Mejores restaurantes de Cortes Finos en Fenwick Island

We had not eaten here in many years and we had the greatest surprise. It was a shabby white building and now has a lighted arch surrounded by trees in front of the huge covered outdoor portico. There is a beautiful addition in which we were seated. The service was impeccable from start to finish. My husband only wants to drink sour apple martinis. He could not remember where he had had the Shaker left at the table with his drink. Well, it must’ve been at this restaurant because they left the shaker for him. The drink was delicious with a beautiful slice of apple laying on top. We shared the harvest salad which included walnuts, goat cheese, and crispy onions, nothing short of outstanding. We both had the filet. I ordered the smaller portion with a succulent lobster tail. I love my food hot and they serve it on a played so hot that they warn you not to touch it the moment you sit down. The Cremini mushrooms  and the asparagus with garlic were perfectly prepared. Yes, you probably cannot get away with under $200 but I never give five star ratings. This meal was worth every penny and every star.

We love this restaurant. It is very special. The tables are not on top of each other. They atmosphere is very nice if you are a beef eater steak in Château Brion are excellent, but they do have fish on the menu. I highly recommend it, but you need a reservation. There is bar seating first come first serve but I have never done that but might in the future.

Great Food and service Bartender Nick is a nice fella good at his job!

The lobster special was amazing. The tail was at least 10 ounces. Beautiful preparation. The asparagus were delicious! Best Valentine’s dinner in years.

This was our second time eating at 1776 Steakhouse as we are new to the area. We loved it so much the first time our daughter sent us an e-gift card for our 40th anniversary. We could not get in for Valentines Day so we went the night before. The food was even better than I remembered it. Our server whose name I never got unfortunately was excellent. We usually do not order dessert but I really wanted to try the apple tart. It did not disappoint As we are from the NY area we have been to some of the best steakhouses and this ranks right there with them. What makes this a better value is that sides are included which is rare at a steakhouse. Looking forward to our next visit!