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Los mejores restaurantes en familia en Portola Valley

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Cocina
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Tipo de mesa
Galardonado
Facilidad de acceso

21 restaurantes con mesa en tu zona

Una foto del restaurante Che Fico Parco Menlo
4.5
Impresionante(375)
Precio: caro
• Italiana • Menlo Park
Reservado 46 veces hoy
From Back Home Hospitality comes Che Fico Parco Menlo, an evolution of Che Fico specifically created for the Peninsula located at Springline in Menlo Park. Che Fico Parco Menlo takes inspiration from its critically acclaimed sister restaurant in San Francisco while adding new creations to its menu of Italian fare with California influences. Dishes of hand-rolled pasta, naturally fermented sourdough pizza, antipasti, meat, and fish celebrate the team’s’ passion for Italian cuisine and their dedication to using the best seasonal products from farmers and purveyors in the Bay area.With a vibrant design by Jon De La Cruz, Che Fico Parco Menlo will be the premier destination for both business and social events with private dining options for up to 70 guests. In addition to the dining room, there is an all-season outdoor patio covered by a custom-built pergola with fans for summer nights and heaters for Menlo park 'winters'.
Una foto del restaurante Farmhouse Kitchen Thai Cuisine - Menlo Park
4.6
Excepcional(198)
Precio: caro
• Tailandesa • Menlo Park
Reservado 12 veces hoy
“My goal is to make sure people get enough spice”says owner Kasem “Pop” Saengsawang. It is all about the spice. The spice extends life, and we strive to provide the freshest pure ingredients in everything we serve, from our Thai street food to our fancier entrees. “We believe that Thai cuisine will never die. We believe the spiciness will last long, forever.”We invite you to come and be transported to the streets of Thailand. Experience all we have to offer — our zesty food, our elegantly adored walls, and even our heartwarming smiles. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, and Portland.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.
Una foto del restaurante CAMPER
4.6
Excepcional(844)
Precio: caro
• De la granja a la mesa • Menlo Park
Reservado 21 veces hoy
LB Steak, dirigido por el aclamado chef y propietario Roland Passot, es un moderno restaurante estadounidense de carnes y mariscos, elegante y a la vez causal, que refleja el encanto distintivo de la zona y de sus habitantes. El menú de temporada del chef principal incluye carnes de reses criadas de manera natural, pescados capturados artesanalmente, productos frescos locales y orgánicos, postres deliciosos, cocteles y cervezas artesanales, y una amplia variedad de vinos nacionales e importados. El restaurante es conocido por su variada selección de mariscos y filetes. LB Steak, ubicado en la animada zona de Menlo Park, es un lugar de encuentro para relajarse, socializar y disfrutar de platillos y bebidas de una calidad excepcional. El restaurante estará esperando su visita.
Una foto del restaurante Burma Love Menlo Park
4.6
Excepcional(157)
Precio: caro
• Burmesa • Menlo Park
Reservado 37 veces hoy
Burma (modern day Myanmar) is the Northernmost country of Southeast Asia and is bordered by China, Laos, Thailand, Bangladesh, and India.With these shared borders, there are countless differences that set out to divide cultures and people. However, with it also comes an influence of rich culture, tradition, flavors, and one universal language… food.Made up of 135 different ethnic groups, each with its own culture, language and history, a whisper of intrigue surrounds Burma, a melting pot of cultures, and flavors.Burmese cuisine is influenced by Ingredients and spices of surrounding countries, but the way in which those ingredients are used is what makes Burmese cuisine so unique.Voted one of Open Table's Diners' Choice Award Winners Burma Love, Menlo Park presents to you a collection of regional specialties with a touch of contemporary flair, a fun, elevated, and truly unique cocktail program, as well as the Burmese staple dishes the community has grown to love!
Una foto del restaurante TAVERNA - Palo Alto
4.8
Excepcional(1495)
Precio: caro
• Griega • Palo Alto
Reservado 52 veces hoy
For centuries, a taverna has been a neighborhood gathering place where friends can meet to eat, drink and enjoy life. Taverna co-founders Thanasis Pashalidis and Hakan Bala were raised with a shared ethical compass, which the Greeks call "philotimo" or "love of honor". Family and friends are their ingredients of life, and they believe that nutrition, happiness and health are all directly correlated. Both partners have been culturally influenced by the remedies of the old world and incorporate them into the lifestyle of Taverna. Both have an "ethos" that drives them and inspires others to live fully, which they consider the flavor of life's success. They understand that life is to be enjoyed and that time is of the essence. They are aware that every day is a gift. Taverna has been created to make people happy and feel alive.
Una foto del restaurante Pacific Catch Palo Alto
4.5
Impresionante(423)
Precio: moderado
• Pescados y Mariscos • Palo Alto
Reservado 30 veces hoy
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts. We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
Una foto del restaurante Buca di Beppo - Palo Alto
4.1
Excelente(859)
Precio: moderado
• Italiana • Palo Alto
Reservado 11 veces hoy
El restaurante Buca di Beppo ofrece gastronomía auténtica italiana en un ambiente ecléctico y vintage. Los platillos se sirven de manera informal y están diseñados para compartir con todos los comensales de la mesa. Los platillos están disponibles en 2 tamaños, el Buca Small para compartir entre 2 o más comensales, y el Buca Large para compartir entre 4 o más. El establecimiento Buca ofrece un ambiente animado, con temas clásicos de Frank Sinatra y Dean Martin, y presenta una decoración con fotografías familiares e instantáneas entrañables de iconos italoestadounidenses como Sophia Loren y Joe DiMaggio. La atmósfera llena de energía, la comida deliciosa y el atento personal hacen del Buca di Beppo un lugar perfecto para divertirse y disfrutar de la gastronomía italiana.
Una foto del restaurante Shiok Singapore Kitchen
4.5
Impresionante(179)
Precio: moderado
• Malasia • Menlo Park
Reservado 3 veces hoy
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too. Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia. Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Una foto del restaurante Ethel's Fancy
4.9
Excepcional(495)
Precio: muy caro
• Californiana • Palo Alto
Reservado 19 veces hoy
A hip and fun restaurant with chef's counter dining, serving thoughtful American cuisine, with an emphasis on local seasonal products.Ethel's Fancy is open at 5 PM Tuesday - Saturday.We have a small dining room with a limited amount of reservable tables. We do keep our Bar seats and a table in the restaurant open for people to walk-ins. Walk-ins are on a first come basis. Please do not make multiple reservations with the intention of combining reservations to increase party size.All guests must be present before your party will be seated.To help provide a seamless experience for all our guests, we have allocated 2-hours for your group of 2 to 4 people.
Una foto del restaurante Timber & Salt
4.5
Impresionante(714)
Precio: caro
• Americana • Redwood City
Reservado 15 veces hoy
Timber & Salt is a downtown Redwood City restaurant and bar serving quality steaks, seafood and craft cocktails. Our kitchen, led by award-winning chef Joshua Regal serves fresh, seasonal dishes highlighting the best ingredients California has to offer. We also serve one of the best burgers in Silicon Valley. Our cocktail program features hand-crafted cocktails using select spirits, house made syrups, bitters, tinctures and specialty garnishes. We also feature a deep list of spirits, fine wines and specialty beer. Both the kitchen and bar utilize fresh ingredients from our farm in Woodside California. Timber & Salt has intimate indoor seating for over 50 guests and an enclosed, heated outdoor patio for up to 30 guests. We are open for dinner Tuesday through Saturday.
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