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Mejores restaurantes de Cortes Finos en Oxford

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4 restaurantes con mesa en tu zona

Una foto del restaurante Chaplin
4.6
Excepcional(227)
Precio: caro
• Steak • Shelton
Reservado 8 veces hoy
We wanted the best possible quality meat program, seafood towers overflowing with oysters, clams, shrimp, and mussels, and the kind of cocktails that are impossible to get sick of, all in a beautifully designed, unique space. And we wanted it not in New York – we want it right here in Shelton, CT. Enter Chaplin.
Una foto del restaurante Market Place Kitchen and Bar
4.4
Impresionante(100)
Precio: moderado
• Steak • Woodbury
Reservado 10 veces hoy
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Woodbury, CT, we are run by Executive Chef Matt DeLongis. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT. For three years in a row we were named Best Farm To Table Restaurant by the readers of the Waterbury Observer! We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
Una foto del restaurante Relish Wine Bar & Grill
4.3
Impresionante(35)
Precio: moderado
• Steak • Shelton
Relish Wine Bar & Grill offers gluten-free homemade pastas, grilled steak and grilled fish along with an extensive wine list and cocktail program. Outdoor seating is available during the summer.
Una foto del restaurante Market Place Kitchen and Bar - Newtown
4.5
Impresionante(154)
Precio: moderado
• Steak • Newtown
Reservado 5 veces hoy
Welcome to Market Place Kitchen & Bar, a new modern American restaurant, located in the heart of Newtown, CT. We celebrate and encourage Local, Organic, and Sustainability harvested food. Come in and enjoy yourself with friends, family and our wonderful staff. Be part of a progressive approach towards healthier and sustainable foods and restaurants in America.
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