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Los mejores restaurantes informales en Owings Mills

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23 restaurantes con mesa en tu zona

Una foto del restaurante The Tillery
4.0
Excelente(431)
Precio: caro
• Americana • Owings Mills
Reservado 4 veces hoy
The Tillery, a full-service upscale American restaurant and bar brings a modern and intimate dining experience to Owings Mills, MD. Owings Mills, once an independent and isolated mill town, but now the heart of bustling Baltimore County, welcomes a new dining experience to Metro Centre at Owings Mills. With a history rich in farming, cultivation, and milling, from which the city gets its name, The Tillery brings the best of the expansive countryside together with a modern and intimate dining experience. Local hospitality is at the center of it all. The center of hospitality is food. Dynamic specials featuring the seasons' best produce pair with the dependability and indulgent comfort of a prime cut of beef. Whether it's a post-work rendezvous with colleagues, or a more celebratory escape away from home, The Tillery at Metro Centre Owings Mills fits the occasion.Traditional fare meets culinary innovation at The Tillery. Please note: 18% gratuity is added to every check
Una foto del restaurante IQ Bar and Grill
4.4
Impresionante(17)
Precio: caro
• Internacional • Pikesville
Reservado 2 veces hoy
Signature Cocktails. Wine and Dine. Iconic Dishes. Good Vibes.We Are a Full Bar & RestaurantIQ Bar and Grill specializes in the finest Caribbean herbs and spices in which we marinate our meals to perfection. We cook it exactly how you like it to secure the flavor then served it on a heated plate, so it stays hot throughout your meal.
Una foto del restaurante Taj Palace Owings Mills
4.4
Impresionante(95)
Precio: moderado
• Hindú • Owings Mills
The Taj Palace Owings Mills features the finest in Northern Indian Cuisine. We offer Tandoori Clay Oven specialties, vegan and vegetarian delights. A lunch buffet is offered daily. Take out, delivery, and catering are available.
Una foto del restaurante Cece’s Roland Park
4.4
Impresionante(246)
Precio: caro
• Europea moderna • Roland Park
Reservado 39 veces hoy
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
Una foto del restaurante Bluestone
4.5
Impresionante(6740)
Precio: moderado
• Pescados y Mariscos • Timonium
Reservado 41 veces hoy
Bluestone es un restaurante exclusivo informal que ofrece pescado y marisco fresco. Bluestone también ofrece otras carnes, como filetes y ribeyes, así como postres horneados todos los días en las propias instalaciones. Para reservas de grupos de 7 o más personas, se deberá llamar directamente al restaurante.
Una foto del restaurante Michael's Cafe
4.7
Excepcional(2557)
Precio: moderado
• Americana contemporánea • Timonium
Reservado 26 veces hoy
La constante atención al detalle hace destacar al establecimiento Michael. La familia Dellis da la bienvenida a los comensales con un compromiso de calidad, servicio y ambiente, que son las claves del éxito del restaurante. La mayoría de platillos del menú son caseros y están elaborados con los ingredientes más frescos y de mejor calidad.
Una foto del restaurante Birroteca - Baltimore
4.7
Excepcional(2407)
Precio: moderado
• Italiana • Hampden
Reservado 10 veces hoy
Birroteca se encuentra ubicada en el área Hampden/Woodberry de Baltimore. Este establecimiento le ofrece gastronomía italiana moderna y rústica, elaborada con ingredientes locales producidos por agricultores y pescadores del área. Los comensales podrán disfrutar de una experiencia culinaria comunal, en un entrono casual y refinado. Birroteca ofrece 24 variedades de cerveza artesanal en barril, así como una carta de vinos con un enfoque italiano, y cocteles artesanales preparados con licores destilados artesanalmente y mezclas hechas en casa.
Una foto del restaurante True Chesapeake
4.6
Excepcional(539)
Precio: caro
• Pescados y Mariscos • Hampden
Reservado 7 veces hoy
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Una foto del restaurante Barrett's Grill
4.7
Excepcional(3389)
Precio: moderado
• Americana contemporánea • Hunt Valley
Reservado 16 veces hoy
Barrett's Grill le ofrece una experiencia culinaria inolvidable para deleitar sus sentidos. El restaurante cuenta con un salón comedor abierto y contemporáneo. El chef ha creado un menú que ofrece una combinación de platillos innovadores y de comida casera, preparados con cuidado y creatividad. Se recomienda reservar para el almuerzo y la cena.
Una foto del restaurante Ethel's Creole Kitchen
4.7
Excepcional(35)
Precio: moderado
• Criolla/cajún/sureña • Northwest Baltimore
Reservado 1 vez hoy
Ethel's Creole Kitchen is a locally owned and operated restaurant specializing in upscale casual dining, fine cocktails, and good times! Our award winning Gumbo and Jambalaya are not to be missed, but the depth of our cuisine doesn't stop there. Chef Ed and Chef Nick are always cooking up seasonal specials and new flavors utilizing fresh seafood, cajun creole staples, smoked / grilled meats, and local products. We also offer a full bar with plenty of signature cocktails, fine wines, and great beers. In the spring, summer, and fall join us for candle lit open patio and outdoor dinning in addition to our regular cozy indoor seating. Great for date nights and family dinners! A Few Signature Dishes and Drinks: Maryland Crabcakes, Pan Bronzed Rockfish, Crab Dip, Gumbo, Jambalaya, Sazerac, Vieux Carre, Shimp and Smoked Brisket Mac and Cheese, Fried Crawfish Grits, Baby Back Ribs
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