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Los mejores restaurantes veganos en Bloomingdale / Brookland

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Cocina
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Tipo de mesa
Galardonado
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130 restaurantes con mesa en tu zona

Una foto del restaurante Elizabeth's
4.9
Excepcional(1277)
Precio: muy caro
• Vegana • Centro de la ciudad
Reservado 6 veces hoy
Elizabeth's Gone Raw es una ocasión que se celebra cada semana, donde cada noche de viernes se ofrece una experiencia culinaria extraordinaria. En el restaurante, se fusiona una ubicación de primera con un menú de degustación crudivegano de precio fijo. Cada tiempo de la comida ha sido creado para evocar la escencia viva de los alimentos, preparados con imaginación y reflexión, siempre seleccionando ingredientes orgánicos de temporada. Cada platillos cuenta con una variedad de sabores, colores y texturas que combina ingredientes crudos de formas tanto saludables como innovadoras. Todos los "quesos" se hacen mediante la mezcla de hierbas frescas con nueces y semillas germinadas.
Una foto del restaurante Oyamel
4.7
Excepcional(9552)
Precio: moderado
• Mexicana • Penn Quarter
Reservado 82 veces hoy
El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.
Una foto del restaurante The Dabney
4.7
Excepcional(245)
Precio: muy caro
• Americana • Shaw
Reservado 19 veces hoy
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Una foto del restaurante Equinox - DC
4.5
Impresionante(3433)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 3 veces hoy
El restaurante Equinox, de la mano de Todd & Ellen Gray, ofrece los mejores sabores de la temporada de todo el Atlántico medio.
Una foto del restaurante Moon Rabbit by Kevin Tien
4.8
Excepcional(369)
Precio: muy caro
• Vietnamita • Washington
Reservado 51 veces hoy
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Una foto del restaurante Mita
4.9
Excepcional(53)
Precio: muy caro
• Latinoamericana • Washington
Reservado 5 veces hoy
Vegetable Experience. The root of everything. The beginning of life, where we come from, the reason for being. The origin of many paths that lead to a single destination. The upward growth from darkness to light. From mystery to truth. What it was, what it is and what will be.Mita is life and flavor.Mita is Latin America.We can be reached at info@mitadc.com.
Una foto del restaurante Causa
4.9
Excepcional(52)
Precio: muy caro
• Peruana • Shaw
Reservado 6 veces hoy
Causa is our Michelin-Starred tasting room where the world of Peruvian culinary tradition comes to life, thanks to the artistry of Chef Carlos Delgado. Here, you'll embark on a journey through the gastronomic heritage of the Peruvian geographical regions.Reservations are released on the 1st of the month at noon for the following month for our Causa dining experience. This prix-fixe menu is priced at $179. Taxes and service charges are added separately. Enhance your experience further with a Remarkable Wine Pairing to compliment your 6-courses or venture into North America's rarest pisco selection and fully immerse yourself in the bounty of Peru's national spirit.If you have any questions or need clarifications on allergens or restrictions, reach out to antonio@causadc.com prior to booking.Causa only accepts inKind House Account credit and is unable to accept general inKind credits. Please reach out to inKind support for further clarification.
Una foto del restaurante Kitchen + Kocktails by Kevin Kelley - DC
4.2
Impresionante(1576)
Precio: caro
• Regional americana (sureña) • Centro de la ciudad
Reservado 93 veces hoy
K+K WELCOMES THE CONGRESSIONAL BLACK CAUCUS!!! Created to deliver the best in food, drinks and vibes to Washington DC, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 9+ call: 312-513-3606 between the hours of 8am to 7pm. If you are past the 15 minute grace period your reservation will be forfeited then you will be accommodated as a walk-in.Proper Dress Attire Required.• No Tank Tops• No Athletic Slides or Flip Flops (Regardless of brand)• No Crocs• No Explicit Clothing• No Sagging• No Revealing Attire • No Jerseys• No Hoods, Durags, Stocking Caps, etc on While Dining**NO OUTSIDE FOOD/CAKES/DRINKS**While we do recognize special circumstances, it is solely at our team’s discretion to allow exceptions.
Una foto del restaurante Ted's Bulletin - Noma
4.8
Excepcional(87)
Precio: moderado
• Americana • NoMa
Reservado 34 veces hoy
Now Open!! Welcome to Ted’s. Your go-to place to savor The Every Day. We are your neighborhood eatery, taking a creative and contemporary approach to classic American dishes and cocktails in NoMa. Open daily for all-day breakfast, lunch, dinner and drinks. Voted “Best Hangover Breakfast” and “Best Kid-Friendly Restaurant” by readers of Washington City Paper (in the same year), Ted’s Bulletin is truly a restaurant for all seasons.In addition to street parking, we offer valet, validate parking for the Marriot Hotel Retail Lot adjacent to our restaurant for up to 90 minutes. There is also a paid, private lot across the street.We limited reservations for weekend brunch service. If they are all booked, WE DO ACCEPT WALK INS.
Una foto del restaurante Gordon Ramsay Hell's Kitchen - Washington DC
4.5
Impresionante(297)
Precio: muy caro
• Europea contemporánea • Southwest Waterfront
Reservado 158 veces hoy
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

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