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Los mejores restaurantes con asientos en la barra en El Segundo

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

8 restaurantes con mesa en tu zona

Una foto del restaurante Decadence
4.3
Impresionante(172)
Precio: moderado
• Californiana • Hermosa Beach
Reservado 2 veces hoy
California cuisine, steaks and seafood with craft cocktails and an amazing wine selection.
Una foto del restaurante Lunetta
4.7
Excepcional(2160)
Precio: moderado
• Californiana • Santa Mónica
Reservado 46 veces hoy
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
Una foto del restaurante Barbianca Local Kitchen
4.3
Impresionante(95)
Precio: moderado
• Italiana • Marina del Rey
Mezcle una cucharada de comida del norte de Italia con un una pizca de sentimientos de Napa Valley y obtendrá como resultado el Barbianca Local Kitchen, un restaurante totalmente nuevo dentro del Hotel MdR. Viva de primera mano el estilo de vida del sur de California gracias al espacio de planta abierta con salón comedor interior y al aire libre para disfrutar de una experiencia gastronómica que cambia constantemente. Por supuesto, el verdadero motivo para visitar el Barbianca es la comida, que es sencillamente “deliziosa”.
Una foto del restaurante Paloma Venice
4.4
Impresionante(366)
Precio: caro
• Mediterránea • Venice
Reservado 23 veces hoy
Paloma is a Mediterranean inspired oasis at the iconic corner of Abbot Kinney and Venice Blvds. With three distinct dining areas - indoors with velveteen banquettes and comfortable bar seating; a bougainvillea framed patio with a retractable roof; and an al fresco deck shaded with large, breezy umbrellas and lush greenery, complete with a fire pit tucked away in a corner alcove, guests will feel transported and enjoy a market-fresh menu with something for everyone.
Una foto del restaurante Fia Steak
4.9
Excepcional(353)
Precio: muy caro
• Asador • Santa Mónica
Reservado 12 veces hoy
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef Chris Alvarez-Jett offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.
Una foto del restaurante Salt & Pearl
4.6
Excepcional(191)
Precio: caro
• Pescados y Mariscos • Redondo Beach
Reservado 14 veces hoy
An elevated seafood focused experience with dishes and flavors from around the world.
Una foto del restaurante Kappo Miyabi Santa Monica
4.5
Impresionante(64)
Precio: muy caro
• Japonesa • Santa Mónica
Reservado 8 veces hoy
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Una foto del restaurante Socalo
4.7
Excepcional(861)
Precio: moderado
• Mexicana • Santa Mónica
Reservado 10 veces hoy
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers. SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
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