Please check out our social media pages for more information and specials about delivery and takeout.Situated in the heart of Hell’s Kitchen in New York City, Medi Wine Bar & Restaurant is an inviting space offering a Pan-Mediterranean cuisine and a wide selection of wines from the region, all combined with unparalleled service. Defined throughout by a relaxed elegance, Medi features a cozy Dining Room across from our spacious Bar, a picturesque Wine Cellar, secluded outdoor Back Garden, and lively outdoor Sidewalk Cafe seating. Medi's expansive menu includes small plates, such as Mezzes and Tapas, as well as main entrées, presented in simple but creative ways and complimented with some of the best wines that the Mediterranean has to offer. Taking advantage of the luxury that NYC has to offer when it comes to fresh produce and food supply, Medi's open kitchen continually curates a seasonal menu revolving around specific concepts from diverse regions of the Mediterranean.
Una foto del restaurante Barbounia
7. Barbounia
4.6
Excepcional(3967)
Precio: moderado
• Mediterránea • Gramercy Park
Reservado 72 veces hoy
Barbounia es una reinvención de la vibrante cocina del Mediterráneo y un estilo de vida despreocupado. Llamado así en honor a un pez típico de la región, Barbounia celebra la herencia mediterránea y su cocina tradicional a través de sabores originales, ingredientes frescos y diseño innovador, creado por el galardonado Johnson Studio con sede en Atlanta.
Una foto del restaurante Estiatorio Milos – Hudson Yards
8. Estiatorio Milos – Hudson Yards
4.8
Excepcional(1238)
Precio: muy caro
• Griega • Garment District
Reservado 48 veces hoy
We do not offer outdoor dining at Hudson Yards.A pioneer of food, wine and hospitality from Greece, Milos has a long-standing commitment to serving the freshest, most pristine seafood available. Founder and owner Costas Spiliadis offers a menu meant to encourage family-style dining and conversation at the table. Milos at Hudson Yards features an open kitchen, private dining rooms, walls of glass overlooking the Hudson River, and a spectacular outdoor terrace. Milos' signature fish market showcases the daily catch, where guests can choose the fish they will dine on. There is also an international wine collection featuring wines from Greece and around the world.
Una foto del restaurante Piggyback NYC
9. Piggyback NYC
4.5
Impresionante(81)
Precio: moderado
• Asiática • Chelsea
Reservado 18 veces hoy
Asian inspired bar food coupled with traditional favorites making it perfect for quality shares to go around the table. Drinks range from a rotating draft list and wine selection to craft cocktail offerings.
Una foto del restaurante ASKA
10. ASKA
4.9
Excepcional(58)
Precio: muy caro
• Nórdica • Williamsburg
Reservado 5 veces hoy
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.

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