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Los mejores restaurantes auténticos en College Park

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Tipo de mesa
Galardonado
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146 restaurantes con mesa en tu zona

Una foto del restaurante Huncho House
4.5
Impresionante(1582)
Precio: muy caro
• Fusión/ecléctica • Hyattsville
Reservado 29 veces hoy
Huncho House consists of a group of Culinary experts, who provide the most exquisite, upscale private dining experiences across the United States. With decades of experience across our dedicated team members, you can expect to truly elevate your palate as well as your standards. We cannot wait to have you come to our flagship location's official launch in Maryland!Reservations - Parties of six or less can make reservations on our website with a credit card. We do not accept reservations over the phone. Parties larger than six are considered "private events"; inquiries can be forwarded to info@hunchohouse.com for further details. Chef's Table (counter seating) is based on availability for an additional $100.00 per person.Cancelation/no-show policy: Cancellations can be made up to 24 hours prior to the reservation without penalty. Late arrivals past 15 minutes are considered a no-show. There will be $35 per person fee for all cancellations/no-shows based on this disclosed policy.
Una foto del restaurante The Society Restaurant & Lounge
4.5
Impresionante(605)
Precio: moderado
• Americana contemporánea • Silver Spring
Reservado 11 veces hoy
Este establecimiento ofrece brunch los domingos, cenas, espacios al aire libre y un salón nocturno en un ambiente culinario exclusivo. La gastronomía de este restaurante combina platos clásicos americanos con sabores auténticos caribeños. Las especialidades del menú incluyen pollo caribeño, pargo rojo y pudin de pan casero. También ofrece entretenimiento en vivo de martes a jueves y DJ los viernes y sábados. El Society Restaurant and Lounge está inspirado en un profundo amor por la gente, la comunidad y la comida abundante. Combina los logros del pasado y las influencias actuales, y promueve la participación colectiva para contribuir al desarrollo de la comunidad local. Venga a tomar una copa. Quédese a cenar. Disfrute de lo mejor de lo que somos, adónde vamos y lo que comemos. Pregunte en el establecimiento acerca de las especialidades de la happy hour para empresas y los paquetes para fiestas de cumpleaños.
Una foto del restaurante Muoi Tieu
4.8
Excepcional(24)
Precio: moderado
• Vietnamita • Silver Spring
Reservado 4 veces hoy
Open Mon/Thurs/Fri/Sat/Sun, closed Tues/Wed. Muoi Tieu is a cozy family-run Vietnamese restaurant and market in the heart of Takoma Park, Maryland, with a small but carefully curated menu that offers a combination of popular Vietnamese dishes (e.g., pho, spring rolls) and less common home-style dishes (e.g., braised pork belly, pan-fried fish with ginger nuoc cham) with plenty of gluten-free and vegan options. Our small market also offers a variety of common Vietnamese condiments, pantry items, and Asian snacks. Like our name, which means "salt and pepper" in Vietnamese, our concept is simple: we want to bring classic, savory Vietnamese food to our community.
Una foto del restaurante Zaytinya - DC
4.7
Excepcional(19545)
Precio: caro
• Mediterránea • Penn Quarter
Reservado 257 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante Filomena Ristorante
4.8
Excepcional(17326)
Precio: caro
• Italiana • Georgetown
Reservado 261 veces hoy
Desde hace casi 35 años, Filomena ha sido uno de los restaurantes más emblemáticos de Washington, situado en el corazón de Georgetown con vistas al histórico canal de C & O. Ha sido galardonado como el mejor restaurante italiano de Washington por AOL Digital City, y fue presentado en el Travel Channel and Food Network. Ya sean almuerzos o cenas, el restaurante utiliza técnicas de cocina del viejo continente, así como las recetas traídas por inmigrantes italianos de antaño que han pasado de generación en generación, y se complementan con las creaciones culinarias de la Italia moderna. El Filomena es perfecto para un almuerzo de negocios, pero también para una elegante cena a la luz de las velas.
Una foto del restaurante dLeña
4.7
Excepcional(2107)
Precio: moderado
• Mexicana • Mount Vernon Square
Reservado 67 veces hoy
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
Una foto del restaurante Limani - DC
4.3
Impresionante(1056)
Precio: caro
• Mediterránea • Southwest Waterfront
Reservado 43 veces hoy
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
Una foto del restaurante Caruso's Grocery - DC
4.8
Excepcional(1219)
Precio: caro
• Italiana • Capitol Hill
Reservado 51 veces hoy
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Una foto del restaurante Amazonia
4.8
Excepcional(175)
Precio: muy caro
• Peruana • Mount Vernon Square
Reservado 43 veces hoy
Venture into the relaxed ambiance of Amazonia, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a thoughtfully curated selection of pisco and imaginative cocktails. The dishes you'll enjoy in Amazonia are meant for sharing, and are expertly prepared by the very same skilled kitchen team from Causa downstairs.
Una foto del restaurante Succotash PRIME
4.6
Excepcional(4001)
Precio: moderado
• Americana • Penn Quarter
Reservado 131 veces hoy
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
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