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Los mejores restaurantes informales en Shaw

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Cocina
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Tipo de mesa
Galardonado
Facilidad de acceso

345 restaurantes con mesa en tu zona

Una foto del restaurante Ambar - Shaw
4.7
Excepcional(420)
Precio: moderado
• al estilo de los Balcanes • Shaw
Reservado 79 veces hoy
Ambar Shaw Thanksgiving Update!Dine-in will be closed, but you can enjoy Thanksgiving at home with our special takeout—available for pickup from 12-5 pm. Pre-order by 4 pm on November 26th. And don’t miss our Black Friday Brunch! Ambar Clarendon is accepting reservations for Thanksgiving Day! Welcome to Ambar, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines. Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events.
Una foto del restaurante Baan Mae
4.8
Excepcional(57)
Precio: caro
• Asiática • Shaw
Reservado 8 veces hoy
Laotian restaurant and bar inspired by the nightlife of Chef Seng's motherland. Join us for a rotating menu of Lao food by Chef Seng and tiki-based cocktails curated by Al Thompson.
Una foto del restaurante Service Bar
4.7
Excepcional(9)
Precio: moderado
• Coctelería • Mount Vernon Square
Reservado 8 veces hoy
Service Bar, opened by Chad Spangler and Glendon Hartley, has provided Washington DC with a relaxed and intimate alternative to the typical stiff-upper-lip cocktail bar.
Una foto del restaurante Haikan
4.6
Excepcional(650)
Precio: moderado
• Ramen • Shaw
Reservado 26 veces hoy
Haikan is our second Sapporo Ramen shop in DC after Daikaya. Haikan means, “pipe works” in Japanese, an ode to Atlantic Plumbing Building where we are located. At Haikan, we focused on creating the taste of ramen from the showa period, the golden age of ramen in Japan. There are over 1000 ramen shops in the city of Sapporo alone, and we are excited to share a completely new line-up of traditional Sapporo style ramen in DC. In addition to ramen, we are serving a playful selection of Japanese-inspired kozara (small plates) to share, or to start with, or to make a whole meal of by picking a few of them. Haikan's bar serves a collection of Japanese-inspired cocktails, and a concentrated selection of Japanese sake, shochu, beer, whisky, and more.
Una foto del restaurante HalfSmoke
3.1
Bueno(1254)
Precio: moderado
• Americana • U Street Corridor
Reservado 7 veces hoy
HALFSMOKE is a modern day gourmet American restaurant serving a classic American menu of premium wood grilled dishes, tater tots, mac and cheese balls, funnel cakes, milkshakes, liquor, beer and wine.The beverage program features a wide array of innovative alcoholic and non-alcoholic beverages. A full bar of alcoholic beverages to include seasonal craft cocktails, boozy milkshakes, 10+ craft beers (with an emphasis on local), as well as wine, and mixed drinks on tap. Non-alcoholic beverages to include craft sugar cane soda, house-made seasonal lemonade and teas, and ready to drink juices, sparking water and cold brew coffee are also available.
Una foto del restaurante Emmy Squared Pizza - Shaw DC
4.8
Excepcional(129)
Precio: moderado
• Pizzeria • Shaw
Reservado 8 veces hoy
Serving Detroit-style pizzas and an award-winning burger. Full service bar, local drafts & wine selection.
Una foto del restaurante SHIA Restaurant
4.8
Excepcional(19)
Precio: muy caro
• Coreana • Washington
Reservado 3 veces hoy
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.** Please note, SHIA does not accommodate children in our dining experiences. **
Una foto del restaurante Chaplin
4.6
Excepcional(1570)
Precio: moderado
• Japonesa • Shaw
Reservado 49 veces hoy
Chaplin Restaurant & Bar sirve cocina de inspiración asiática que transporta a los comensales al Japón y la Shanghai de los años 20.
Una foto del restaurante Caruso's Grocery - DC
4.8
Excepcional(1154)
Precio: caro
• Italiana • Capitol Hill
Reservado 38 veces hoy
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Una foto del restaurante Centrolina
4.7
Excepcional(2096)
Precio: muy caro
• Italiana • Penn Quarter
Reservado 28 veces hoy
Centrolina es un restaurante y mercado italiano, de propiedad y gestión local del chef Amy Brandwein, y se encuentra en la nueva urbanización CityCenterDC, en Washington. La Osteria propone un menú de temporada que cambia todos los días, platillos italianos auténticos e innovadores y abre para el almuerzo y la cena todos los días. El menú del chef Brandwein se inspira en las estaciones, las regiones italianas y la gran variedad de productos seleccionados por el chef en el mercado contiguo. El mercado muestra una selección de productos italianos importados, así como carnes de la zona, pescado sostenible y productos de las granjas locales. La cocina del Centrolina elabora pastas frescas y salsas caseras, aperitivos y platillos principales para llevar todos los días. La panadería del Centrolina ofrece una variedad diferente que cambia a diario de galletas, pasteles y crostata, además de pan hecho en la zona de Bread Furst y un bar de servicio completo y con café Vigilante.

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