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Los mejores restaurantes de cocina creativa en Clinton

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5 restaurantes con mesa en tu zona

Una foto del restaurante Rania DC
4.7
Excepcional(474)
Precio: muy caro
• Hindú • Penn Quarter
Reservado 26 veces hoy
We are excited to welcome you to Rania, DC's hottest destination for modern Indian food. Tom Sietsema has called our food "some of the most inspired Indian cooking in DC." At Rania, we offer homage to the time-honored traditions, rich flavors, and spices of India in an intimate, luxurious setting. We look forward to sharing our vision with you!Presenting sophisticated, highly acclaimed 4-course prix-fixe menu, with an upcoming debut of our chef's tasting menu.Policies:-Dress Code: Smart Business Casual. No shorts, athletic wear, or baseball caps are allowed.-Children under 10 are not allowed in the main dining areas.-Reservations are available for parties of up to 6 people.- A non-refundable deposit of $30 per person is required for parties larger than 5.-A 20% gratuity will be added to all parties 5 or more.For large party or private dining inquiries, please email: Info@raniadc.com
Una foto del restaurante Station 4
4.1
Excelente(3806)
Precio: moderado
• Americana contemporánea • Waterfront
Reservado 38 veces hoy
Station 4 es un restaurante que ofrece gastronomía estilo bistro nouveau.
Una foto del restaurante Mazi
4.5
Impresionante(725)
Precio: caro
• Americana • Centro de la ciudad
Reservado 4 veces hoy
Creative New American Cuisine influenced and inspired by Greek and Mediterranean recipes and flavors.
Una foto del restaurante Paraiso
4.7
Excepcional(183)
Precio: caro
• Mexicana • Capitol Hill
Reservado 9 veces hoy
A creative cuisine inspired by the streets & home kitchens of Mexico.
Una foto del restaurante Anthem at Marriott Marquis DC
4.1
Excelente(93)
Precio: moderado
• Americana • Centro de la ciudad
Reservado 2 veces hoy
Experience Americana with a modern twist. Creative cuisine from locally-sourced ingredients is the high note of Anthem, a vibrant urban café at Marriott Marquis Washington, DC. Executive chef Frederic Barasse applies culinary artistry from his previous position at The Ritz-Carlton, Tysons Corner to provide upscale versions of American diner classics. Experience farm to table quality in a classically styled venue at Washington, DC’s Anthem.
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